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ANALISIS PENDAPATAN BUDIDAYA DAN PENGOLAHAN HASIL GEMBILI (Dioscorea esculenta) SEBAGAI SUMBER PANGAN ALTERNATIF BAGI KELUARGA DI KAMPUNG YANGGANDUR Paskalina Tatay; Maria Maghdalena Diana Widiastuti; Untari Untari
Musamus Journal of Agribusiness Vol 1 No 1 (2018): Musamus Journal of Agribusiness
Publisher : Musamus University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35724/mujagri.v1i1.1301

Abstract

ABSTRACTLocal food which can be utilized as a source of carbohydrates is gembili (Dioscorea esculenta). The farming system of gembilistil in tradisonial way and not for the profit oriented. Meanwhile the nutrition of gembili almost the same as othercarbohydrates such as rice or sweet potatoes. The purpose of this research is to analyze cost and benefit of gembili cultivationand processing of gembili become donut and cake gembili. The methodology using Benefit Cost Ratio (B/C Ratio) and RevenueCost Ratio (R/C Ratio). This research was conducted in December 2017 to January 2018 in Kampung Yanggandur DistrictSota Merauke Regency. Sampling technique used Snowball Sampling. The samples are 7 respondents. The results showed thatthe cost of farming cultivation gembili is Rp44.871.140, -, while the benefit is Rp86.225.040, - The profit gain as Rp41.353.900,-. The B/C Ratio is 1,92. Gembili procesing become cake gembili more profitable than donut gembili. The cost of donut gembiliis Rp5.582.000/month, while the cake gembili is Rp4.804.000/month. The revenue of donut gembili is Rp7.200.000/monthwhilethe renenue of cake gembili is Rp15.000.000,00/month. The R/C Ratio of donut gembili is 0.53 while cake gembili is1,69 means both of gembili processing become donut dand cake gembili is feasible to developed.Keywords: cost, benefit, feasibility, gembili.
Analisis Wilayah Potensi Ubi Kayu Dayu Nur Angga Nur Angga; untari untari; Maria Maghdalena Diana Widiastuti
Musamus Journal of Agribusiness Vol 2 No 01 (2019): Musamus Journal of Agribusiness
Publisher : Musamus University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35724/mujagri.v2i01.2304

Abstract

Merauke Regency is a relatively large agricultural area that has not been widely used so that the potential for the growth and development of cassava plants. Besides cassava has many benefits both for daily needs to be used as a raw material for many processed products. This study aims to determine the potential of the base area and the characteristics of the spread of cassava commodities in Merauke Regency. The study was conducted in 13 districts (districts). This type of research is descriptive research. This research uses purposive sampling. Analysis of the data used is Location Quotient (LQ), localization coefficient and specialization analysis. Cassava commodity base districts with harvest area indicators are Sota, Ulilin, Animha, Jagebob, Kimaam, Okaba, Elikobel, Naukenjerai and Merauke Districts. Cassava commodity base districts with indicators of total production are Sota, Ulilin, Jagebob, Kimaam, Animha, Elikobel, Okaba and Naukenjerai Districts. The characteristics of the distribution of cassava commodity farming activities with a positive localization coefficient value is 0.5966 and there are six districts that have a positive localization coefficient each year, namely the Districts of Kimaam, Okaba, Naukenjerai, Jagebob, Sota and Elikobel. Districts that have positive specialization coefficient values ​​specialize one of their agricultural activities in cassava commodities with an average value of specialization coefficient of more than one, namely 1.3088 and an increase in the value of specialization coefficient each year. Keywords: Area analysis; cassava; potential; Location Quotient (LQ)
Analisis Kepuasan Pelanggan Terhadap Keputusan Pembelian Beras Berlabel Erwan Erwan; Untari Untari; Ineke Nursih Widyantari
Musamus Journal of Agribusiness Vol 3 No 2 (2021)
Publisher : Musamus University

