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All Journal Diseminasi : Jurnal Pengabdian kepada Masyarakat AMMA : Jurnal Pengabdian Masyarakat
Andi SETIAWAN
Universitas Lampung
Humanities Chemistry Law, Crime, Criminology & Criminal Justice Materials Science & Nanotechnology Nursing

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APPLICATION OF INTERNET OF THINGS (IOT) TECHNOLOGY TO TRADITIONAL SHRIMP PONDS IN SRIMINOSARI VILLAGE, EAST LAMPUNG Andi SETIAWAN; Ni Luh Gede Ratna JULIASIH; Wawan ABDULAH
Diseminasi: Jurnal Pengabdian kepada Masyarakat Vol. 1 No. 2 (2019)
Publisher : Pusat Pengabdian kepada Masyarakat- LPPM Universitas Terbuka

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (557.233 KB) | DOI: 10.33830/diseminasiabdimas.v1i2.526

Abstract

Traditional shrimp farmers at Sriminosari village still have problem to improve the productivity of their shrimp pond. Based on observation in the field, the low productivity of shrimp pond mainly due to the quality of water pond. Technology of the internet of things (IoT) is an alternative way to monitor some parameter their quality of water such as pH and temperature. Implementation of IoT will give a simple way to monitor the quality of water in a real time and continues. Technically, technology of IoT is not so expensive and easy to used for collecting data of quality water. So it is acceptable to implanted at Sriminosari village and useful to improve productivity shrimp farmer at Sriminosari village. Furthermore, information from IoT data will help farmer shrimp to reduce the risk in their business. Starting from a forum disscussion group (FGD), the technology IoT was introduced to some shrimp farmer at Sriminosari village. In general, The farmer gets basic knowledge about the concept of IoT including the implementation in the field. In this program, parameter pH and temperature was selected as model to monitor water quality of shrimp pond. The result of measurement data temperature on the field showed that an averaged value of temperature relatively stable in normal range 26-33⁰C, while the value of pH is various and tend to over the lower limit (< 6.0). Based on collecting data of temperature and pH on the field, it can be concluded that implementing IoT is very useful to assess the quality of water in shrimp farm. Furthermore, the respondents of shrimp farms indicated that implementation IoT in shrimp is acceptable and promising to improve their shrimp farm productivity.
Sosialisasi Pembuatan Pupuk Organik Cair Di Desa Pisang Indah, Bumi Agung, Way Kanan, Lampung Wawan Abdullah Setiawan; Paul Benyamin Timotiwu; John Hendri; Andi Setiawan
AMMA : Jurnal Pengabdian Masyarakat Vol. 3 No. 1 (2024): AMMA : Jurnal Pengabdian Masyarakat
Publisher : CV. Multi Kreasi Media

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Abstract

The majority of people in Pisang Indah Village, Bumi Agung District, Way Kanan Regency, Lampung Province, are farmers. In farming, they use chemical fertilizers. Unfortunately, continuous use of chemical fertilizers can result in decreased soil quality and damage to soil structure. In order to replace chemical fertilizers with more affordable and ecologically friendly alternatives, socialization is being carried out on the manufacturing of Liquid Organic Fertilizer (Pupuk Organik Cair/POC) based on Local Microorganisms (Mikroorganisme Lokal/MOL). POC which comes from the fermentation of natural organic materials has become the main focus in efforts to increase plant productivity in a sustainable manner. This activity uses a descriptive-explanatory qualitative approach so that it presents practical steps to produce environmentally friendly and effective POC based on banana stems and rice washing water as an alternative fertilizer. The focus on the use of local organic materials, such as banana stems and rice washing water, is driving the adoption of sustainable agricultural practices in various agricultural communities. Through outreach activities and practical training, this article highlights farmers' interest and enthusiasm for POC as an alternative fertilizer that has the potential to provide good crop yields without damaging the environment. With the use of POC, it is hoped that in the future it can become the basis for efforts to empower farming communities in sustainable natural resource management to strengthen sustainable food security.
Co-Authors John Hendri Ni Luh Gede Ratna Juliasih Paul Benyamin Timotiwu Wawan ABDULAH Wawan Abdullah Setiawan