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All Journal Jurnal Ilmiah Wahana Pendidikan
Rigy Dyantika
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Analisis Kemampuan Metaverse Untuk Inovasi Hospitality Industry Pariwisata di Masa Yang Akan Datang Dina Fitriani; Febry Fatimah Azzahra; Reza Ardian Putra; Rifky Setiawan; Rigy Dyantika; Sifa Sukowati; Rizki Nurul Nugraha
Jurnal Ilmiah Wahana Pendidikan Vol 9 No 7 (2023): Jurnal Ilmiah Wahana Pendidikan
Publisher : Peneliti.net

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.5281/zenodo.7804978

Abstract

Metaverse is a virtual world that is currently very helpful for people to experience things that can't be done in person. The main purpose of this research is to find out the benefits of the metaverse that has been used so far in the tourism and hotel industries, find out what changes will occur in the future, and find out the opportunities and shortcomings of the metaverse in the tourism and hotel industries. The method used in this study is a qualitative method by collecting a number of books and magazines related to research. Metaverse has an impact on people's social life, but it will be very useful in the future
Potensi Gastronomi sebagai Daya Tarik wisata di Coklat Monggo Yogyakarta Febry Fatimah Azzahra; Rigy Dyantika; Asep Parantika
Jurnal Ilmiah Wahana Pendidikan Vol 9 No 7 (2023): Jurnal Ilmiah Wahana Pendidikan
Publisher : Peneliti.net

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.5281/zenodo.7812439

Abstract

Chocolate monggo has a tourist attraction in the form of a gastronomic destination located in Kota Gede, Yogyakarta. Monggo chocolate is a processed chocolate product that is produced and marketed centrally in Yogyakarta for souvenirs. The purpose of this research is to find out the Gastronomic Potential as a Tourist Attraction in Chocolate Monggo Yogyakarta. This research design uses data collection in the form of a literature study with a qualitative descriptive method through observation techniques. The results of this study indicate that the factors that influence tourists visiting Chocolate Monggo are caused by tourist attractions by exploring the chocolate factory, knowing the history of its establishment, how to make praline chocolate and tasting the various types of chocolate available.
Co-Authors Asep Parantika Dina Fitriani Febry Fatimah Azzahra Nugraha, Rizki Nurul Reza Ardian Putra Rifky Setiawan Sifa Sukowati