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All Journal Inovasi : Jurnal Ekonomi, Keuangan, dan Manajemen Literatus BERDAYA: Jurnal Pendidikan dan Pengabdian Kepada Masyarakat KALBISIANA Jurnal Sains, Bisnis dan Teknologi
Donant Alananto Iskandar
Institut Teknologi dan Bisnis Kalbis
Humanities Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Public Health Social Sciences Other

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Pelatihan Komunikasi Keluarga untuk Mengelola Stres di Masa Pandemi COVID-19 dan Menjadi Pribadi Tangguh Meilani Dhamayanti; Siti Dewi Sri Ratna Sari; Donant Alananto Iskandar
BERDAYA: Jurnal Pendidikan dan Pengabdian Kepada Masyarakat Vol 4 No 1 (2022)
Publisher : LPMP Imperium

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36407/berdaya.v4i1.536

Abstract

The COVID-19 pandemic in Indonesia has been going on for almost two years. In addition to having an impact on the people's economy, this prolonged pandemic has also disrupted the mental health of the society so that it requires good resilience to recover. This training activity aims to provide knowledge about family communication to manage stress during the COVID-19 pandemic for mothers organized by Pundi Rakyat Jakarta Social Welfare Institution in order to make them tough individuals. The method used in this activity is in the form of online training through Google Meet application with a duration of two hours which was held on Sunday, November 28, 2021. The training activities carried out for the participants were material explanations and case studies, followed by questions and answers session and sharing experience on family communication implementation. The participants were able to take part in the training well and begin to understand family communication to manage stress to become tough individuals.
Pengaruh E-Service Quality dan Perceived Value terhadap Customer Satisfaction pada Aplikasi Mobile Bukalapak Oswald Yokiman; Donant Alananto Iskandar; Prasetio Ariwibowo
LITERATUS Vol 3 No 1 (2021): Jurnal Literatus
Publisher : Neolectura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37010/lit.v3i1.130

Abstract

This research aims to find out the influences of e-service quality and perceived value on customer satisfaction. This research is a research with quantitative approach with a sample of 100 respondents who are Bukalapak users that already made purchases through Bukalapak Mobile Application at least 2 times, samples determined using nonprobability purposive sampling technique. Measurement used was questionnaire that was distributed through Google Form to respondents. The analysis data using SPSS 25. The result of this research shows that e-service quality significantly affect customer satisfaction with t value 6,112 > t table 1,98, perceived value significantly affect customer satisfaction with t value 5,310 > t table 1,98, e-service quality and perceived value significantly affect customer satisfaction silmutaneously with f value 86,815 > f  table 3,09.
Peningkatan kesadaran merek maya hirai school of origami melalui inovasi dan kreativitas Donant Alananto Iskandar; Nathanya Alviana; Farras Rika Sandria; Deni Natalius
INOVASI Vol 15, No 2 (2019): November
Publisher : Faculty of Economics and Business Mulawarman University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30872/jinv.v15i2.6488

Abstract

Pertumbuhan inovasi dan kreativitas di era ini memiliki dampak besar di setiap sektor, seperti origami. Origami menjadi salah satu hiburan yang telah ditinggalkan dan dilupakan oleh sebagian besar orang saat ini. Kurangnya pengakuan oleh masyarakat terhadap origami menciptakan minat dalam meneliti bagaimana meningkatkan kesadaran merek melalui cara-cara kreatif dan inovatif di Maya Hirai School of Origami Bandung. Tujuan dari penelitian ini adalah untuk mengetahui dan menganalisis bagaimana cara-cara inovatif dan kreatif yang telah dilakukan dapat meningkatkan kesadaran merek Maya Hirai School of Origami dan hambatan yang dihadapi oleh Maya Hirai School of Origami untuk meningkatkan kesadaran merek. Jenis penelitian ini adalah deskriptif kualitatif dengan triangulasi sumber sebagai metode analisis. Temuan yang dihasilkan dari makalah ini adalah sumber daya manusia yang terbatas dan kurangnya minat masyarakat pada Origami, sehingga upaya kreatif dan inovatif perlu dilakukan untuk meningkatkan kesadaran akan merek Maya Hirai School of Origami.
Implementasi Aturan Dasar dan AD/ART Berorganisasi Bagi UMKM Dpapahares Cafe di Sukaluyu Kecamatan Teluk Jambe Timur Karawang Donant Alananto Iskandar; Adiguna Tumpuan; Naik Henokh Parmenas; Pranakusuma Sudhana; Modesta Titis Sadarum; Alan Adiansyah; Stefanus Ari Wibowo; Ignatius Ario Sumbogo
BERDAYA: Jurnal Pendidikan dan Pengabdian Kepada Masyarakat Vol 5 No 1 (2023)
Publisher : LPMP Imperium

