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Studi Etnofarmasi dan Skrining Fitokimia Ekstrak Kulit Batang Tumbuhan Nelambo Suon (Rubiaceae) Obat Tradisional Antimalaria Suku Yali di Distrik Heriapini Kabupaten Yahukimo Tomi A. Nelambo; Linus Y. Chrystomo; Lisye I. Zebua
Jurnal Biologi Papua Vol 14, No 1 (2022)
Publisher : Jurusan Biologi FMIPA Universitas Cenderawasih

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (286.147 KB) | DOI: 10.31957/jbp.1302

Abstract

The Nelambo Suon plant is an antimalarial medicinal plant belonging to the Rubiaceae family. This plant is commonly used as a traditional medicine by the Yali Tribe, Sabelebi Village, Heriapini District, Yahukimo Regency, Papua. This plant is typical of Papua which grows wild in hilly habitats and on the edge of cliffs in tropical rain climates. The purpose of this study was to determine the benefits of the traditional antimalarial medicinal plant of the Suon based on ethnopharmaceutical studies and to determine the content of secondary metabolite chemical compounds through the bark extract of Suon Nelambo. The method used to determine the benefits of plants in ethnopharmaceuticals is interviews method. While the test for the content of chemical compounds of secondary metabolites used the phytochemical screening method according to Farnsworth. The results showed that the Suon plant has long been used for generations by the Yali tribe in Sabelebi Village as a traditional antimalarial medicine. The part of the plant organ used is the bark of the stem, which is young or still soft and not too hard. How to use it is by boiling, and the boiled water is drunk in the morning and evening for a period of 3-5 days. The results of phytochemical screening showed that the bark extract of Suon contains a group of secondary metabolite chemical compounds, such as alkaloids, flavonoids, steroids, triterpenoids, saponins, tannins and quinones. The results of this study are one of the new discoveries of medicinal plants that can be used as antimalarial drugs in Papua. Key words: ethnopharmacy; phytochemical screening; Nelambo Suon; Yahukimo.
Keragaman Fenetik Pisang Lokal yang Dimanfaatkan oleh Masyarakat Sentani Kabupaten Jayapura, Papua Lisye I. Zebua; Vita Purnamasari; Mariana Ondikeleuw; Geofani A. Lobo
Jurnal Biologi Papua Vol 15, No 1 (2023)
Publisher : Jurusan Biologi FMIPA Universitas Cenderawasih

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31957/jbp.2608

Abstract

Banana plants are a food source that has good prospects. This is because bananas are very popular with all groups, and are easy to grow in tropical areas. There are many varieties of wild and cultivated bananas that grow in Indonesia, one of which grows around Lake Sentani, causing differences in morphological characters between types and between varieties of bananas. The purpose of this study was to determine the phenetic diversity of local Sentani bananas based on morphological characters. The research was conducted in June-October 2022 in five villages around Lake Sentani, namely Ayapo, Yahim, Kampung Harapan, Doyo and Netar using the exploration method and interviewing key informants. For morphological identification using banana descriptor guidelines from the International Plant Genetic Resources Institute (IPGRI). Morphological character data were analyzed in a quantitative descriptive manner using the NTSYs 2.01 application program. The results showed that there were 15 local banana cultivars based on the knowledge of the Sentani people. Based on the phenogram, the local Sentani bananas are grouped into two groups based on the character of the shape, size, color, taste, and color of the organs of the leaves, stems, flowers and fruit. The local banana cultivars have wide phenetic diversity with similarity coefficient values ranging from 20-73%. The closest similarity value is found in Hoyombi and Wabulu cultivars with a similarity value of 73%. The furthest similarity value was found in the Rawo and Anakhola cultivars in group A, and the Olukhu and Honggambu cultivars in group B with a value of 53%.  Key words: diversity; characters; morphology; bananas; Sentani. 
Pelatihan Pembuatan Pupuk Organik Cair Air Beras Bagi Ibu-Ibu Anggota PW Rayon 4 GKI Getsemani Kotaraja Jayapura Henderina J. Keiluhu; Elieser Elieser; Euniche R.P.F. Ramandey; Evie l. Warikar; Lisye I. Zebua; Daniel Z.K. Wambrauw; Yulindra M. Numberi; Nurlita Dianingsih
Bakti Hayati: Jurnal Pengabdian Indonesia Vol. 2 No. 1 (2023)
Publisher : Jurusan Biologi FMIPA Universitas Cenderawasih

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31957/bhjpi.v2i1.2877

Abstract

Kitchen waste is the result of household activities which include organic and inorganic waste in the form of liquid and solid waste.  Basically, kitchen organic waste can still be used to produce of Liquid Organic Fertilizer (POC). The material presented in the socialization of this community service activity aims to (1) introduce useful plant species for household needs that can be grown in pots, and (2) provide knowledge on making and using Liquid Organic Fertilizer (POC) from rice water. Participants of this activity is the members of the Women’s Fellowasip (PW) GKI Getsemani Kotaraja Jayapura.  This training Activity was carried out from 26th of August to 3rd of September 2021, during the COVID 19 pandemic, so the socialization of the material was carried out in the form of online presentations, while practical material was provided via print out material.  Then, the participants practiced making rice water POC and the planted useful plants in pots independently at their respective homes.  Each participant was given a package consisting of compost soil, EM4, flower pots, also flower and plant seeds.  The results of the implementation of this activity showed an increase in the understanding and knowledge of the training participants about useful plant species for household needs and making process of POC, and then being able to use it to fertilize useful plants around the house. Keyword: rice water waste; Liquid Organic Fertilizer; POC; pot gardening; GKI Getsemani Kotaraja; Jayapura. 
Peningkatan Kepedulian Kebersihan Lingkungan di Kampung Wisata Yoboi Kabupaten Jayapura, Papua Henderite L. Ohee; Lisye I. Zebua; Yokelin Tokoro; Ivana C. Lincani
Bakti Hayati: Jurnal Pengabdian Indonesia Vol. 2 No. 1 (2023)
Publisher : Jurusan Biologi FMIPA Universitas Cenderawasih

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31957/bhjpi.v2i1.3054

Abstract

Our community service activities were focused on increasing the villager’s awareness on cleanliness. The program was conducted on February to November 2022, which consists of three main activities namely waste and waste management class, decorating rubbish bin and cleaning up trash. It was done by engaging children of Sunday School of Maranatha Church of the village. Waste and waste management class along with decorating rubbish bin was conducted on April 16, 2022. Meanwhile cleaning up trash in the village was conducted on April 23, 2022. The program was started with a pre test and closed with a post test. Children knowledge on waste and waste management was low (N-Gain = 0.11). Mostly, rubbish of the village contains of plastics. It is important to raise awareness and increase villagers’ knowledge on the importance of maintaining a clean and beautiful spot in the village to attract more tourist to this destination.Keyword: Environmental education; Lake Sentani; Tourist destination; Yoboi.Â