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

This research aims to : 1) know the influence of simultaneous (shared) between the variable of customer satisfaction toward the purchasing decisions, 2) know whether the customer satisfaction are the variables that influence the purchase decision of partially, 3) know the variable of customer satisfaction dominated of the rice purchases labeled. This research was conducted in Toko Dua departement store for five months, from May to September 2013. Analysis used are Linear Regression Multiple, accidental sampling method based on the total sample are 66 respondents. The results showed that the results of the test simultaneous (F) indicating that Fcount (2,824) > Ftable (2,37); so it is concluded the variable of costumer satisfaction simultaneously and significant to affect of the decision to buy. Partial assay results test (t) indicating that variable, among five namely the quality of the product the prices of emotional factors and charges; that significantly affect customers in a decision to buy rice labeled is variable fee; it showed that t count (2,698) > t table (1,669). The results of the test determinan (R) indicating that variable of customer satisfaction having value domination 19,1 % of the decision of the purchase, the remaining 80,9 % influenced by other factors outside of a operation variable.
Analisis Kelayakan Usaha Tani Ubi Jalar (Studi Kasus Di Kampung Bersehati Distrik Tanah Miring Merauke) Gregorius Andana; Maria M.D Widiastuti; Untari Untari
Musamus Journal of Agribusiness Vol 4 No 01 (2021): Musamus Journal of Agribusiness
Publisher : Musamus University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35724/mujagri.v4i01.4180

Abstract

This study aims to determine the feasibility of sweet potato farming in Bersehati Village, Tanah Miring District, Merauke Regency. The determination of the research location was carried out by purposive sampling with the consideration that the area was a sweet potato producing area with a business duration of more than 5 years. The number of respondents in this study were 15 people. Analysis of the data used is the financial analysis of the R/C ratio. The results of this study indicate that the farming profits obtained from these 3 types of sweet potatoes are different, where the sweet potato with red skin and white content with a total revenue of Rp. 50,000,000 able to get a profit of Rp. 30,250,000 with an R/C ratio of 2.5. This amount is greater than the profit of red sweet potato filled with purple content with a total revenue of Rp. 42,000,000 with a profit of Rp. 20,550,000 and R/C ratio 1.96. While the white sweet potato with purplish white content with a total revenue of Rp. 43,200,000 can get a business profit of Rp. 21,850,000 with an R/C ratio of 2.02, which is below the business profit of white filled red skin sweet potatoes and higher than purple filled red skin sweet potatoes.
Hubungan Penyuluhan Pertanian Terhadap Peningkatan Produksi Petani Padi (Kampung Marga Mulya, Distrik Semangga) Kabupaten Merauke Naning Dwi Anggraheni; Ineke Nursih Widyantari; Untari Untari
Musamus Journal of Agribusiness Vol 4 No 01 (2021): Musamus Journal of Agribusiness
Publisher : Musamus University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35724/mujagri.v4i01.4181

Abstract

Penelitian ini bertujuan untuk mengetahui hubungan penyuluh pertanian terhadappeningkatan produksi padi petani di Desa Marga Mulya Kecamatan SemanggaKabupaten Merauke. Penelitian ini merupakan penelitian deskriptif survei denganmenggunakan analisis skala Likert. selanjutnya dianalisis menggunakan analisis PearsonProduct Moment (PPM) dengan jumlah sampel sebanyak 83 responden dari totalpopulasi sebanyak 493 orang. Hasil penelitian ini menunjukkan bahwa penyuluhanpertanian memberikan pengaruh yang signifikan/terlihat terhadap peningkatan produksipadi, hal ini dapat dilihat dari hasil perhitungan analisis menunjukkan bahwa nilai t =8,949 lebih besar dari nilai t tabel = 1,989, sedangkan kontribusi hubungan penyuluhpertanian terhadap peningkatan produksi padi sebesar 49,7% yang ditentukan oleh SDMdan sisanya 50,3% dipengaruhi oleh variabel lain yang tidak termasuk dalam modelanalisis korelasi Pearson Product Moment seperti seperti kondisi iklim, modalmanajemen pertanian
Analisis Kelayakan Usahatani Ikan Asin Gabus ( Ophiocephalus Striatus ) Di Distrik Sota Kampung Sota Hilarius R.M. Ena; Untari Untari; Ineke Nursih Widyantari
Musamus Journal of Agribusiness Vol 4 No 01 (2021): Musamus Journal of Agribusiness
Publisher : Musamus University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35724/mujagri.v4i01.4182

