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Development of Local Pig in Indonesia Soewandi, Bayu Dewantoro Putro; Talib, Chalid
Indonesian Bulletin of Animal and Veterinary Sciences Vol 25, No 1 (2015)
Publisher : Indonesian Animal Sciences Society

Indonesia is a country that has the largest swine germplasm in the world and having five out of eight species, but the population of local pig has been decreasing toward extinction. This paper describes characteristic of local pig and factors that cause endangered of germplasm and strategy to prevent the declined population. One of the factors that causing decreased of local pig population is due to its lower productivity. Government policies for the development of local pigs have not been planned yet because of the socio-cultural barriers. Therefore, establishment of the genetic resource conservation for local pig area is required. In addition, local pig preservation activities can be integrated with the promotion of cultural heritage and local traditions. Development strategy should be planned to increase local pig value, including (1) Build a genetic resource conservation area in the outer islands in Indonesia for wild pigs; (2) Preserving local pigs to develop local pig farms by community; and (3) Integrating maintenance of local pig farm with cultural activities through the establishment of village/tourist area. Keywords: Local pig, characteristic, development

Heritability estimation and non-genetic factors affecting production traits of Indonesian Ongole cross . Hartati; . Muladno; . Jakaria; R. Priyanto; A. Gunawan; . Aryogi; Chalid Talib
Jurnal Ilmu Ternak dan Veteriner Vol 20, No 3 (2015): SEPTEMBER 2015
Publisher : Indonesian Center for Animal Research and Development (ICARD)

Productivity data from 560 head of PO cattle have been collected for 9 years from 2004 until 2013 for evaluating heritability estimation and environmental factors affecting production traits of Indonesian Ongole cross from birth to yearling old. Heritability estimation were analyzed using varians analysis with data of paternal halfsib correlation. Varians component for to estimate of heritability value were analyzed using completely randomized design one - way classification. While a general linear model was used to analyze the environmental factors (sex, year, parity, season and type of births). The results showed that sex of calves and year of births had significant differences (P<0.05) for all production traits such as weight at birth, weaning and yearling, while the type of birth only presented a significant difference on birth weight. Parity, season and generation exhibited nonsignificantly effect on those production traits. Estimation of heritability on birth weight, weaning weight and yearling weight were 0.28+0.12; 0.47+0.15 and 0.63+0.17 respectively. The highest heritability values obtained in yearling weight, this means that yearling weight will be effective as selection criteria to improve the genetic of PO cattle.

Improvement of National Beef Cattle Breeding System Chalid Talib
WARTAZOA, Indonesian Bulletin of Animal and Veterinary Sciences Vol 11, No 1 (2001)
Publisher : Indonesian Center for Animal Research and Development

Fulfillment of animal protein in Indonesia, come from animal products including fish i.e. meat, milk and egg. In the early of 1900 period beef cattle was a major product contributing to animal protein consumption but in the current decade poultry products come to replace it. Reformation in breeding strategy and its combination with feed conversion can enhance production efficiency and product number, maintain the continuity and the quality of products. These factors have not been included in a breeding plan for beef cattle, yet. The only appropriate breeding program is in Bali cattle that have not introduced feed intake and conversion into the planning. The ideal breeding program is to produce elite breeding stock and high quality of final stock from crossbreds that is labeled as a quality standard of the animal including recognized feed conversion and daily gain weight. Key words: Improvement, breeding, beef cattle, national

Bali Cattle in The Breeding Stock Areas and Their Future Development Chalid Talib
WARTAZOA, Indonesian Bulletin of Animal and Veterinary Sciences Vol 12, No 3 (2002)
Publisher : Indonesian Center for Animal Research and Development

