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PENINGKATAN DAN PENYERAGAMAN KUALITAS BATU KAPUR OLAHAN DENGAN APLIKASI RANCANGAN KOKOH TAGUCHI Leksono, Eko Budi
Jurnal Teknik Industri Vol 8, No 2 (2007): Agustus
Publisher : Department Industrial Engineering, University of Muhammadiyah Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (228.153 KB) | DOI: 10.22219/JTIUMM.Vol8.No2.166-171

Abstract

The problem of quality is often found in limestone combustion of small and medium central industry in Manyar Regency, Gresik, in which, the quality of limestone is defected and has high variation of CaO. One of many methods to improve it is by applying Robust Design from Taguchi, them, its result is socialized in a central industry as a reference for those who conduct combustion in producing material. This study found four controlled factors that each of them consists of two levels that can influence the quality of limestone: A) raw material (level 1 = yellow limestone; level 2 = white limestone); B) Combustion material (level 1 = wood & rubber; level 2 = wood and gerbage sawmill); C) Combustion length of time (level 1= five days; level 2 = four days); D) Combustion temperature (level 1 = ± 800° C; Level 2: ± 875° C). Meanwhile, the optimal combination factor level to improve the quality of limestone is A2, C1, D1, and B2. If factor of combination level is applied, the number of defected good in each combustion can be predicted as much as 1,41% and the defected variable among combustion is 0.37%.
Perbaikan Kualitas Berkesinambungan dengan Mengintegrasikan Pengembangan Fungsi-fungsi Kualitas dan Metode Taguchi ke Model Six Sigma untuk Kapur Olahan (CaO) Leksono, Eko Budi
Jurnal Teknik Industri Vol 10, No 2 (2009): Agustus
Publisher : Department Industrial Engineering, University of Muhammadiyah Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (157.865 KB) | DOI: 10.22219/JTIUMM.Vol10.No2.186-190

Abstract

Small Medium Enterprise (SME) such as in Manyar District have 45 furnaces of burning with different capacity. In this area, product quality often not be concerned, many customers are complaint regarding to the its quality which contentration of CaO doesn't meet to user requirement. This research proposed to produce zerro defect and customers satisfaction oriented with integrated quality function deplyoment and taguchi method in six sigma model. This research is done by defining, measuring, improving, and controling stage. By integrating Quality Function Deployment (QFD) and Taguchi into the DMAIC model from six sigma concept obtained: 1) Product quality improvement is accordance with customer need and expectation, 2) More robust for noise, 3) Improved CaO concentration, 4) Quality improvement can be done as sustainable cycle of DMAIC
PENINGKATAN FASILITAS DESA DENGAN PEMASANGAN PAPAN NAMA RT DAN PERANGKAT DESA WOTANSARI Budi Leksono, Eko
DedikasiMU(Journal of Community Service) Vol 2 No 1 (2020): DedikasiMU (Journal of Community Service)
Publisher : universitas Muhammadiyah Gresik

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30587/dedikasimu.v2i1.1201

Abstract

Desa Wotansari merupakan salah satu desa yang berada di Kecamatan Balong Panggang dengan memiliki tiga dusun, yaitu Dusun Wotansari,Dusun Sokoguru,Dusun Wotansari. Pelaksanaan pengabdian selama 13 minggu dari bulan 26 Juli 2019 sampai 27 Oktober 2019.Hasil dari kegiatan pengabdian ini agar masyarakat lebih mudah mencari letak RT dan rumah perangkat Desa Wotansari.Pemanfaatan ini dapat langsung digunakan sebagai petunjuk masyarakat desa dan masyarakat luar desa untuk mencari rumah perangkat Desa Wotansari. Dimana yang pertama dilakukan adalah survei lokasi RT dan mendata daftar perangkat desa. Untuk metode pengenalan papan nama secara langsung yaitu memberikan informasi mengenai pemasangan papan nama RT dan perangkat desa kepada masyarakat secara langsung. Metodelogi desain yang digunakan dalam pembuatan petunjuk ini adalah metodelogi desain komunikasi visual dengan menggunakan sumber daya manusia dan bahan dari Balong panggang atau daerah terdekat yang sudah memilki kemampuan untuk membuat petunjuk arah yang sesuai dengan desainnya.
Perlunya Pengembangan Pengukuran Kinerja Sustainable Service Supply Chain di Provinsi Jawa Timur Eko Budi Leksono
Matrik : Jurnal Manajemen dan Teknik Industri Produksi Vol 21 No 1 (2020)
Publisher : Prodi Teknik Industri Universitas Muhammadiyah Gresik

