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All Journal Jurnal Agrisep Agricore: Jurnal Agribisnis dan Sosial Ekonomi Pertanian Unpad Jurnal SEPA (Social Economic and Agribusiness Journal) Advances in Food Science, Sustainable Agriculture and Agroindustrial Engineering (AFSSAAE) Jurnal Bisnis Tani Jurnal Ilmiah Mahasiswa Pertanian Jurnal AGRISEP: Kajian Masalah Sosial Ekonomi Pertanian dan Agribisnis
Elly Susanti
Program Studi Agribisnis, Fakultas Pertanian, Universitas Syiah Kuala
Agriculture, Biological Sciences & Forestry Economics, Econometrics & Finance Engineering Immunology & microbiology Industrial & Manufacturing Engineering Mechanical Engineering Social Sciences

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Analysis of trend and determinant factors of imported soybean in the period of 2003-2022 Zikri, Irfan; Safrida, Safrida; Susanti, Elly; Putri, Risty Angelia
Advances in Food Science, Sustainable Agriculture and Agroindustrial Engineering (AFSSAAE) Vol 3, No 1 (2020)
Publisher : Advances in Food Science, Sustainable Agriculture and Agroindustrial Engineering (AFSSAAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.afssaae.2020.003.03

Abstract

The import of soybean is still a necessity for the Indonesian government to meet the gap between domestic demand and supply.  This paper aims to analyze the trends of soybean import and its contributing factors in Indonesia.  The study employs a descriptive analysis by using secondary data in the form of time series from 2003-2017.  Data analysis uses trends analysis and single equation model with Ordinary Least Square method.  The main finding shows the trends of soybean production are to follow a quadratic pattern, tends to decrease with an average 6.12% per year, while demand and import linearly tend to increase respectively with an average 3.30% and 3.03% per year in 2018-2022.  The projection of the production will increase 27,60% in 2018 from the previous year and will gradually continue to decline to 0.4 million tons in 2022. Meanwhile, domestic demand projects 3,3 million tons in 2018 will increase to 3.7 million tons, and import volume is 2.5 million tons in 2018 and will increase to 3.0 million tons by 2022.  The main factors contributing to the import partially are domestic production and demands and follow by the exchange rate, the national and international prices of soybeans.  Statistically shows the increasing every ton of production will affect to decrease 1,02 tons of import volume, and the increasing every ton of demand will increase 0.99 tons of import volume.  Thus, the import policy is still unable to stimulate domestic production to fulfill the increasing domestic demand.
Tingkat Keberdayaan Perempuan Kepala Keluarga (Kasus Pada Program Pekka Di Desa Dayah Tanoh Kecamatan Mutiara Timur Kabupaten Pidie Provinsi Aceh) Elly Susanti
Jurnal Agrisep Vol 14, No 2 (2013): Volume 14 Nomor 2 Desember 2013
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (268.747 KB)

Abstract

ABSTRACT. Women empowerment is an effort to enhance the capacity of women gaining access and control to economic, politic, social and cultural resources. It is also to strengthen self-development and self-confidence regarding ability to contribute and active participation in the process of decision-making, that reinforce development capability and self-concept. Women headed household empowerment program (Program Pemberdayaan Perempuan Kepala Keluarga – PEKKA)aims to cope and deal with any potential women headed household problems comprehensively through community organizing, in particular, related to class and gender inequalities in the community.  In order to achieve that objective, the strategy of project management of PEKKA focuses on five pillars, which are participatory, flexibility, mentoring and facilitating, sustainability, and decentralized. This study aims to assess the level of empowerment of women headed household after joining the PEKKA program.  The study employs qualitative approach, which is women headed household as a unit analysis.  Data gathering was through primary and secondary sources.  Primary data collected through participatory observation, in-depth interview, and focus group discussion, meanwhile secondary obtained through project related supportive documents.  The process of analysis data was using data reduction, data arrangement and presentation, interpretation, tentative argument and conclusion, and verification.  The study shows that the significance of the program encouragingly contributes to empowering women headed household through improvement of wellbeing, opens access to resources, increase critical awareness, as well as participation and control.  It is to the greater extent connects to the objective of the program.
ANALISIS NILAI TAMBAH AGROINDUSTRI PENGOLAHAN KOPI ARABIKA EKSPOR DI KABUPATEN ACEH TENGAH (STUDI KASUS PADA KSU SARA ATE) Peggi Epaga; Akhmad Baihaqi; Muji Burrahmad; Elly Susanti
Agricore: Jurnal Agribisnis dan Sosial Ekonomi Pertanian Unpad Vol 4, No 1 (2019): Agricore: Jurnal Agribisnis dan Sosial Ekonomi Pertanian
Publisher : Departemen Sosial Ekonomi Faperta Unpad