Abstract

Usaha budidaya ikan asin Gabus merupakan salah satu komoditi unggulan yang adadi Kampung Sota. Pengembangan usaha ini masih bersifat tradisional dan skalarumah tangga. Penelitian ini bertujuan untuk menganalisis kelayakan usaha budidayaikan asin Gabus menggunakan Revenue Cost Ratio (R/C ratio) di KecamatanKampung Sota, penelitian dilakukan selama satu bulan, dimulai dari bulan April 2015sampai dengan Mei 2015. Penarikan sampel dilakukan dengan menggunakan TotalSampling yang ditentukan secara sengaja, dan analisis data dilakukan dengan metodekualitatif dan kuantitatif, teknik ini digunakan untuk besar biaya, tingkat pendapatan,dan analisis kelayakan usaha seperti R/C ratio.Hasil penelitian menunjukkan bahwa pendapatan rata-rata budidaya ikan asin gabusper musim adalah sebesar 13.259.187,00. Budidaya ikan asin gabus layak tandingKecamatan Kampung Sota, hasil analisis kelayakan budidaya ikan asin gabusmemperoleh nilai R/C ratio sebesar 1,23
Analisis Pendapatan Budidaya Dan Pengolahan Hasil Gembili (Dioscorea esculenta) Sebagai Sumber Pangan Alternatif Bagi Keluarga Di Kampung Yanggandur Paskalina Tatay; Maria Maghdalena Diana Widiastuti; Untari Untari
Jurnal Agribisnis Musamus Vol 1 No 1 (2018): Musamus Journal of Agribusiness
Publisher : Musamus University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35724/mujagri.v1i1.1301

Abstract

Local food which can be utilized as a source of carbohydrates is gembili (Dioscorea esculenta). The farming system of gembili stil in tradisonial way and not for the profit oriented. Meanwhile the nutrition of gembili almost the same as other carbohydrates such as rice or sweet potatoes. The purpose of this research is to analyze cost and benefit of gembili cultivation and processing of gembili become donut and cake gembili. The methodology using Benefit Cost Ratio (B/C Ratio) and Revenue Cost Ratio (R/C Ratio). This research was conducted in December 2017 to January 2018 in Kampung Yanggandur District Sota Merauke Regency. Sampling technique used Snowball Sampling. The samples are 7 respondents. The results showed that the cost of farming cultivation gembili is Rp44.871.140, -, while the benefit is Rp86.225.040, - The profit gain as Rp41.353.900,-. The B/C Ratio is 1,92. Gembili procesing become cake gembili more profitable than donut gembili. The cost of donut gembili is Rp5.582.000/month, while the cake gembili is Rp4.804.000/month. The revenue of donut gembili is Rp7.200.000/monthwhile the renenue of cake gembili is Rp15.000.000,00/month. The R/C Ratio of donut gembili is 0.53 while cake gembili is 1,69 means both of gembili processing become donut dand cake gembili is feasible to developed. Keywords: cost, benefit, feasibility, gembili.
Analisis Wilayah Potensi Ubi Kayu Dayu Nur Angga Nur Angga; untari untari; Maria Maghdalena Diana Widiastuti
Jurnal Agribisnis Musamus Vol 2 No 1 (2019): Musamus Journal of Agribusiness
Publisher : Musamus University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35724/mujagri.v2i01.2304

