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All Journal JURNAL KESEHATAN LINGKUNGAN: Jurnal dan Aplikasi Teknik Kesehatan Lingkungan Imagine
Ummul Radia
Universitas Islam Negeri Alauddin Makassar
Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Public Health

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Faktor Iklim Dengan Kejadian Pneumonia Di Kota Jakarta Pusat Periode 2016-2020 Ranti Ekasari; Ummul Radia; Sinjai Sinjai; Andi Abil Hasan Rivai; Noviana Noviana
JURNAL KESEHATAN LINGKUNGAN: Jurnal dan Aplikasi Teknik Kesehatan Lingkungan Vol 19 No 2 (2022): Jurnal Kesehatan Lingkungan Volume 19 No. 2, Juli 2022
Publisher : Poltekkes Kemenkes Banjarmasin Jurusan Kesehatan Lingkungan Banjarbaru

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (382.124 KB) | DOI: 10.31964/jkl.v19i2.485

Abstract

The environment is one factor that can cause health problems. One aspect of the environment that plays a role in the pattern of disease transmission is climate change. This can be seen in the frequency of respiratory and cardiovascular disease events such as pneumonia. This study aimed to determine the relationship between climate, including temperature, humidity, and rainfall, and the incidence of pneumonia in Central Jakarta in 2016–2020. The method used is quantitative research with a descriptive study design. This study used secondary data where climate data was obtained from the Meteorology, Climatology, and Geophysics Agency. Climate data is daily data which is converted into monthly data. While pneumonia data is monthly data for all pneumonia cases recorded at the DKI Jakarta Health Office, which can be accessed online. The data was processed univariately with descriptive analysis and bivariate with correlation analysis. The results showed that the lower the temperature, the higher the pneumonia cases (r = -0.238). However, the higher the humidity (0.145) and the rainfall (0.158), the higher the pneumonia cases. The local government should increase vigilance against the transmission of pneumonia, especially when humidity and rainfall are high and the ambient temperature is low.
PROMOSI JAJANAN SEHAT PADA SDN SAMATA Fatmawati Malappiang; Yusma Indah Jayadi; Ummul Radia
Jurnal Imagine Vol 1 No 2 (2021): Jurnal IMAGINE Nopember 2021
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat (LPPM) Institut Desain dan Bisnis Bali

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35886/imagine.v1i2.164

Abstract

Primary school age children are children aged 6 to 12 years. These children have a variety of activities so they often forget to eat breakfast and lunch so that instead they consume food that comes from school. Problems with unhealthy snacks for students must be dealt with to avoid various diseases. The Food and Drug Supervisory Agency (BPOM) conducted a survey involving schools in Indonesia and proved that 35% of school children 'snacks were unhealthy and did not meet the requirements. To reduce the consequences arising from unhealthy snacks, it is necessary to do socialization in schools, especially elementary school children. The purpose of the study was to provide education related to momentary snacks, how to choose healthy snacks and the impact of unhealthy snacks on SDN Samata students. The target of this activity is grade 5 students, with 25 participants. The method of socialization used is through the games method. Based on the results of the activities carried out that SDN Samata students have been able to distinguish between healthy foods and unhealthy foods. This is evidenced that the knowledge of participants about healthy snacks before the training is held there are students with good knowledge categories as much as 48% and 32% less categories. After the socialization, participants' knowledge increased to 68% in the good category, 24% in the sufficient category. Whereas knowledge of healthy snacks in the category of less decreased to 24%.
Co-Authors Andi Abil Hasan Rivai Fatmawati Malappiang Noviana Noviana Ranti Ekasari Sinjai Sinjai Yusma Indah Jayadi