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All Journal Musamus Journal of Agribusiness
Hilarius R.M. Ena
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Agriculture, Biological Sciences & Forestry Social Sciences

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Analisis Kelayakan Usahatani Ikan Asin Gabus ( Ophiocephalus Striatus ) Di Distrik Sota Kampung Sota Hilarius R.M. Ena; Untari Untari; Ineke Nursih Widyantari
Musamus Journal of Agribusiness Vol 4 No 01 (2021): Musamus Journal of Agribusiness
Publisher : Musamus University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35724/mujagri.v4i01.4182

Abstract

Usaha budidaya ikan asin Gabus merupakan salah satu komoditi unggulan yang adadi Kampung Sota. Pengembangan usaha ini masih bersifat tradisional dan skalarumah tangga. Penelitian ini bertujuan untuk menganalisis kelayakan usaha budidayaikan asin Gabus menggunakan Revenue Cost Ratio (R/C ratio) di KecamatanKampung Sota, penelitian dilakukan selama satu bulan, dimulai dari bulan April 2015sampai dengan Mei 2015. Penarikan sampel dilakukan dengan menggunakan TotalSampling yang ditentukan secara sengaja, dan analisis data dilakukan dengan metodekualitatif dan kuantitatif, teknik ini digunakan untuk besar biaya, tingkat pendapatan,dan analisis kelayakan usaha seperti R/C ratio.Hasil penelitian menunjukkan bahwa pendapatan rata-rata budidaya ikan asin gabusper musim adalah sebesar 13.259.187,00. Budidaya ikan asin gabus layak tandingKecamatan Kampung Sota, hasil analisis kelayakan budidaya ikan asin gabusmemperoleh nilai R/C ratio sebesar 1,23
Analisis Kelayakan Usahatani Ikan Asin Gabus ( Ophiocephalus Striatus ) Di Distrik Sota Kampung Sota Hilarius R.M. Ena; Untari Untari; Ineke Nursih Widyantari
Jurnal Agribisnis Musamus Vol 4 No 1 (2021): Musamus Journal of Agribusiness
Publisher : Musamus University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35724/mujagri.v4i01.4182

Abstract

Cork salted fish farming is one of the leading commodities in Sota Village. The development of this business is still traditional and on a household scale. This study aims to analyze the feasibility of salted cork fish farming using Revenue Cost Ratio (R/C ratio) in Kampung Sota District, the study was conducted for one month, starting from April 2015 intil May 2015. Withdrawal of samples is made using total sampling defined deliberately and qualitative and quantitative methods do data analysis, this technique is used to high cost income levels and analyze business feasibility, such as the R/C ratio. The results showed that the average income of salted snakehead fish cultivation per season was 13,259,187.00. Cultivation of salted snakehead fish is worthy of a match in Kampung Sota District, the results from analysis of the feasibility analysis of salted snakehead fish cultivation obtain an R/C ratio value of 1.23.
Co-Authors Ineke Nursih Widyantari Untari Untari