Bali cattle is one of Indonesian native breed of cattle distributed in almost all Indonesian provinces under small holder rearing system. The breed is easily adapted within many variations of tropical environment in Indonesia. Although there are a big differences of the production performance between places but the reproduction performances reported are always good. The Bali cattle resources in the country are Bali, South Sulawesi, East and West Nusa Tenggara (NTT and NTB). Based on the production performance, Bali cattle in Bali are the best Bali cattle in Indonesian and in population, South Sulawesi is province having the highest population of the cattle. All of Bali cattle in the resource areas have a high prolific with a good calving rate but NTT shows the highest number of calf mortality and Bali is the lowest. Except in Bali, Bali heifers perform a decline adult body weight that caused by no genetik improvement program and less of supported environment. All of the phenomenons are as as a guidance for a higghly adaptation ability of the breed. In addition, introducing a new blood with highly genetic potential together with the improvement in feeding and management should be conducted. Key words: Bali cattle, breeding stock, production and development

Development of Local Pig in Indonesia Bayu Dewantoro Putro Soewandi; Chalid Talib
WARTAZOA, Indonesian Bulletin of Animal and Veterinary Sciences Vol 25, No 1 (2015): MARCH 2015
Publisher : Indonesian Center for Animal Research and Development

Indonesia is a country that has the largest swine germplasm in the world and having five out of eight species, but the population of local pig has been decreasing toward extinction. This paper describes characteristic of local pig and factors that cause endangered of germplasm and strategy to prevent the declined population. One of the factors that causing decreased of local pig population is due to its lower productivity. Government policies for the development of local pigs have not been planned yet because of the socio-cultural barriers. Therefore, establishment of the genetic resource conservation for local pig area is required. In addition, local pig preservation activities can be integrated with the promotion of cultural heritage and local traditions. Development strategy should be planned to increase local pig value, including (1) Build a genetic resource conservation area in the outer islands in Indonesia for wild pigs; (2) Preserving local pigs to develop local pig farms by community; and (3) Integrating maintenance of local pig farm with cultural activities through the establishment of village/tourist area. Keywords: Local pig, characteristic, development

Potential Development of Bioindustry in Cattle and Oil Palm Integration System Gunawan .; Chalid Talib
WARTAZOA, Indonesian Bulletin of Animal and Veterinary Sciences Vol 24, No 2 (2014): JUNE 2014
Publisher : Indonesian Center for Animal Research and Development

An integrated system between cattle and oil palm plantation has a great potency for development of bioindustry, either in the form of animal feed or organic fertilizer bioindustry. Bioindustry of cattle feed is developed from biomass of plantations, such as stem and leaves of palm, palm kernel and solid. Bioindustry of organic fertilizer is developed from cattle manure. The targets of development of bioindustry are palm plantations in Sumatera and Kalimantan regions, covering 9.25 million hectares. It is estimated to be able to produce biomass quantity as much as 54.60 million tons per year which can be used as fodder for 12.13 million animal unit (AU) of beef cattle, whereas currently there are only 3.06 million AU cattle in Sumatera and Kalimantan, so the opportunities for the addition of cattle in both islands are 9.07 million AU. The existing beef cattle population of 3.06 million AU has the potency to produce 6.1 million tons of organic fertilizer can be used to fertilize 3.0 million hectares, therefore the rest of 6.25 million hectares remain unfertilised. The prospect of bioindustries on integration system of cattle with oil palm plantations in Sumatera and Kalimantan is very potential to meet the needs of organic fertilizer for plants and to utilize oil palm biomass for cattle feed. Key words: Bioindustry, biomass of oil palm plantation, cattle manure

Development of Feed and Organic Fertilizer Bioindustry Based on Cocoa-Goat Integration Gunawan .; Chalid Talib
WARTAZOA, Indonesian Bulletin of Animal and Veterinary Sciences Vol 26, No 4 (2016): DECEMBER 2016
Publisher : Indonesian Center for Animal Research and Development

