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All Journal Daya Saing : Jurnal Ilmu Manajemen Jurnal Scientia International Journal of Islamic Business and Management Review
Dian Febrina
Sekolah Tinggi Ilmu Ekonomi Riau
Arts Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Mathematics Social Sciences Other

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Journal : International Journal of Islamic Business and Management Review

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Knowledge, Abilities, Skills and Its Impact on Business Performance of Business Actors in the Culinary Sector Nurul Sukriani; Dian Febrina; Diana Sri Dewi
International Journal of Islamic Business and Management Review Vol. 3 No. 1 (2023)
Publisher : Asosiasi Dosen Peneliti Ilmu Ekonomi dan Bisnis Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54099/ijibmr.v3i1.619

Abstract

This study aims to analyze the effect of Knowledge, Abilities, and Skills on the Business Performance of Culinary Entrepreneurs in Pekanbaru City. The data analysis method used is quantitative. Sources of data using primary and secondary in the form of questionnaires and interviews. The population in this study are culinary business actors in the city of Pekanbaru. For the population and sample because the total population is not known with certainty, then a total sample of 97 people. The results of the study indicate that there is a simultaneous significant influence between Knowledge, Abilities, and Skills on the Business Performance of Culinary Entrepreneurs in Pekanbaru City. Partially also found that knowledge has a significant effect on business performance, ability has a significant effect on business performance, skills have a significant effect on business performance.
Co-Authors Diana Sri Dewi NURUL SUKRIANI Nurul Sukriani