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30587/matrik.v21i1.1458

Abstract

Industri jasa menyerap tenaga kerja dan mempengaruhi pertumbuhan ekonomi. Sektor jasa di Jawa Timur yang mempunyai kontribusi tinggi dalam PDRB 2019: pariwisata, akomodasi dan makanan minuman; jasa perusahaan serta kesehatan dan sosial. Implementasi supply chain (SC) dan pengukuran kinerja diyakini dapat digunakan untuk menjaga keberlanjutan pertumbuhan industri jasa. Industri jasa yang menerapkan SC dituntut stakeholder untuk berpihak pada masyarakat dan kelestarian lingkungan. Pada sisi lain, sektor jasa dipengaruhi oleh karakter intangibility dalam operasionalnya. Dari fenomena ini, konsep pengukuran kinerja sustainable service SC (SSSC) yang yang memperhatikan aspek ekonomi, sosial dan lingkungan serta karakter intangibility secara simultan dapat diimplementasikan guna menjaga eksistensi dan kontribusi sektor jasa di Jawa Timur. Perancangan kerangka kerja konseptual untuk pengukuran kinerja SSSC di Provinsi Jawa Timur dapat mengadopsi model pengukuran kinerja BSC yang diintegrasikan dengan DEMATEL, dimana BSC digunakan sebagai model utama dalam mengukur kinerja, sedangkan DEMATEL merancang peta strategi dalam BSC. Dari kajian literatur diketahui bahwa finansial, pelanggan, operasional, informasi serta inovasi dan pembelajaran merupakan perspektif kinerja yang sering digunakan dalam pengukuran kinerja service SC sehingga dapat diadopsi. Perspektif informasi dan perspektif inovasi dan pembelajaran merupakan perspektif yang dapat menaungi indikator kinerja yang bersifat intangibility yang berorientasi pada sumberdaya manusia. Indikator aspek lingkungan yang dapat diadopsi: konsumsi energy dan air, pengelolaan limbah, konservasi alam, emisi CO2, konsep reduce, reuse dan recycle, green service dan material ramah lingkungan. Perspektif inovasi dan pertumbuhan merupakan perspektif yang paling berpengaruh karena mempengaruhi capaian kinerja dari semua perspektif. Sedangkan perspektif pelanggan merupakan perspektif terpenting karena semua perspekktif diarahkan untuk perspektif pelanggan
IDENTIFIKASI PRIORITAS SEKTOR-SEKTOR POTENSIAL GUNA MERANCANG STRATEGI PENGEMBANGAN PEMBANGUNAN MELALUI ANALISIS SHIFT-SHARE DAN SWOT Sarmadi Sarmadi; Eko Budi Leksono
Matrik : Jurnal Manajemen dan Teknik Industri Produksi Vol 8 No 2 (2010)
Publisher : Prodi Teknik Industri Universitas Muhammadiyah Gresik

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (0.272 KB) | DOI: 10.30587/matrik.v8i2.376

Abstract

Dalam rangka merumuskan perencanaan pembangunan pemerintah daerah yang baik, maka dibutuhkan suatu strategi pengembangan terhadap sektor-sektor potensial daerah yang dapat berfungsi sebagai pedoman dan arah pelaksanaan pembangunan guna meningkatkan perekonomiannya. Pada beberapa kasus, suatu daerah kurang jeli dalam mengidentifikasi sektor-sektor potensial sehingga banyak dijumpai suatu pengembangan dan atau pembangunan yang dilakukan suatu daerah tidak tepat sasaran, sehingga perlu adanya suatu penelitian yang dapat mengidentifikasi prioritas pengembangan sektor-sektor potensial sehingga pembangunan daerah sesuai pada sasaran serta rancanganstrategi pengembangan terhadap sektor-sektor tersebut. Dalam mengidentifikasi sektor-sektor potensial digunakan analisis shift share untuk menghitung perubahan pertumbuhan (pergeseran) sektor-sektor potensial guna menghasilkan prioritas. Sedangkan untuk merancang strategipengembangan menggunakan teknik SWOT. Dari hasil analisis shift share terhadap daerah Gresik, beberapa sektor potensial yang layak dikembangkan adalah sektor industri pengolahan, sektor perdagangan, hotel dan restoran dan sektor pertanian.
USULAN IMPLEMENTASI GREEN PRODUCTIVITY UNTUK MENINGKATKAN PRODUKTIVITAS DAN KINERJA LINGKUNGAN DI PT SAMATOR INTIPEROKSIDA Taufan A. Pradana; Eko Budi Leksono; Deny Andesta
Matrik : Jurnal Manajemen dan Teknik Industri Produksi Vol 17 No 2 (2017)
Publisher : Prodi Teknik Industri Universitas Muhammadiyah Gresik

