Article Per Year (5 Year)
p-Index From 2019 - 2024
1.197
P-Index
This Author published in this journals
All Journal ILMU KELAUTAN: Indonesian Journal of Marine Sciences e-Jurnal Rekayasa dan Teknologi Budidaya Perairan Jurnal Pengabdian Nasional PERANAN ALAMTANA: JURNAL PENGABDIAN MASYARAKAT UNW MATARAM SRIWIJAYA JOURNAL OF ENVIRONMENT Depik Jurnal Ilmu-Ilmu Perairan, Pesisir, dan Perikanan
Tulas Aprilia
Politeknik Negeri Lampung
Religion Agriculture, Biological Sciences & Forestry Humanities Computer Science & IT Dentistry Earth & Planetary Sciences Economics, Econometrics & Finance Education Energy Engineering Environmental Science Immunology & microbiology Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Library & Information Science Mathematics Medicine & Pharmacology Public Health Social Sciences Transportation Veterinary Other

Published : 8 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 2 Documents
Search
Journal : Depik Jurnal Ilmu-Ilmu Perairan, Pesisir, dan Perikanan

 1 
Color quality improvement of Cherax quadricarinatus with dragon fruit peel meal utilization Rakhmawati Rakhmawati; Tulas Aprilia; Nur Indariyanti; Andre Saputra; Eulis Marlina
Depik Vol 12, No 3 (2023): DECEMBER 2023
Publisher : Faculty of Marine and Fisheries, Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.13170/depik.12.3.28628

Abstract

This study aims to determine the effect of dragon fruit peel meal utilization in the diet to improving the color quality of freshwater crayfish (Cherax quadricarinatus). This research was done from May to June 2022 at the Lampung State Polytechnic Fisheries Laboratory. The test animals used were freshwater crayfish with an average weight of 6.7 – 6.8 g/crayfish and a stocking density of 7 crayfish/aquarium. Feeding with a feeding rate of 3% twice a day. The experimental design used was a completely randomized design with 5 treatments and 3 repetitions. The treatments were A = commercial feed (control), B = 5% dose, C = 10% dose, D = 15% dose, E = 20% dose. The parameters observed in this study were an increase in color quality and water quality. The results of this study indicate that the difference in the dose of red dragon fruit peel meal in the diets can have a significant effect on the color brightness of freshwater crayfish (86.01 in claws and 87.59 in Chepalotorax to teslon). The conclusion of this research is that supplementation of red dragon fruit peel meal mainly at a dose of 10% in the feed can improve the color quality of freshwater crayfish from brown to bluish color.Keywords:Dragon fruit peel meal UtilizationDietColor qualityCherax quadricarinatus
Growth performance and survival rate of vannamei shrimp (Litopenaeus vannamei) post-larva stages in a super intensive cultivation system with varied densities Tulas Aprilia; Yoka Agustama; Rakhmawati Rakhmawati; Eulis Marlina
Depik Vol 12, No 3 (2023): DECEMBER 2023
Publisher : Faculty of Marine and Fisheries, Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.13170/depik.12.3.30546

Abstract

Vannamei shrimp (Litopenaeus vannamei) holds significant economic importance in Shrimponesia as a prominent shrimp commodity. The post-larval stage often encounters challenges, primarily due to the shrimp's limited ability to adapt and survive in a new environment. Stocking density is a crucial factor influencing the growth and production performance of vannamei shrimp culture. This study aims to assess the optimal stocking density for achieving optimal growth and survival in L. vannamei. A 40-day maintenance trial was conducted at UD Mina Rahayu Kalianda to investigate the impact of different stocking densities on water quality in the maintenance media. The study utilized containers with varying stocking densities: treatment A (1 shrimp/L), treatment B (1.5 shrimp/L), and treatment C (2 shrimp/L), each with three replications. The findings revealed survival rates (SR) of 83.33% for treatment A, 62.78% for treatment B, and 58.33% for treatment C. Mean Body Weight (MBW) values were recorded as 1.2592 g/shrimp for treatment A, 1.1216 g/shrimp for treatment B, and 0.7728 g/shrimp for treatment C. Average Daily Growth (ADG) results showed 0.0313 g/shrimp for treatment A, 0.0279 g/shrimp for treatment B, and 0.0192 g/shrimp for treatment C. Based on the study, the recommended stocking density for white vannamei shrimp is 40 shrimp/L, demonstrating improved growth and survival rates for this species. 
Co-Authors Agung Kurniawan Agung Kurniawan Andre Saputra Anjar Sofiana Deddy Yaniharto DEDI JUSADI Eulis Marlina Eulis Marlina Juli Nursandi MUHAMMAD AGUS SUPRAYUDI Nur Indariyanti Rakhmawati . Rakhmawati Rakhmawati Rakhmawati, Rakhmawati Rietje JM Bokau Rio Yusufi Subhan Yoka Agustama