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (55.462 KB) | DOI: 10.24198/agricore.v4i1.20867

Abstract

AbstrakPenelitian ini bertujuan untuk mengetahui seberapa besar agroindustri pengolahan kopi arabika ekspor pada KSU Sara Ate di Kabupaten Aceh Tengah dapat menciptakan nilai tambah untuk kopi dan untuk mengetahui apakah sudah efesien pemasaran kopi arabika ekspor pada KSU Sara Ate di Kabupaten Aceh Tengah. Penentuan lokasi penelitian ini ditentukan secara sengaja (Purposive) dengan pertimbangan karena industri pengolahan kopi ini berproduksi secara berkesinambungan dan juga merupakan salah satu industri pengolahan kopi di Aceh Tengah. Metode analisis yang digunakan pada penelitian ini adalah metode analisis nilai tambah model hayami dan metode analisis efesiensi pemasaran. Hasil analisis menunjukkan nilai tambah kopi arabika ekspor green bean grade 1 (spesialty) pada KSU Sara Ate sedang, dan green bean grade 2 (premium) rendah. Berdasarkan nilai efesiensi pemasaran green bean grade 1 dan green bean grade 2  pada KSU Sara Ate pemasaran dinilai efesien. Nilai tersebut memenuhi syarat ketentuan dimana jika EP 0-50 % pemasaran dinilai efesien.AbstractThis study aims to find out how big arabica coffee processing export agroindustry in KSU Sara Ate in Central Aceh Regency can create added value for coffee and to know whether it has efficient marketing arabica coffee export at KSU Sara Ate in Central Aceh regency. Determination of the location of this study is determined purposively (Purposive) with consideration because the coffee processing industry is producing continuously and is also one of the coffee processing industry in Central Aceh. The method of analysis used in this research is the value added analysis method of hayami model and marketing efficiency analysis method. The analysis result shows the value of arabica coffee export of green bean grade 1 (specialty) on KSU Sara Ate being, and green bean grade 2 (premium) low. Based on the value of marketing efficiency of green bean grade 1 and green bean grade 2 on KSU Sara Ate marketing is considered efficient. The value is eligible provisions where if 0-50% EP marketing is considered efficient.Keywords: Value-added, Marketing Efficiency, Arabica Export Coffee AbstractThis study aims to find out how big arabica coffee processing export agroindustry in KSU Sara Ate in Central Aceh Regency can create added value for coffee and to know whether it has efficient marketing arabica coffee export at KSU Sara Ate in Central Aceh regency. Determination of the location of this study is determined purposively (Purposive) with consideration because the coffee processing industry is producing continuously and is also one of the coffee processing industry in Central Aceh. The method of analysis used in this research is the value added analysis method of hayami model and marketing efficiency analysis method. The analysis result shows the value of arabica coffee export of green bean grade 1 (specialty) on KSU Sara Ate being, and green bean grade 2 (premium) low. Based on the value of marketing efficiency of green bean grade 1 and green bean grade 2 on KSU Sara Ate marketing is considered efficient. The value is eligible provisions where if 0-50% EP marketing is considered efficient.Keywords: Value-added, Marketing Efficiency, Arabica Export Coffee
STRATEGI ADAPTASI NELAYAN DI DESA ALUE NAGA DALAM MENGHADAPI DAMPAK PERUBAHAN IKLIM Elly Susanti; Mujiburrahmad Mujiburrahmad; Aurum Sahlida
SEPA: Jurnal Sosial Ekonomi Pertanian dan Agribisnis Vol 18, No 2 (2022): FEBRUARY
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/sepa.v18i2.46140

Abstract

The purpose of this study is to look at the climate change felt by fishermen in Alue Naga Village and identify economic adaptation strategies undertaken by fishermen in Alue Naga Village in dealing with the effects of climate change. The study was conducted by means of observing the observation of activities carried out directly to the location of the study of the research object using the interview method with a questionnaire that was processed using a Likert Scale and New Seven Tools. The results showed that fishermen in Alue Naga Village strongly agree with the perceived climate change that impacts on activities and affects their survival as fishermen who depend their lives on the sea. Fishermen feel climate change and are aware of the impacts caused by interviews through a questionnaire that found that fishermen have not fully adapted to the impacts of climate change. The improvement strategy using the new seven tools produces the improvement strategy by making efforts to foster a culture of understanding climate change that impacts the fishing community’s welfare.
Analysis of trend and determinant factors of imported soybean in the period of 2003-2022 Irfan Zikri; Safrida Safrida; Elly Susanti; Risty Angelia Putri
Advances in Food Science, Sustainable Agriculture and Agroindustrial Engineering (AFSSAAE) Vol 3, No 1 (2020)
Publisher : Advances in Food Science, Sustainable Agriculture and Agroindustrial Engineering (AFSSAAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.afssaae.2020.003.03