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (0.272 KB) | DOI: 10.30587/matrik.v17i2.563

Abstract

PT. Samator adalah salah satu perusahaan yang memproduksi Hidrogen Peroksida (H2O2). Dalam proses produksi H2O2 menghasilkan limbah cair berupa residue H2O2 dengan kadar 15% dan jumlah sebanyak 30.000 liter/hari yang memiliki potensi pencemaran lingkungan dengan nilai EPI perusahaan bernilai negatif yaitu -4,51. Angka ini menunjukkan bahwa kinerja lingkungan PT Samator buruk. Digunakan metode Green Productivity sebagai upaya untuk mengatasi permasalahan tersebut dengan harapan bisa meningkatkan produktivitas dan kinerja lingkungan secara bersamaan dan mengidentifikasi adanya waste reduction. Alternatif yang diusulkan yaitu pembuatan Unit Evaporator, diharapkan dapat mengolah kembali limbah H2O2 dengan kadar 15% menjadi H2O2 dengan kadar 49%,. Alasan pemilihan alternatif, dari segi finansial perusahaan memperoleh pendapatan dari hasil penjualan jika dapat menjual produk sebanyak 360 jerigen sebesar Rp. 17.172.000, estimasi produktivitas sebesar 153,1%, dan besar pengurangan limbah sebesar 100% karena bahan baku yang digunakan untuk membuat produk H2O2 membutuhkan semua limbah
PENDEKATAN RISK MANAGEMENT & ANALISIS SWOT UNTUK MENGANTISIPASI PENURUNAN LABA DI ECOS MINIMART GRESIK hari bahari; Eko Budi Leksono; Elly Ismiyah
Matrik : Jurnal Manajemen dan Teknik Industri Produksi Vol 18 No 2 (2018)
Publisher : Prodi Teknik Industri Universitas Muhammadiyah Gresik

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (7.778 KB) | DOI: 10.30587/matrik.v18i2.585

Abstract

Retail industry in Indonesia is growing rapidly and cause a very tight competition. Competition in the retail business by the nature of the retail business which is very difficult to differentiate, so many retail businesses are closed. Understanding the scope of the retail business means understanding management related to finance, marketing, and operational resources. Including the risks to be faced. Then there should be a risk management against targets retail market. Risk management is basically a series of processes are performed to minimize the level of risk to the acceptable range. In this research, risk management approach and SWOT analysis to anticipate the decline in retail profit. The purpose of risk management is to establish the context of risk, risk identification, risk analysis, risk evaluation and risk treatment. Failure mode effect analysis (FMEA) is one application of risk management to measure severity, occurance and detection. From the results of severity, occurance and detection calculated risk priority number (RPN) to do the elimination of the cause of the risk based on the highest RPN. Furthermore, the risk with the highest RPN do risk treatment recomendation.Risk treatment could be strength based on the internal and external aspects by integrating with SWOT analysis. The results of SWOT analysis integration into FMEA is used to determine the appropriate risk treatment measures based on the preference score. Based on risk management approach and SWOT analysis its can be recomended risk treatment produced with preference value score that is greater than the risk of treatment initial conditions. At the risk of shortage of operational costs for credit limit smelting employee cooperative members (KKS). Treatment of the initial condition is to limit the risk of a credit limit in accordance with the conditions Ecos Minimart with score 1.39 preference value, whereas the recomended risk treatment is to change the credit limit system into a system of deposit to the value of the preference score of 1.45, as well as other risk treatment.
Perbaikan Kualitas Berkesinambungan dengan Mengintegrasikan Pengembangan Fungsi-fungsi Kualitas dan Metode Taguchi ke Model Six Sigma untuk Kapur Olahan (CaO) Eko Budi Leksono
Jurnal Teknik Industri Vol. 10 No. 2 (2009): Agustus
Publisher : Department Industrial Engineering, University of Muhammadiyah Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (157.865 KB) | DOI: 10.22219/JTIUMM.Vol10.No2.186-190

