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All Journal JURNAL ILMU HEWANI TROPIKA (JOURNAL OF TROPICAL ANIMAL SCIENCE) Martabe : Jurnal Pengabdian Kepada Masyarakat AGRIPEAT ZIRAA'AH MAJALAH ILMIAH PERTANIAN
Satrio Wibowo
Universitas Palangka Raya
Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Education Engineering Social Sciences Veterinary

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Kualitas kimia dan nilai organoleptik nugget daging itik dengan menggunakan bahan pengisi yang berbeda Wulan Agustiani Putri; Satrio Wibowo; Lisnawaty Silitonga
JURNAL ILMU HEWANI TROPIKA (JOURNAL OF TROPICAL ANIMAL SCIENCE) Vol 8, No 1 (2019): Juni 2019
Publisher : Fakultas Peternakan Universitas Kristen Palangka Raya

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Abstract

This study aims to used duck meat as a basic ingredient in making nuggets and to discover the effect of adding fillers to the chemical quality and organoleptic value of duck nuggets. This study used a fully randomized design (CRD) with four treatments and five replications, P0 (chicken nugget), P1 (duck nugget with wheat flour), P2 (duck nugget with tapioca flour), and P3 (duck nugget with corn flour). The results of this research showed that duck meat can not substitute fully replace chicken meat as the basic ingredient when making gold nuggets. Chemical quality and level of preference for nuggets with the addition of different fillers have different values. Based on the results of the study, it can be concluded that the quality of the chemical in the best treatment is achieved by the incorporation of wheat flour (P1). While in the results the organoleptic test of the preference on nuggets after chicken nugget was is duck nugget with the addition of tapioca flour (P2) in terms of aroma, texture and taste is given a higher value, although less preferred in terms of color. Keywords: Chemical quality, organoleptic value, duck nuggets, filler
https://doi.org/10.36873/ PENGARUH DOSIS UREA DAN UMUR DEFOLIASI PERTAMA TERHADAP JUMLAH ANAKAN, PANJANG DAUN DAN BOBOT SEGAR RUMPUT GAJAH (Pennisetum purpureum Schumach.) PADA TANAH LATOSOL: The Effect of Urea Dose and First Defoliation Age on Buds Amount, Lenght Leaves and Fresh Weight of Elephant Grass (Pennisetum purpureum Schumach.) in Latosol Soil Satrio Wibowo; D Latifudin
AgriPeat Vol. 22 No. 2 (2021): JURNAL AGRIPEAT VOL. 22 NO. 2, SEPTEMBER 2021
Publisher : Fakultas Pertanian Universitas Palangka Raya

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Study which mean to knowed the effect of urea dose and age of first defoliation on amount of buds, leaves length and freshweight of elephant grass have done in latosol soil in Jatinangor District, Sumedang Residence, West Java. The research made randomized block design with 3x3 factorial pattern with three repetition. First treatment factor was three doses of urea (175, 200 and 225 kgha-1) and the second was first age of defoliation (40, 50 and 60 days). SP-36 and KCl fertilizers was given 100 kgha-1 respectively, without given compose fertilizer and lime. The research was showed only single factor that first defoliation age which influenced on amount of buds and freshweight of the grass, but there was influenced interaction of urea dose with first defoliation age on the length leaves significantly. Amount of the buds in 60 days defoliation age (8,48) was higher than 50 days (5,74) and 40 days (4,48) highly significantly. The highest of the grass length leaves were found from interaction of 175 kgha-1 urea with 60 days defoliation age (46,68 cm) followed 200 kgha-1 urea with 60 days defoliation (44,96 cm), 225 kgha-1 urea with 50 days defoliation (43,57 cm), 200 kgha-1 urea with 40 days age (38,79 cm), 225 kgha-1 urea with 60 days age (37,73 cm) and 175 kgha-1 urea with 50 days (37,32 cm). The grass freshweight on 60 days first defoliation age (163,92 gm-2) higher than the 50 days (102,45 gm-2) and 40 hari (28,98 gm-2).
PENGARUH PEMBERIAN TEPUNG SINGKONG (Manihot utilissima Pohl.) FERMENTASI TERHADAP BOBOT KARKAS DAN ORGAN PENCERNAAN AYAM BROILER Lisnawaty Silitonga; Satrio Wibowo; Iis Yuanita; Siti Ma'rifah; Nopa Putriani
ZIRAA'AH MAJALAH ILMIAH PERTANIAN Vol 48, No 3 (2023)
Publisher : Pusat Publikasi Jurnal Universitas Islam Kalimantan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31602/zmip.v48i3.11806

Abstract

Penelitian ini bertujuan untuk mengetahui pengaruh pemberian tepung singkong fermentasi terhadap persentase organ pencernaan dan lemak abdominal ayam broiler. Penelitian ini menggunakan rancangan acak lengkap (RAL). Perlakuan yakni berupa pemberian tepung singkong fermentasi dalam pakan (P0=Ransum basal dan 5% tepung singkong tanpa fermentasi; P1=Ransum basal dan 3% tepung singkong fermentasi; P2=Ransum basal dan 6% tepung singkong fermentasi; dan P3=Ransum basal dan 9% tepung singkong fermentasi). Pemberian tepung singkong fermentasi hingga 9% dalam pakan tidak memberikan perbedaan yang nyata terhadap persentase bobot organ pencernaan ayam broiler.
MONITORING PEMERIKSAAN ANTEMORTEM DAN POSTMORTEM PADA PROSES PENYEMBELIHAN HEWAN QURBAN DI KOTA PALANGKA RAYA Siti Ma'rifah; Ardi Sandriya; Nabil Fariz Noorrahman; Paulini Paulini; Satrio Wibowo; Sherly Dwijayanti
Martabe : Jurnal Pengabdian Kepada Masyarakat Vol 7, No 1 (2024): MARTABE : JURNAL PENGABDIAN KEPADA MASYARAKAT
Publisher : Universitas Muhammadiyah Tapanuli Selatan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31604/jpm.v7i1.229-235

Abstract

Kegiatan Pengabdian masyarakat ini bertujuan untuk melaksanakan monitoring kondisi kesehatan hewan qurban tahun 2023 di UPT RPH Kota Palangka Raya dan beberapa Masjid Besar. Metode pelaksanaan pengabdian yaitu pengamatan langsung lapangan yang meliputi pemeriksaan umur hewan dan kesehatan hewan qurban sebelum pemotongan (antemortem) dan pemeriksaan kesehatan hewan qurban setelah pemotongan (postmortem). Hasil peninjauan lapangan jumlah hewan qurban adalah 80 ekor sapi jantan dan 10 ekor kambing jantan. Rata-rata umur sapi adalah 3 tahun dan kambing berumur 2 tahun. Hasil pemeriksaan antemortem dan postmortem menunjukkan bahwa sapi dan kambing dalam kondisi sehat dan memenuhi syarat pemotongan hewan qurban.
Co-Authors Ardi Sandriya D Latifudin Iis Yuanita Lisnawaty Silitonga Nabil Fariz Noorrahman Nopa Putriani Paulini . Sherly Dwijayanti Siti Ma'rifah Wulan Agustiani Putri