Abstract

The import of soybean is still a necessity for the Indonesian government to meet the gap between domestic demand and supply.  This paper aims to analyze the trends of soybean import and its contributing factors in Indonesia.  The study employs a descriptive analysis by using secondary data in the form of time series from 2003-2017.  Data analysis uses trends analysis and single equation model with Ordinary Least Square method.  The main finding shows the trends of soybean production are to follow a quadratic pattern, tends to decrease with an average 6.12% per year, while demand and import linearly tend to increase respectively with an average 3.30% and 3.03% per year in 2018-2022.  The projection of the production will increase 27,60% in 2018 from the previous year and will gradually continue to decline to 0.4 million tons in 2022. Meanwhile, domestic demand projects 3,3 million tons in 2018 will increase to 3.7 million tons, and import volume is 2.5 million tons in 2018 and will increase to 3.0 million tons by 2022.  The main factors contributing to the import partially are domestic production and demands and follow by the exchange rate, the national and international prices of soybeans.  Statistically shows the increasing every ton of production will affect to decrease 1,02 tons of import volume, and the increasing every ton of demand will increase 0.99 tons of import volume.  Thus, the import policy is still unable to stimulate domestic production to fulfill the increasing domestic demand.
ANALISIS KELAYAKAN USAHA MINYEUK PRET DI DESA LAM ARA KECAMATAN BANDA RAYA KOTA BANDA ACEH Elly Susanti
Jurnal Bisnis Tani Vol 5, No 2 (2019): Jurnal Bisnis Tani Desember 2019
Publisher : Universitas Teuku Umar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35308/jbt.v5i2.1669

Abstract

The purpose of this study is to analyze the level of business feasibility in the market and marketing, technical and technological as well as financial aspects that include investment valuation criteria and sensitivity analysis. The result of feasibility test shows that in the market and marketing aspect, the increasing demand of perfume from previous years as well as good marketing mix strategy can support the feasibility of this business. On the technical and technological aspects it is found that strategic business location, raw materials with good quality, advanced technology, skilled workers in their fields support the feasibility of this business. In the financial aspect, it is found that by using feasibility analysis tool, the value of NPV is Rp. 178.923.542, Net B / C of 2.88, IRR of 51.84%, BEP obtained in the 2nd, 1st and 5th years, and PBP can be returned in the 2nd day of the 2nd day With all the aspects assessed, this business is feasible to run. In the sensitivity analysis with assumption I that is cost 5% increase and fixed benefit, assumption II that is fixed and benefit cost down 5%, assumption III that cost 10% increase and fixed benefit, this business still feasible to run, but at assumption IV that is cost fixed and benefit down 10%, this business is no longer feasible to run because it does not meet the eligibility criteria.
PERAN PENYULUH PERTANIAN LAPANGAN TERHADAP KINERJA KELOMPOK TANI DI KECAMATAN SUKAMAKMUR KABUPATEN ACEH BESAR Teuku Adian Makmur Rizqullah; Elly Susanti; T. Makmur
Jurnal Ilmiah Mahasiswa Pertanian Vol 6, No 4 (2021): November 2021
Publisher : Fakultas Pertanian, Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (340.349 KB) | DOI: 10.17969/jimfp.v6i4.18315

Abstract

This study aims to determine the role of agricultural extension workers on the performance of farmer groups in Sukamakmur District, Aceh Besar District. The variables in this study include the role of agricultural extension workers and the performance of farmer groups. In this study, the authors used the Spearman rank correlation test. The results showed that the perception of farmer group members on the role of the extension worker as a facilitator was included in the role category with a score of 63.9%. Based on the perception of members of the farmer group on the role of the extension worker as a motivator, it is included in the role category with a value of 66.7%. Based on the perception of members of the farmer group on the role of the instructor as an educator, it is in the role category with a value of 63.9%, and based on the perception of members of the farmer group on the role of the instructor as a communicator, it is in the category of playing with a value of 69.4%. The perception of farmer group members on the performance of farmer groups in Sukamakmur District, Aceh Besar District is in the good category with a percentage value of 69.4% and another 30.6% is stated to have poor performance. Based on the rank-spearman correlation test, the value of R = 0.738, this means that there is a strong relationship between the role of agricultural extension workers and the performance of farmer groups in Sukamakmur District, Aceh Besar Regency.
Faktor-Fakror Yang Mempengaruhi Beralihnya Petani Nilam Ke Serei Wangi Di Kecamatan Blangkejeren Kabupaten Gayo Lues Muliadi Muliadi; Elly Susanti; Safrida Safrida
Jurnal Ilmiah Mahasiswa Pertanian Vol 5, No 1 (2020): Februari 2020
Publisher : Fakultas Pertanian, Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (209.019 KB)