Abstract

Small Medium Enterprise (SME) such as in Manyar District have 45 furnaces of burning with different capacity. In this area, product quality often not be concerned, many customers are complaint regarding to the its quality which contentration of CaO doesn't meet to user requirement. This research proposed to produce zerro defect and customers satisfaction oriented with integrated quality function deplyoment and taguchi method in six sigma model. This research is done by defining, measuring, improving, and controling stage. By integrating Quality Function Deployment (QFD) and Taguchi into the DMAIC model from six sigma concept obtained: 1) Product quality improvement is accordance with customer need and expectation, 2) More robust for noise, 3) Improved CaO concentration, 4) Quality improvement can be done as sustainable cycle of DMAIC
Peningkatan dan Penyeragaman Kualitas Batu Kapur Olahan dengan Aplikasi Rancangan Kokoh Taguchi Eko Budi Leksono
Jurnal Teknik Industri Vol. 8 No. 2 (2007): Agustus
Publisher : Department Industrial Engineering, University of Muhammadiyah Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22219/JTIUMM.Vol8.No2.166-171

Abstract

The problem of quality is often found in limestone combustion of small and medium central industry in Manyar Regency, Gresik, in which, the quality of limestone is defected and has high variation of CaO. One of many methods to improve it is by applying Robust Design from Taguchi, them, its result is socialized in a central industry as a reference for those who conduct combustion in producing material. This study found four controlled factors that each of them consists of two levels that can influence the quality of limestone: A) raw material (level 1 = yellow limestone; level 2 = white limestone); B) Combustion material (level 1 = wood & rubber; level 2 = wood and gerbage sawmill); C) Combustion length of time (level 1= five days; level 2 = four days); D) Combustion temperature (level 1 = ± 800° C; Level 2: ± 875° C). Meanwhile, the optimal combination factor level to improve the quality of limestone is A2, C1, D1, and B2. If factor of combination level is applied, the number of defected good in each combustion can be predicted as much as 1,41% and the defected variable among combustion is 0.37%.
Development Of Granule Form Making Fertilizers In Muhammadiyah 3 Morowudi Gresik Vocational School Efta Dhartikasari Priyana; Eko Budi Leksono; Said Salim Dahda
INNOVATION RESEARCH JOURNAL Vol 1 No 2 (2020)
Publisher : Universitas Muhammadiyah Gresik

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30587/innovation.v1i2.1923

Abstract

Fertilizer is the most important thing in terms of caring for plant growth. This was identified because fertilizer has nutrient mineral elements which are really needed by the plants themselves. Fertilizer itself is divided into organic and inorganic fertilizers. Still related to the type of fertilizer itself, in order to get plants with good quality and cultivation, the fertilizer given must be balanced because it is in line with the contents that exist in each type of fertilizer. Inorganic fertilizer or better known as chemical fertilizer is more popular with many people because of its practicality, but it should be remembered that excessive use of chemical fertilizers also have a negative impact on soil fertility. Therefore organic fertilizer still plays a role in the field of inorganic fertilizer in order to offset the need for soil itself. Understanding the importance of a balance between organic and inorganic fertilizers, the community service conducted by providing training in making Guano fertilizer at SMK Muhammadiyah 3 Morowudi Gresik was chosen to be applied. Guano fertilizer was chosen as an alternative to the addition of a companion formula rather than inorganic fertilizer because of its content which is rich in nitrogen, phosphorus, postasium which is needed by plants. Efforts to provide training to students of SMK Muhammadiyah 3 Morowudi Gresik are also expected to be able to boost cooperation than the students themselves in developing their potential to contribute to the community and schools