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36407/berdaya.v5i1.838

Abstract

The group of housewives who play a role in contributing to the family's economy is the manager of the Dpapahares Café located at Perumnas Bumi Teluk Jambe, Karawang. This group of housewives has been under the guidance of PT Kalbe Farma's Corporate Social Responsibility since 2020. This training has produced various coffee drink products, side dishes, and home-cooked food. So far, Dpapahares Café has generated revenue of around IDR 500,000 on weekdays and IDR 1,000,000 on weekends. Unfortunately, in managing the Café business, the Chairman often faces internal conflicts caused by non-compliance with rules, and schedules, rejection of directions, and others. This problem makes Dpapahares Café not yet provide maximum profit and often experience internal conflicts. Even if the members pursue it seriously, this income can help their family's economy
Strategi Pengembangan Merek Pada Sawah Lope di Desa Cikaso Kuningan Donant Alananto Iskandar; Joseph MJ Renwarin; Anandra Isjiwo; Anna Maria Godeliva; F.X. Jordi Hanzdima; Ifdlal Muhammad Amir; Jordy Alvoyage; Muhammad Rio Adipratama; Rut Miranda Lumbantobing; Septyano Fabian Prasetyo
BERDAYA: Jurnal Pendidikan dan Pengabdian Kepada Masyarakat Vol 5 No 1 (2023)
Publisher : LPMP Imperium

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36407/berdaya.v5i1.839

Abstract

Kuningan is one of the areas in Indonesia with a lot of tourism potential. Even though there are many tourist destinations in Kuningan, local and foreign tourists rarely know about tourist attractions, especially tourist villages in Kuningan. Sawah Lope is one of them, Sawa, located in the village of Cikaso Kuningan, has many beautiful tourist attractions and natural resources that tourists rarely visit. This situation can happen because the residents there and the local government cannot carry out promotions and market their area so that they can be attracted by tourists, from local to foreign tourists. Sawah Lope is a Nature Tourism that utilizes views of rice fields and irrigation as tourist objects to attract the attention of visitors and the surrounding community. This lope rice field tourism is managed by two community organizations: Tourism Awareness Group and Village Owned Enterprises (Bumdes). Thus, the cooperation of these two community organizations has an essential influence on the continuity and progress of tourism objects.
Pengaruh Pemasaran Digital dan Suasana Toko Terhadap Minat Beli di Kaca Coffee and Eatery Nadya Rachel; Donant Alananto Iskandar
KALBISIANA Jurnal Sains, Bisnis dan Teknologi Vol. 8 No. 3 (2022): Kalbisiana
Publisher : UNIVERSITAS KALBIS

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Abstract

This study aims to analyze the influence of digital marketing and store atmosphere on buying interest in KACA Coffee and Eatery. Sources of data were obtained from observations on Glass Coffee and Eatery in May 2019. The method used was descriptive method by distributing questionnaires through Google Form, then processed using IBM SPSS Statistics application. Based on 105 respondents who have come to KACA Coffee and Eatery and have accessed the KACA Coffee and Eatery Instagram. The results show that digital marketing and store atmosphere affect buying interest. The accepted hypothesis was decided based on the results of the t value analysis. It can be concluded that KACA Coffee and Eatery need to improve promotion through social media so that consumers can consider more about coming to KACA Coffee and Eatery
Pengaruh Citra Merek dan Kualitas Produk Terhadap Keputusan Pembelian Sepatu Merek Vans di Jakarta Kevin; Donant Alananto Iskandar
KALBISIANA Jurnal Sains, Bisnis dan Teknologi Vol. 8 No. 3 (2022): Kalbisiana
Publisher : UNIVERSITAS KALBIS

