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Pendidikan Pengetahuan Tentang Gizi dan Kesehatan Gigi & Mulut pada Orang Tua Murid TK Aisyiah Joyosuran, Surakarta Widia Susanti; Risya Cilmiaty A.R; Betty Saptiwi; Adi Prayitno; Alfiyah Pujiyati; Meirina Mulia Wardani; Filumena T. R; Norma Mukti Bimacahya; Satria Wardana; Afrizal Tri Heryadi
Abdimas Universal Vol. 4 No. 2 (2022): Oktober
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat Universitas Balikpapan (LPPM UNIBA)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36277/abdimasuniversal.v4i2.235

Abstract

Aisyiyah Joyosuran Kindergarten is one of the kindergartens located on Jl. Cikarang No.22, Gabudan RT 01 RW 08 Joyosuran, Pasar Kliwon District, Surakarta City, Central Java. Children can grow up to be healthy and smart through the process of growth and development. Nutrition has the most important effect on growth. Based on Riskesdas data (2018), the proportion of daily tooth brushing behavior of people aged three years and over is 94.7%, but the proportion who brush their teeth properly is only 2.8%. This is a problem because one of the effective prevention methods against the occurrence of dental and oral disease is through the act of brushing teeth. The purpose of this service is to carry out the Community Service component of the Tri Dharma of Higher Education. The benefit of this service is to increase knowledge education about nutrition and dental & oral health for parents of Aisyiyah Joyosuran Kindergarten students, Surakarta. The service method is lectures and training on knowledge about nutrition and dental & oral health. The target audience was 84 parents of Aisyiah Joyosuran Kindergarten students. The results of the service show that the activities run smoothly. Participants are expected to be able to provide education about good nutrition and dental & oral health to their children while providing nutrition according to the RDA according to the Ministry of Health and maintenance of dental and oral health.
Pendidikan Kesehatan tentang Pola Hidup Sehat pada Lansia di Posyandu Lansia SUMUNAR, Sumber, Surakarta Widia Susanti; Risya Cilmiaty A.R; Betty Saptiwi; Adi Prayitno; Alfiyah Pujiyati; Meirina Mulia Wardani; Satria Wardana; Afrizal Tri Heryadi
Abdimas Universal Vol. 5 No. 2 (2023): Oktober (In Press)
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat Universitas Balikpapan (LPPM UNIBA)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36277/abdimasuniversal.v5i2.320

Abstract

Sumunar Elderly Posyandu is in Sumber, Surakarta. Elderly (elderly) is someone who has entered the final stages of life. The elderly will experience biological decline which can be seen as symptoms of physical decline as well as physiological changes and changes in the digestive tract. This change will have an impact on all aspects of life, including health. Therefore, knowledge and behavior about healthy lifestyles is very important for elderly people with all the limitations or health problems they have. The aim of this service is to carry out the Community Service component of the Tri Dharma of Higher Education. The benefit of this service is increasing knowledge about healthy lifestyles in the elderly. Implementing a healthy lifestyle according to the type of disease in elderly people who suffer from disease disorders will really help control their disease, so that in the end they can improve their quality of life. The service methods used are lectures, demonstrations and health checks as well as dental and oral examinations. The target audience was 60 elderly people at the Sumunar Elderly Posyandu. The results of the service showed that the activity ran smoothly and participants were enthusiastic about participating in the activity. Participants are expected to be able to implement a healthy lifestyle in their daily lives, by consuming healthy food, exercising regularly and getting enough rest.
Skipping Breakfast Among Young Adults Affects the Incidence of Overweight and Obesity Amalina Shabrina; Farah Islamiyah; Widia Susanti
Jurnal Kesehatan Vol 16, No 3 (2023): Jurnal Kesehatan
Publisher : Universitas Muhammadiyah Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23917/jk.v16i3.2420

Abstract

Introduction: It has been established that dietary habits are associated with nutritional status. However, few studies have evaluated dietary habits among young adults in college. College students represent a period of nutritional vulnerability due to dietary transition from home to college. This cross-sectional study evaluated the dietary habits, including breakfast habit, frequency of snacking, and frequency of meals, with the incidence of overweight and obesity among young adults. Method: Weight and height were measured using digital scale and microtoise, respectively. Body mass index (BMI) was then calculated and classified based on the Indonesian cut-off points. Dietary habits were collected through a questionnaire. Subjects were selected using simple random sampling. Chi-square test was performed using SPSS. Results: From the total 99 subjects aged 18-22 years old, 15.2% subjects were identified as overweight (BMI >25.0-27.0) and 17.2% as obese (BMI >27.0). Irregular breakfast habit <6x/week was associated with overweight and obesity among young adults (p=0.002), while frequency of snacking and meals were not associated with overweight and obesity (p>0.05). Conclusion: Overweight and obesity among young adults were associated with irregular breakfast habit, but not with frequency of snacking and meals. Our results suggested that young adults in college should regularly consume breakfast to avert the incidence of overweight and obesity.