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Pemanfaatan Hasil Budidaya Markisa (Passiflora Edulis) Sebagai Inovasi Produk Dari Kelompok Wanita Tani Citra Lestari Kelurahan Karangsari Kecamatan Sukorejo Kota Blitar Isfia Diana Putri; Zulfa Novita Sari; Natasya Anggraeni; M. Ghulam Dzaki Abdilla; Gideon Setyo Budiwitjaksono; M. Fernanda Abuzar Zuhri
Jurnal Nusantara Berbakti Vol. 1 No. 3 (2023): Juli : Jurnal Nusantara Berbakti
Publisher : Universitas Kristen Indonesia Toraja

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59024/jnb.v1i3.174

Abstract

KWT Citra Lestari is one of the Women Farmer Groups that owns passion fruit commodities in Karangsari Village, Sukorejo District, Blitar City. The next product that has been done by KWT Citra Lestari members is to make passion fruit into passion fruit syrup. At least processed passion fruit, so new innovations for passion fruit appear. This new innovation aims to foster an entrepreneurial spirit in KWT Citra Lestari and the community. This new innovation is to make processed products from Passion Fruit Jam, where the product is made with natural sugar preservatives. Making passion fruit jam must pay attention to the maturity level of the fruit so that the resulting jam tastes appropriate. The shelf life of passion fruit jam at room temperature and the refrigerator has a different mass.
Peningkatan Kapasitas Produksi dengan Teknologi Tepat Guna Alat Pemeras Santan untuk UMKM Jenang Legend "Lek Siti" di Kelurahan Blitar Glenn Anggoro Pranana Indarto; Bahtiar Arifuddin Fadturahman; Isfia Diana Putri; Dhewintha Kusuma Fachrani; Mirza Andrian Syah; Gideon Budiwitjaksono
Jurnal Pelayanan dan Pengabdian Masyarakat Indonesia Vol. 2 No. 2 (2023): Juni : Jurnal Pelayanan dan Pengabdian Masyarakat Indonesia
Publisher : Sekolah Tinggi Ilmu Administrasi Yappi Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jppmi.v2i2.472

Abstract

One of the problems in the production of Jenang Legend "Lek Siti" is that there is coconut milk squeezed because it is still using the manual method and it will certainly take quite a long time, so from the problems complained of by Mr. Catur Sang Adi as the owner of UMKM Jenang Legend "Lek Siti” Universitas Pembangunan Nasional “Veteran” Jawa Timur Thematic KKNT students decided to develop Appropriate Technology, namely the Coconut Milk Squeezer.