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Abstract

The purpose of this study was to determine how much influence brand image and product quality had on the decision to purchase Vans brand shoes in Jakarta. This study discusses the dimensions of the research variables and to determine the influence between variables and objects. The study used a quantitative method obtained using SPSS version 20 through a questionnaire distributed to 150 respondents using the non-probability sampling method. The results of hypothesis testing indicate that the brand image variable has a significant effect on purchasing decisions. Product quality variable has a significant effect on purchasing decisions . This research was conducted to provide an understanding for the Vans company to pay attention and continue to improve brand image and product quality.
Pengaruh Kualitas Pelayanan dan Harga terhadap Minat Beli Telkomsel By.U Bimo Muhammad Widono; Donant Alananto Iskandar
KALBISIANA Jurnal Sains, Bisnis dan Teknologi Vol. 8 No. 3 (2022): Kalbisiana
Publisher : UNIVERSITAS KALBIS

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Abstract

This study aims to analyze the effect of service quality and price on buying interest in Telkomsel by u. Determination of the sample in this study using a non-probability sampling technique with purposive sampling method with a sample of 180 students at Kalbis Institute. The data analysis technique used is multiple linear regression analysis and t test. The results of the t test show that the service quality variable is 10.062 > t table (1.976) which means that the service quality variable partially affects buying interest and the price is -0.0271 < t table (1.976) which shows that partially the price variable has no significant effect on interest in buying Telkomsel by u.
Pengaruh Celebrity Endorser dan Brand Image Terhadap Keputusan Pembelian Produk Bittersweet By Najla Maura Damadanti M; Donant Alananto Iskandar
KALBISIANA Jurnal Sains, Bisnis dan Teknologi Vol. 8 No. 4 (2022): Kalbisiana
Publisher : UNIVERSITAS KALBIS

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Abstract

This study aims to determine how big the influence of celebrity endorser and brand image on purchasing decisions for Bittersweet By Najla products. This research is a quantitative study using the SPSS Statistics 21 program with a total sample of 135 respondents who are domiciled in East, Central, South, West, North Jakarta, Bekasi, Depok and Bogor using non-probability sampling and purposive sampling techniques. The results of this study is celebrity endorser and brand image have an influence on purchasing decisions for Bittersweet By Najla products. The benefit of this research for Bittersweet By Najla is as input and evaluation material in order to maintain and increase consumer confidence by using celebrity endorser marketing strategies and brand image so that they can compete with other competitors.
Pengaruh Harga dan Kualitas Produk Terhadap Kepuasan Konsumen Restoran Foodpedia Pasar Baru Sefanya Erlivia; Donant Alananto Iskandar
KALBISIANA Jurnal Sains, Bisnis dan Teknologi Vol. 8 No. 4 (2022): Kalbisiana
Publisher : UNIVERSITAS KALBIS

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Abstract

This study aims to determine how much influence price and product quality have on consumer satisfaction at the Pasar Baru foodpedia restaurant. This research method is quantitative and the data collection process is done by distributing questionnaires. This research uses non-probability sampling technique. The results of the research from 110 respondents who were processed using the SPSS program showed that the price variable had an effect on consumer satisfaction with a t-count value of 3.662 > 1.979. Product quality variable t value is 4,501 > 1,979. While the price variable (X1) and product quality (X2) together have an effect on the consumer satisfaction variable (Y) with the calculated F value > F table value (44.239 > 3.07). Thus, H0 is rejected, Ha is accepted, which means that the price variable (X1) and product quality (X2) if tested together or simultaneously affect the consumer satisfaction variable (Y).
Co-Authors Adiguna Tumpuan Agnes Monica Liesay Alan Adiansyah Anandra Isjiwo Anna Maria Godeliva ARIWIBOWO, PRASETIO Bimo Muhammad Widono Christian Halim Dania Nadhira Deni Natalius Dwi Puji Astuti Eugenius Sandy F.X. Jordi Hanzdima Farras Rika Sandria Ifdlal Muhammad Amir Ignatius Ario Sumbogo Jordy Alvoyage Joseph MJ Renwarin Kevin Maria Palentina Maura Damadanti M Meilani Dhamayanti, Meilani Modesta Titis Sadarum Muhammad Rio Adipratama Nada kamilah Nadya Rachel Naik Henokh Parmenas Nathanya Alviana Oswald Yokiman Pranakusuma Sudhana Putri Ayu Agustien Rani Haryanti Rut Miranda Lumbantobing Sefanya Erlivia Septyano Fabian Prasetyo Siti Dewi Sri Ratna Sari Stefanus Ari Wibowo Violita Merisca