Abstract

Alih fungsi lahan pertanian nilam ke serei wangi karena dinilai bertani serei wangi lebih menguntungkan dari pada bertani nilam dan mendapatkan hasil yang lebih tinggi. Tentunya dalam berusaha tani masyarakat akan memilih tanaman yang tidak banyak terkena penyakit, gangguan hama dan lain sebagainya. Oleh karena itu perlu untuk melakukan peralihan lahan dari tanaman nilam ke serei wangi sehingga dapat mengurangi tingkat kegagalan dalam berusahatani.Penelitian ini dilakukan di Kecamatan Terangun Kabupaten Gayo Lues.Objek dalam penelitian ini adalah petani yang beralih dari tanaman nilam ke tanaman serei wangi di Kecamatan Terangun Kabupaten Gayo Lues. Metode dalam penelitian ini menggunakan metode analisis diskriptif dengan cara wawancara langsung dengan masyarakat yang melakukan peralihan lahan.
DAMPAK GEMPA BUMI TERHADAP KELOMPOK MANULA DI KECAMATAN MEUREUDU KABUPATEN PIDIE JAYA Dani Ansari; Safrida Safrida; Elly Susanti
Jurnal Ilmiah Mahasiswa Pertanian Vol 6, No 4 (2021): November 2021
Publisher : Fakultas Pertanian, Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (306.052 KB) | DOI: 10.17969/jimfp.v6i4.18296

Abstract

This study aims to determine the impact of the earthquake on the elderly group in Mereudu District, Pidie Jaya Regency. This study uses a descriptive percentage analysis, the objects in this study are all seniors who are in Mereudu District, Pidie Jaya Regency. The scope of this research is limited to the impact of the earthquake on elderly households and external assistance in post-earthquake recovery in Mereudu District, Pidie Jaya Regency. The data used in this study were sourced from primary data obtained by conducting direct interviews with the elderly, and secondary data obtained from libraries, reports and related institutions related to this research. 
Karakteristik Sistem Sosial Masyarakat Petani Nilam di Aceh Jaya Agung Prastio; Elly Susanti; Mujiburrahmad Mujiburrahmad
Jurnal Ilmiah Mahasiswa Pertanian Vol 7, No 1 (2022): Februari 2022
Publisher : Fakultas Pertanian, Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (755.914 KB) | DOI: 10.17969/jimfp.v7i1.18996

Abstract

Aceh Jaya is on of the most potential region on patchouli commodity development based on plant characteristic which has better quality rather than other regions in Aceh, however until this day the production of patchouli oil on this region still has low productivity and could be upgraded. The characteristics of social system in patchoulis farmer have contribution on social development that has been done on this region. The purpose of this research is to see the characteristics of social system in patchouli’s farmers based on social relation, knowledge, and the norms of corporation among patchouli’s farmer. This research used questionnaire and interview, and observation as technique to collect data. Data that have been collected were analyzed using descriptive analysis method and served on frequent table and radar chart. The result shows that based on 3 elements in social system, farmers still have problem on applying the norm of corporation. Farmers’ social relations are still limited on non-formal relationships with their own community and do not have good coorperation with stakeholders that have an effect on improving farmers’ welfare yet. Farmers’ knowledge still influenced by their ancestral belief and are still relucant to accept updates in patchouli cultivation innovations in Good Agricultural Practice (GAP).
Co-Authors Abd. Rasyid Syamsuri Agung Prastio Agus Nugroho Agussabti Agussabti Agussabti Agussabti Agussabti Agusssabti Agustina Arida Ahmad Humam Hamid Akhmad Baihaqi Alfatin Samay Amirul Fuadi Ani Muharni Aurum Sahlida Ayulia Yunara Azra Algifari Budi Darma Cut Anly Tritama Dani Ansari Edi Saputra Elvira Iskandar Furqan Nazir Ilham Syahputra Indra Indra Indra Indra Ira Manyamsari Irfan Zikri Kiki Andriyan Luh Putu Ratna Sundari Lukman Hakim M. Aflah Fauzan Siregar Maqfirah Van Tawarniate Mira Chazinatuddini Muhammad Akram muhammad rizki aulia Muji Burrahmad Mujiburrahmad Mujiburrahmad Muliadi Muliadi Mustafa Usman Naufal Mutawakkil Peggi Epaga Putri, Risty Angelia Risty Angelia Putri Romano Romano Safrida Safrida Silvia Zahara Sofyan Sofyan Suherman Suherman Suraiya Kamaruzzaman Suyanti Kasimin T. Makmur Tasyarah Tasyarah Teuku Adian Makmur Rizqullah Ulfa Mifthahurrahmah Waliyatul Hamimiy Zikri, Irfan