Abstract

Merauke Regency is a relatively large agricultural area that has not been widely used so that the potential for the growth and development of cassava plants. Besides cassava has many benefits both for daily needs to be used as a raw material for many processed products. This study aims to determine the potential of the base area and the characteristics of the spread of cassava commodities in Merauke Regency. The study was conducted in 13 districts (districts). This type of research is descriptive research. This research uses purposive sampling. Analysis of the data used is Location Quotient (LQ), localization coefficient and specialization analysis. Cassava commodity base districts with harvest area indicators are Sota, Ulilin, Animha, Jagebob, Kimaam, Okaba, Elikobel, Naukenjerai and Merauke Districts. Cassava commodity base districts with indicators of total production are Sota, Ulilin, Jagebob, Kimaam, Animha, Elikobel, Okaba and Naukenjerai Districts. The characteristics of the distribution of cassava commodity farming activities with a positive localization coefficient value is 0.5966 and there are six districts that have a positive localization coefficient each year, namely the Districts of Kimaam, Okaba, Naukenjerai, Jagebob, Sota and Elikobel. Districts that have positive specialization coefficient values ​​specialize one of their agricultural activities in cassava commodities with an average value of specialization coefficient of more than one, namely 1.3088 and an increase in the value of specialization coefficient each year. Keywords: Area analysis; cassava; potential; Location Quotient (LQ)
Analisis Kepuasan Pelanggan Terhadap Keputusan Pembelian Beras Berlabel Erwan Erwan; Untari Untari; Ineke Nursih Widyantari
Jurnal Agribisnis Musamus Vol 3 No 2 (2021): Musamus Journal of Agribusiness
Publisher : Musamus University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35724/mujagri.v3i2.3766

Abstract

This research aims to : 1) know the influence of simultaneous (shared) between the variable of customer satisfaction toward the purchasing decisions, 2) know whether the customer satisfaction are the variables that influence the purchase decision of partially, 3) know the variable of customer satisfaction dominated of the rice purchases labeled. This research was conducted in Toko Dua departement store for five months, from May to September 2013. Analysis used are Linear Regression Multiple, accidental sampling method based on the total sample are 66 respondents.The results showed that the results of the test simultaneous (F) indicating that Fcount (2,824) > Ftable (2,37); so it is concluded the variable of costumer satisfaction simultaneously and significant to affect of the decision to buy. Partial assay results test (t) indicating that variable, among five namely the quality of the product the prices of emotional factors and charges; that significantly affect customers in a decision to buy rice labeled is variable fee; it showed that t count (2,698) > t table (1,669). The results of the test determinan (R) indicating that variable of customer satisfaction having value domination 19,1 % of the decision of the purchase, the remaining 80,9 % influenced by other factors outside of a operation variable. Keywords: customer satisfaction, purchasing decisions, labeled
Analisis Kelayakan Usaha Tani Ubi Jalar (Studi Kasus Di Kampung Bersehati Distrik Tanah Miring Merauke) Gregorius Andana; Maria M.D Widiastuti; Untari Untari
Jurnal Agribisnis Musamus Vol 4 No 1 (2021): Musamus Journal of Agribusiness
Publisher : Musamus University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35724/mujagri.v4i01.4180

Abstract

This study aims to determine the feasibility of sweet potato farming in Bersehati Village, Tanah Miring District, Merauke Regency. The determination of the research location was carried out by purposive sampling with the consideration that the area was a sweet potato producing area with a business duration of more than 5 years. The number of respondents in this study were 15 people. Analysis of the data used is the financial analysis of the R/C ratio. The results of this study indicate that the farming profits obtained from these 3 types of sweet potatoes are different, where the sweet potato with red skin and white content with a total revenue of Rp. 50,000,000 able to get a profit of Rp. 30,250,000 with an R/C ratio of 2.5. This amount is greater than the profit of red sweet potato filled with purple content with a total revenue of Rp. 42,000,000 with a profit of Rp. 20,550,000 and R/C ratio 1.96. While the white sweet potato with purplish white content with a total revenue of Rp. 43,200,000 can get a business profit of Rp. 21,850,000 with an R/C ratio of 2.02, which is below the business profit of white filled red skin sweet potatoes and higher than purple filled red skin sweet potatoes.
Co-Authors david oscar simatupang Dayu Nur Angga Nur Angga Erwan Erwan Gregorius Andana Hilarius R.M. Ena Ineke Ineke Ineke Nursih Widyantari Maria M.D Widiastuti Maria Maghdalena Diana Widiastuti Marthen A.I. Nahumury Naning Dwi Anggraheni Nurdhaiyah Nurdhaiyah Nursih Widyantari Paskalina Tatay Rati Ningsih Hawurubun Saenal Arifuddin