The cacao farmers generally experienced problems on low cacao productivity and hence farmer’s income. The aim of this paper is to describe concept on the development of feed and organic fertilizer bioindustry based on cacao-goat integration to enhance productivity and farmer’s income. The potential cacao-goat integration covers 1.4 million hectares of cacao plantation and 7.8 million head of goats in nine provinces. Implementation of cacao-goat integration allows to use cacao biomass as feed for goats, and goat’s manure can be applied as fertilizer for cacao plantation. Bioindustry of feed is developed from 3.3 million tons biomass of cacao that consisted of 1.9 million tons of cacao pods and 1.4 million tons of cacao leaves. Bioindustry productions of solid and liquid organic fertilizer are 0.6 million tons and 344 million liters, respectively. The development of feed and organic fertilizer bioindustry is appropriate to improve cacao and goat productivities lead to increase farmer’s income.

Strategies for Increasing Buffalo Productivity through Improvement in Feed and Genetic Chalid Talib; Tati Herawati; Hastono .
WARTAZOA, Indonesian Bulletin of Animal and Veterinary Sciences Vol 24, No 2 (2014): JUNE 2014
Publisher : Indonesian Center for Animal Research and Development

Buffalo is indigenous livestock of Asia, classified as beef buffaloes that evolve in Southeast Asia and China and dairy buffaloes exist in Indo-Pakistan and Mediteranian. In Indonesia, beef buffaloes are known as swamp buffalo and there are seven new buffalo breeds namely Pampangan, Sumbawa, Moa, Toraya, Simelue, East Kalimantan and South Kalimantan. Buffaloes are reared in extensive traditional system characterized by low growth rate and reproduction ability due to feed shortage and high inbreeding rate. Feed improvements in female is required to get dry matter intake 2.5-2.7% of body weight (BW) that consist of 70% roughage and 30% concentrates, will show a clear sign of estrus. In the male when feed consumption is 2.7-3.5% of BW; it will perform growth rate of 0.6 kg/head/day. Genetic improvement is conducted through selection based on BW in certain ages, reproduction ability and parents without recessive alleles. Distribution of proven bulls and their sperm in outbreeding system would improve the production and reproduction performance, reduce inbreeding level and increase breeding farmer’s income. It is expected that in the long term, the population of buffaloes in Indonesia will increase. Key words: Buffalo, strategies, feed, genetic

KEBIJAKAN PEMERINTAH MENDUKUNG PENINGKATAN USAHA SAPI POTONG DI PETERNAK Supardi Rusdiana; Chalid Talib
SOCA: Jurnal Sosial Ekonomi Pertanian Vol 13 No 3 (2019): Vol. 13, No. 3, 2019
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Udayana Jalan PB.Sudirman Denpasar, Bali, Indonesia. Telp: (0361) 223544 Email: soca@unud.ac.id

Government policy to develop beef cattle in breeders, the aim of which is to be able to meet the needs of food originating from meat and increase farmers' income.The purpose of this paper is to review the implementation and empirically to find out the Government's policy in supporting the improvement of beef cattle business in farmers. The beef cattle business in farms with various daily body weight gain (PBBH) arranged at a 5% level of confidence was very significant (P>0.05). The advantage of IB cattle breeders from IB yields is IDR.4.575.000/year and B/C value of 1,2. The beef cattle business by grazing the plantation area and rubber farmers' profits is IDR.3.185.000/year B/C of 1.2. The business of beef cattle by means of breeding and fattening is still a lot of effort, so that it needs government support and policy so that farmers can continue to maintain their business. Efforts to develop animal husbandry must be supported by market opportunities. In addition to improving technology, infrastructure improvements, capability and progress of farmers can be managed by managing livestock business. Through Government support and policy, it is expected that an increase in beef cattle population and the economic value of farmers will increase.

Analysis Of Economic Efficiency On Applied Of Synchronization Technology In Dairy Cows At Small Farmers Supardi Rusdiana; Umi Adiati; Diana Andrianita Kusumaningrum; Chalid Talib
The International Journal of Tropical Veterinary and Biomedical Research Vol 5, No 1 (2020): Vol. 5 (1) May 2020
Publisher : The Faculty of Veterinary Medicine of Syiah Kuala University

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