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All Journal Journal of Nutrition College Indonesian Journal of Human Nutrition Jurnal Kesehatan Indonesia Jurnal Abdimas Kesehatan (JAK) Binawan Student Journal Jurnal Gizi dan Kuliner (Journal of Nutrition and Culinary) Jurnal Andaliman: Jurnal Gizi Pangan, Klinik dan Masyarakat
Tri Ardianti Khasanah
Program Studi Gizi, Universitas Binawan
Decision Sciences, Operations Research & Management Dentistry Environmental Science Health Professions Medicine & Pharmacology Nursing Public Health Social Sciences

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Journal : Jurnal Kesehatan Indonesia

 1 
A Hubungan Pengetahuan dan Kepatuhan Diet dengan Kadar Gula Darah pada pasien Diabetes Melitus Di Poli Penyakit Dalam RSUD Idaman Banjarbaru Tahun 2018 Tri Ardianti Khasanah; Zul Fina Fitri
Jurnal Kesehatan Indonesia Vol 9 No 2 (2019): Maret
Publisher : HB PRESS

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (89.588 KB) | DOI: 10.33657/jurkessia.v9i2.171

Abstract

Diabetes mellitus is a chronic metabolic disorder due to the pancreas not producing enough insulin or the body cannot use insulin that is produced effectively. Indonesia has 10.3 million sufferers and standon 7th position in the world after China, India, United States of America, Brazil, Russia, Mexico, on 2017 at the province of South Kalimantan’s on 2nd position that were 10.875, at Banjarbaru in 2017 is held on 2nd ranked which had 2.968 cases, at Idaman Banjarbaru Hospital on the Internal Medicine Polyclinic there were 394 patients from January till April and estimated that will be 100 diabetes mellitus patients. This research is aimed to knowing the correlation of knowledge and compliance of diet with blood sugar levels of patients with diabetes mellitus at the Internal Medicine Polyclinic in Banjarbaru Hospital 2018. This type of research is a description of correlation research using cross sectional design. This research was carried out to 55 respondents. The results that tested using Chi-Square with a value of α=0.1 proved to have no correlation of knowledge with blood sugar levels (p=0.234) and proved to have a correlation of adherence to diet with blood sugar levels (p=0.00). From this study it can be concluded that knowledge proved to have not correlation with blood sugar levels and dietary compliance was shown to have a correlation with blood sugar levels in diabetes mellitus patients at Internal Medicine Polyclinic Idaman Banjarbaru Hospital 2018.
Hubungan Pelayanan Gizi, Kualitas Makanan, dan Konseling Terhadap Kepuasan Pasien di RSUD Balaraja Fatkul Aliyah; Tri Ardianti Khasanah
Jurnal Kesehatan Indonesia Vol 13 No 2 (2023): Maret 2023
Publisher : HB PRESS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33657/jurkessia.v13i2.779

Abstract

Nutrition services as part of hospital services have a very important role that affecting patient confidence. The purpose of this research was to identify the association between the quality of nutrition service, food quality, and nutritional counseling toward patient satisfaction at Balaraja Hospital. This was analytical research with a cross-sectional design. The number of research samples was 122 subjects. Data were collected through questionnaires which included questions such as patient’s identity, quality of nutrition service, food quality, nutritional counseling, and patient satisfaction. The questionnaire was given in the form of questions and answers in the form of a Likert scale. Data analysis was done by using a statistical test using Chi-Square with the level of significance of ? = 0,05. The results of a statistical test to determine the relationship between the quality of service provided by officers (reliability) with patient satisfaction obtained a value of p = 0,001. The relationship between the service quality of officers (responsiveness) with patient satisfaction showed a value of p = 0,04. The relationship between the quality of service provided by officers (assurance) and patient satisfaction obtained a value of p = 0,001. Statistical test results to determine the relationship between food quality with patient satisfaction received a value of p = 0,004. The results of statistical tests were carried out to determine the relationship between nutritional consultation with patient satisfaction, obtaining a value of p = 0,007. There is a relationship between nutrition services, food quality, and nutritional counseling on patient satisfaction.
A Hubungan Pengetahuan dan Kepatuhan Diet dengan Kadar Gula Darah pada pasien Diabetes Melitus Di Poli Penyakit Dalam RSUD Idaman Banjarbaru Tahun 2018 Tri Ardianti Khasanah; Zul Fina Fitri
Jurnal Kesehatan Indonesia Vol 9 No 2 (2019): Maret
Publisher : HB PRESS

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Diabetes mellitus is a chronic metabolic disorder due to the pancreas not producing enough insulin or the body cannot use insulin that is produced effectively. Indonesia has 10.3 million sufferers and standon 7th position in the world after China, India, United States of America, Brazil, Russia, Mexico, on 2017 at the province of South Kalimantan’s on 2nd position that were 10.875, at Banjarbaru in 2017 is held on 2nd ranked which had 2.968 cases, at Idaman Banjarbaru Hospital on the Internal Medicine Polyclinic there were 394 patients from January till April and estimated that will be 100 diabetes mellitus patients. This research is aimed to knowing the correlation of knowledge and compliance of diet with blood sugar levels of patients with diabetes mellitus at the Internal Medicine Polyclinic in Banjarbaru Hospital 2018. This type of research is a description of correlation research using cross sectional design. This research was carried out to 55 respondents. The results that tested using Chi-Square with a value of α=0.1 proved to have no correlation of knowledge with blood sugar levels (p=0.234) and proved to have a correlation of adherence to diet with blood sugar levels (p=0.00). From this study it can be concluded that knowledge proved to have not correlation with blood sugar levels and dietary compliance was shown to have a correlation with blood sugar levels in diabetes mellitus patients at Internal Medicine Polyclinic Idaman Banjarbaru Hospital 2018.
Co-Authors Adhila Fayasari Agestika, Lina Befi Sundari Daniah Yuliani Dea Triany Violeta Fatkul Aliyah Fela Safilah Gerhana Juniar Ekaputri Hassya Maulida Nugraha Hasyisya Avicenna Rahmadani Isti Istianah Khalissa Fathin Anshari Linggar Puspa Virginia Maria Chitrawati Mia Srimiati Mumpuni, Christina Erawati Novitasari Dewi Auliarahmawati Nur, Edri Indah Yuliza Nurman, Kathleen Putri Sekar Wardhani Ratnayani Ratu Fitria Nurhaliza Wijayanti, Tri Sari Zul Fina Fitri