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Takhrij and Syarah Hadith of Chemistry: Benefits of Talbinah in Preventing Depression Silvianaqori Nurulaeni; Salsabilla Desviani Putri; Nisa Nur Khasanah; Siti Chodijah; Yumna Yumna
Gunung Djati Conference Series Vol. 5 (2021): Proceedings Conference on Chemistry and Hadith Studies
Publisher : UIN Sunan Gunung Djati Bandung

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (672.92 KB)

Abstract

This research aims to discuss the hadith of the Prophet Mumahammad SAW. about talbinah. This research method is qualitative through the takhrij and syarah hadith approaches with chemical analysis. The results and discussion of this study is that talbinah is useful for preventing depression because it contains vitamin B12, vitamin D, and magnesium. Depression is a mood disorder characterized by feelings of deep sadness and a sense of indifference. The conclusion of this research is takhrij and syarah hadith of the Prophet Muhammad SAW. about talbinah by chemical analysis has benefits in reducing and preventing depression.
Analisis Deskriptif Hadis tentang Halal Food Salsabilla Desviani Putri
Jurnal Riset Agama Vol 1, No 2 (2021): Agustus
Publisher : Fakultas Ushuluddin UIN Sunan Gunung Djati Bandung

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (469.887 KB) | DOI: 10.15575/jra.v1i2.14567

Abstract

The purpose of this study is to discuss halal and haram in food from the perspective of hadith. This research method uses a qualitative type through literature study by applying content analysis. The results and discussion of this study include general views of halal and haram, hadith about halal and haram, and how to distinguish halal and haram food. The conclusion of this study shows that in Islam halal food is food that is allowed to be done, used, or cultivated and free from various things that are harmful or prohibited. While haram food is not allowed or prohibited to be used for food ingredients that are prohibited to be carried out or used either because of the substance in it or how to get it.