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All Journal Journal of Natural Sciences Herbal Medicine Journal
Helen anjelina simanjuntak
STIKes Senior Medan
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Environmental Science Immunology & microbiology

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Pemanfaatan Tumbuhan Obat Antihiperkolesterolemia Di Masyarakat Etnis Simalungun Kabupaten Simalungun Provinsi Sumatera Utara Helen anjelina simanjuntak; Kasta Gurning
Herbal Medicine Journal Vol 1 No 1 (2018)
Publisher : Program Studi S1 Farmasi, STIKES Senior, Medan

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Abstrak Hiperkolesterolemia adalah suatu kondisi dimana meningkatnya konsentrasi kolesterol total dalam darah yang melebihi normal. Kolesterol yang berlebihan akan tertimbun di dalam dinding pembuluh darah dan akan menimbulkan suatu kondisi yang disebut aterosklerosis. Aterosklerosis yaitu penyempitan atau pengerasan pembuluh darah. Kondisi ini merupakan cikal bakal terjadinya penyakit jantung dan stroke. Etnis Simalungun merupakan salah satu etnis yang terdapat di Kabupaten Simalungun Provinsi Sumatera Utara dimana masyarakat Etnis Simalungun masih memanfaatkan tumbuh-tumbuhan sebagai alternatif pengobatan seperti penyakit Hiperkolesterolemia, sehingga perlu dilakukan penelitian tentang Pemanfaatan Tumbuhan Obat Antihiperkolesterolemia Di Masyarakat Etnis Simalungun Kabupaten Simalungun Provinsi Sumatera Utara. Penelitian ini dilakukan dengan menggunakan metode survei eksploratif dengan variabel bebas informan. Pengumpulan data dilakukan dengan teknik wawancara secara mendalam terhadap informan yang berupa masyarakat etnis simalungun. Hasil penelitian didapatkan 7 Jenis tumbuhan, terdiri dari, 7 Famili dan 7 Ordo yang
Analisis Cemaran Eschericia coli pada Minuman Cendol yang Dijual di Komplek MMTC dan Sekitarnya Toberni S Situmorang; Rahmiati Rahmiati; Helen Anjelina Simanjuntak
Journal of Natural Sciences Vol 4, No 2 (2023): Journal of Natural Sciences Juli
Publisher : Mahesa Research Center

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.34007/jonas.v4i2.406

Abstract

Eschericia coli bacteria are fecal coliform bacteria that belong to the Enterobacteriaceae group. This bacterium is an indicator of water quality to test for fecal contamination in a water sample. Cendol is a drink that has many fans because of its sweet and savory taste. The high consumption of cendol in the community is the basis for this drink to maintain its quality. One of the qualities that must be considered is the microbiological quality. The research was carried out in a quantitative descriptive manner and the research data will be displayed in the form of data tabulations. There were 3 samples of cendol tested namely TS1, TS2 and TS3. There were 3 stages in conducting the research, namely sample preparation, counting of total bacteria and testing of Eschericia coli bacteria on selective eosin methylene blue agar (EMBA) media. The results of the analysis showed that the total number of bacteria in the cendol samples tested on samples TS1, TS2 and TS3 were 1.2 x 104 colonies respectively; 4.8 x 104 colonies and 6.6 x 104 colonies. The results of the analysis of E. coli bacteria in the three samples showed that the three samples showed the growth of E. coli bacteria in the test medium. Colonies of E. coli bacteria on EMBA media are marked by the growth of metallic green colonies
Co-Authors Kasta Gurning Rahmiati Rahmiati Toberni S Situmorang