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Pedagang Siomay: a study on the influence of urbanization on the type of work of the head of household in Cisukadana Village, Kadugede District, Kuningan District, West Java Dede Tresna Wiyanti; Hardian Eko Nurseto
Prosiding Penelitian dan Pengabdian kepada Masyarakat Vol 5, No 2 (2018): Prosiding Penelitian dan Pengabdian Kepada Masyarakat
Publisher : Universitas Padjadjaran

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (514.914 KB) | DOI: 10.24198/jppm.v5i2.18361

Abstract

ABSTRACTKuningan regency as one of the regencies in West Java Province, is a counter magnet area. This area is expected to absorb the increase of population and give socio-economic service in urbanization process of Jakarta Metropolitan. The main pull factor in the urbanization process is the opportunity to work in the city. This causes the productive workforce go to the city. Although the economic sector that can accommodate labor from the rural is the informal sector, that did not prevent the seasonal workers from Cisukadana went to the city.This research was conducted in Cisukadana Village, Kadugede District, Kuningan Regency. The quantitative method were used in this research. This study aims to illustrate how the urbanization process in megapolitan city of Jakarta can affect the types of work in the village of Cisukadana, Kadugede district, Kuningan regency, West Java. Based on the findings, it appears that almost half of the total household heads in Cisukadana Village are seasonal workers, working in the informal sector in Jakarta. And of the total number of workers, most of them work as pedagang siomay.
Analyzing the behavior toward Tempeh waste management at the home-scale industry level in Tempeh Village Sukomanunggal Surabaya Hardian Eko Nurseto; Muhammad Ainul Fahmi
Advances in Food Science, Sustainable Agriculture and Agroindustrial Engineering (AFSSAAE) Vol 6, No 2 (2023)
Publisher : Advances in Food Science, Sustainable Agriculture and Agroindustrial Engineering (AFSSAAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.afssaae.2023.006.02.5

Abstract

Tempeh is a daily food, especially for Indonesians. Many people consume it as a source of protein for their staple food. However, people rarely know how Tempeh is produced in Indonesia. Most Tempeh is made by  the home-scale industry, which still lacks in environmental awareness. Therefore, many Tempeh industries still directly dispose of their waste, causing environmental pollution in neighborhood areas. This study aimed to analyze the behaviors of the owners of the Tempeh industry concerning waste disposal or treatment.  The respondents in this study were the owners of the home-scale Tempeh industry located in  Tempeh Village Sukomanunggal Surabaya City. The collected data were processed using the structural equation model partial least square (SEM PLS) to determine the factors influencing  the behavior toward waste disposal or waste treatment. The results showed various factors affecting the owners in disposing or treating waste from Tempeh production. These were Attitude Toward Behavior (ATB), Subjective Norm (SN), Perceived Behavioral Control (PBC), Environmental Awareness (EA), Government Intervention (GI), and Knowledge (KN), which affect the Intention to Manage Tempeh Waste Generation (IMTWP). The findings confirmed that the goal to treat Tempeh waste enhances the owners’ behaviors to manage the disposal or treatment of the waste from  Tempeh Village in Sukomanunggal - Surabaya.
SOCIALIZATION MODELS OF WASTE MANAGEMENT IN RURAL COMMUNITIES (A CASE STUDY OF THE COMMUNITY OF CILELES JATINANGOR) Rina Hermawati; Budiawati Supangkat; Hardian Eko Nurseto; Saifullah Zakaria
Abdi Dosen : Jurnal Pengabdian Pada Masyarakat Vol 7 No 4 (2023): DESEMBER 2023
Publisher : LPPM Univ. Ibn Khaldun Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32832/abdidos.v7i4.2107

Abstract

Waste is basically materials intentionally or unintentionally discarded as the product of human activities or natural processes. The handling and management of waste are increasingly more complex and complicated as its volume, types, and composition are more and more complex. Optimizing waste management needs an active role of the community to reduce, sort, and recycle the waste. However, the participation of the community in waste management often presents a complex challenge because it involves cultural, social, and economic factors. The community empowerment was conducted in Cileles Village, Jatinangor. Its proximate location to the center of education and economy gives Cileles Village the potential for the development of sustainable waste management. However, up to the present time, waste management in the village still faces some obstacles, such as the lack of infrastructure and the lack of the community’s motivation for sorting their waste. The result of this community service activity indicates that the community has a positive perception of waste and an awareness of waste management. However, the perception has not materialized in the community's daily behavior in managing their waste. For this reason, Socialization models of waste management have been carried out with participation, behavior change, and collaboration models.