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All Journal Jurnal Penelitian Sosial Ilmu Komunikasi Communication Jurnal AGRISEP: Kajian Masalah Sosial Ekonomi Pertanian dan Agribisnis
Muhammad Reza
Universitas Pakuan
Agriculture, Biological Sciences & Forestry Humanities Economics, Econometrics & Finance Languange, Linguistic, Communication & Media Social Sciences

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PROSES KOMUNIKASI PELAKU USAHA KULINER DALAM MEMPEROLEH SERTIFIKASI HALAL DI KOTA BANDA ACEH Muhammad Reza; Yuhdi Fahrimal
Jurnal Penelitian Sosial Ilmu Komunikasi Vol 5, No 2 (2021): Volume 5 Nomor 2 Tahun 2021
Publisher : UNIVERSITAS PAKUAN

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (336.506 KB) | DOI: 10.33751/jpsik.v5i2.4432

Abstract

Halal tourism is an accelerated development program carried out by the government in several regions in Indonesia. Aceh has been designated as a center for the development of halal tourist destinations. The increasing number of Muslim tourist visits has an effect on the provision of food and beverage products (culinary). The increase in tourist visits is not matched by the availability of halal-certified food and drinks. One of the reasons is the interest of culinary business actors to seek information about halal certification. This study aims to identify the characteristics of culinary business actors and analyze their communication process in obtaining halal certificates. This research was conducted in Banda Aceh-Indonesia in January-February 2020, using survey methods and in-depth interviews. The population determination and sample selection were carried out by purposive sampling with 77 respondents from culinary businesses and simple random sampling. Data were analyzed using Partial Least Square (PLS) analysis. The results of the study show that the characteristics of culinary business actors are MSMEs which are dominated by young entrepreneurs. PLS analysis shows that the characteristic factor (0.080) has no effect on the communication process. On the other hand, institutional support (0.709) has a significant effect on the communication process..
Revolusi Industri 4.0 Dalam Penguatan Kesiapsiagaan Bencana Di Indonesia Yuhdi Fahrimal; Muhammad Reza; Afrizal Tjoetra
Communication Vol 10, No 2 (2019): Communication
Publisher : Fakultas Ilmu Komunikasi - Universitas Budi Luhur

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (391.984 KB) | DOI: 10.36080/comm.v10i2.893

Abstract

This paper aims to further examine the opportunities and challenges of the industrial revolution 4.0 in disaster preparedness management. The method used is qualitative by analyzing articles obtained from Google Scholar with keywords industrial revolution 4.0 and disaster preparedness. The results of an analysis of documents related to the industrial revolution 4.0 found that cloud computing technology, artificial intelligence, big data, and the internet of things are useful in collecting data, mapping, and design of disaster risk information in real time and up to date. These conditions make management of disaster management more effective and efficient because the data is presented accurately so as to minimize errors or data distortion. Challenges that may be faced in the integration of the industrial revolution 4.0 technology and disaster preparedness management are also discussed.
DO PARENTS INTRODUCE AGRICULTURAL LIVELIHOOD TOWARDS RURAL-YOUTH? Understanding Communication Pattern Between Parents and Rural-Youth related to Agricultural Livelihood in Ciasmara Village, Pamijahan Sub-district, Bogor Regency Yogaprasta Adinugraha; David Rizar Nugroho; Muhammad Reza; Abdurrozieq Haikal
Jurnal AGRISEP JURNAL AGRISEP VOL 21 NO 01 2022
Publisher : Badan Penerbitan Fakultas Pertanian, Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (290.517 KB) | DOI: 10.31186/jagrisep.21.1.131-146

Abstract

The regeneration of agricultural workers has decreased in the last 10 years, this is feared to have an impact on food security in Indonesia. There are several things that cause the absence of young workers in agricultural sector, including how agricultural values are passed on to their children. This study will focus on (1) identifying communication frequency between parents and youth in context of agricultural work (2) identifying actors that communicate with rural youth in context of agricultural work. (3) Identifying the discussion topics between parents and rural youth in context of agricultural work.  This research was carried out in Ciasmara Village, Bogor Regency from June 2020 - August 2021. Ciasmara Village was chosen as the research location because the village is one of the rice barns in Bogor Regency and the largest rice contributor to the capital city area. A total of 120 village youths were selected as research respondents through purposive sampling method. The results showed that parents still communicated about agriculture to their children in the context of rice cultivation and how to harvest rice. Both of these information are the most frequently discussed information because they are closely related to family labor to save production costs.
Co-Authors Abdurrozieq Haikal Afrizal Tjoetra David Rizar Nugroho Yogaprasta A Nugraha Yuhdi Fahrimal