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Journal : Home Economics Journal

EVALUASI PEMANFAATAN LABORATORIUM DALAM MENINGKATKAN KOMPETENSI TATA KECANTIKAN KULIT MAHASISWA PRODI TATA RIAS UNIVERSITAS NEGERI MEDAN Christine Ulina Tarigan; Emy Budiastuti
Home Economics Journal Vol 4, No 1 (2020): May
Publisher : Universitas Negeri Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (205.905 KB) | DOI: 10.21831/hej.v4i1.28681

Abstract

The purpose of this study was to determine the extent of laboratory utilization from the standpoint of planning, implementation, and evaluation which used CIPP (context, input, process, product) model in the management of the Beauty Education Study Program at State University of Medan. Research model using qualitative approach to evaluation the facilities and infrastructure, utilization, and the involvement of students, head of laboratory, laboratory assistants, and lecturers of facial care courses with facial electric technology which influence the student’s practical competency with data collected by interviews and documentation on 60 students of third semester in the practical of facial electric treatment courses because it had homogeneous characteristics and capabilities. Data analysis techniques used is descriptive analysis and the results of this study indicate that the tendency of laboratory utilization 31.67% are sufficient, laboratory facilities and infrastructure 33.33% are sufficient, laboratory utilization in practical implementation 33.33% are sufficient, the competence of students 33.33% are less. There is a positive relationship between the variable’s utilization of laboratory, laboratory facilities and infrastructure and the practical implementation of the students’ competencies generated by the value of α = 0.00. It means the availability of facilities and adequate practical implementation can improve cognitive, psychomotor and affective competencies of student. 
MODIFIKASI KEBAYA BER-BUSTIER LEKAT DENGAN SISTEM SOEN Eti Widiyanti; Sri Wening; Emy Budiastuti
Home Economics Journal Vol 7, No 2 (2023): October
Publisher : Universitas Negeri Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21831/hej.v7i2.56848

Abstract

This research aim to (1) Knowing the process of making a modified bustier kebaya; (2) Knowing the effect of a modified bustier kebaya with a so-en system technique on the level of comfort in terms of the position of the kebaya fitting factor; (3) Knowing the most preferred modified kebaya by consumers. This research is a true experimental study with a post test only control design. The data collection technique used is through observation sheets and questionnaires (anget). The assessment was carried out by five panelists to find out the position of the kebaya fitting facto analysis technique used was an independent T-test conducted to see the effect of a modified bustier kebaya on the level of comfort in terms of the position of the fitting factor. The preference level test for the product was carried out through a questionnaire with 20 target user respondents. The results showed: Modified bustier fitting kebaya (Design 1) got an average score of 3.88 (VERY GOOD), modified bustier fitted fitting (Design 2) got an average score of 3.81 (VERY GOOD), and modified fitting with a bustier separately (Design 3) get an average value of 3.06 (GOOD). The most preferred modified kebaya product by consumers is Design 1 which shows that the average voter is 39%, Design 2 gets a score of 37% and Design 3 gets a score of 24%.