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Teja Rinanda
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Agriculture, Biological Sciences & Forestry

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POTENSI DAN PELUANG PENGEMBANGAN SENTRA PRODUKSI BAWANG MERAH PROVINSI SUMATERA UTARA Desi Novita; Muhammad Asaad; Teja Rinanda
JURNAL AGRICA Vol 12, No 2 (2019): JURNAL AGRICA
Publisher : Universitas Medan Area

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31289/agrica.v12i2.2870

Abstract

Bawang merah memiliki peran strategis dalam perekonomian Provinsi Sumatera Utara. Bawang merah merupakan salah satu komoditas utama sebagai penyumbang inflasi. Namun demikian, Provinsi Sumatera Utara masih mengalami defisit bawang merah. Permintaan akan bawang merah akan terus meningkat dari waktu ke waktu. Tujuan penelitian ini adalah untuk melihat perkembangan produksi bawang merah, mengindentifikasi sentra-sentra produksi bawang merah, serta menganalisis peluang investasi usahatani bawang merah di Provinsi Sumatera Utara. Data dalam penelitian ini dianalisis dengan menggunakan metode  deskriptif kuantitatif, metode Location Quotient (LQ), serta analisis finansial (RC Rasio, BC Rasio, BEP, dan analisis sensitivitas). Data yang digunakan dalam penelitian ini adalah data primer dengan 35 sampel petani bawang merah dan data sekunder dari 33 kabupaten/kota. Hasil penelitian menunjukkan bahwa produktivitas bawang merah tahun 2018 mencapai 7,83 ton/Ha dengan luas panen sebesar 2.086 Ha. Laju pertumbuhan produksi mencapai 5,48% per tahun dan laju pertumbuhan produktivitas -1,54% per tahun. Sentra produksi bawang merah meliputi kabupaten Dairi, Samosir, Toba Samosir, Humbang Hasudutan, Padang Lawas utara, Tapanuli Utara, serta Kabupaten Simalungun. Secara finansial, usahatani bawang merah menguntungkan. Pendapatan usahatani bawang merah Rp 72.116.667 per Ha, RC Rasio sebesar 2,30. BC Rasio 1,30. Harga titik impas dalam usahatani bawang merah mencapai Rp 7.384/Kg.
POTENSI DAN PENGEMBANGAN KOMODITAS UNGGULAN SEKTOR PERTANIAN DI PROVINSI SUMATERA UTARA Desi Novita; Mhd. Ilham Riyadh; Mhd. Asaad; Teja Rinanda
JURNAL AGRICA Vol. 16 No. 1 (2023): JURNAL AGRICA
Publisher : Universitas Medan Area

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31289/agrica.v16i1.8434

Abstract

North Sumatra Province is one of the provinces in Indonesia that places the agricultural sector as a sector that makes a major contribution to the formation of GRDP and employment. The agricultural sector contributes to the GDP of 22.04% and employment of 35.43% of the total workforce. This condition is the basis for consideration for the government to develop the agricultural sector through the superior commodity approach. This study aims to determine the direction of development of leading commodities in the agricultural sector in North Sumatra Province. The data used are primary and secondary data obtained through literature studies and interviews with experts/experts and policy makers. The selection of respondents was done intentionally. The data analysis method used is the SLQ and DLQ, ISM, and SWOT analysis methods. The results showed that the main commodities that were prioritized to be developed in North Sumatra Province were red chili, cabbage, tomatoes, eggplant, rubber, durian, salak, rubber and marine fisheries. The criteria for determining areas that are prioritized for developing superior commodities are areas that are included in quadrant I, namely those that show SLQ and DLQ values ​​greater than 1. There are 3 main criteria that affect the development of regional superior commodities, including job creation, increasing competitiveness, and providing contribution to the local economy. The direction of developing superior commodities in North Sumatra Province within the next 5 years is increasing productivity, increasing competitiveness of export-oriented leading commodities, intensification of sustainable agriculture-based agriculture, strengthening agricultural institutional regulations, strengthening supply chains, strengthening farmer competencies and capabilities, and increasing downstreaming of superior commodity products in the agricultural sector.
Co-Authors Asaad, Muhammad Mhd. Asaad Mhd. Ilham Riyadh