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All Journal Jurnal Media Tropika Jurnal Veteriner Nusantara
Annytha Ina Rohi Detha
Universitas Nusa Cendana
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Education Environmental Science Health Professions Immunology & microbiology Medicine & Pharmacology Nursing Public Health Veterinary

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Deteksi dan prevalensi fasciolosis pada sapi bali di Rumah Potong Hewan (RPH) Oeba Kota Kupang Luh Putu Eka Damayanti; Julyanti Almet; Annytha Ina Rohi Detha
Jurnal Veteriner Nusantara Vol 2 No 1 (2019)
Publisher : Program Studi Kedokteran Hewan, Universitas Nusa Cendana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/jvn.v2i1.1088

Abstract

Fasciolosis is well-known as a common parasitic disease in ruminants especially cattle caused by infection of Fasciola sp. such as F. gigantica and F. hepatica. In Indonesia, fasciolosis in cattle are mainly caused by F. gigantica. The prevalence of fasciolosis were 40-90%, in some areas inside Yogyakarta. in the slaughter houses in Jakarta, it reached 61.3%, 60% in Banda Aceh and 18.29% in Karengasem-Bali. Samples used in this study were livers of 64 bali cows. Sampling was carried out at Oeba slaughterhouse in Kupang City during the month of May-June 2016. The sample examinations were conducted at the Laboratory of Parasitology Faculty of Veterinary Medicine Universitas Nusa Cendana. The method done to diagnose fasciolosis was a postmortem examination on the liver. This research aimed to detect and determine the prevalence fasciolosis on Bali cattle in Oeba slaughter house in Kupang city. From 64 liver samples examined, 11 were positive fasciolosis. Results showed that the prevalence of liver fluke infections (F. gigantica) on bali cattle in cattle Oeba slaughter house, Kupang city was 17.19%.
Tingkat Pemahaman Dan Penerapan Higiene Dan Sanitasi Penjagal Dan Penjual Daging Babi Dan Ayam Di Kota Kupang Anita Kartini Lakapu; Diana Agustiani Wuri; Annytha Ina Rohi Detha
Jurnal Veteriner Nusantara Vol 4 No 1 (2021): Februari 2021
Publisher : Program Studi Kedokteran Hewan, Universitas Nusa Cendana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/jvn.v4i1.6034

Abstract

This study aims to determine the level of understanding and application of hygiene and sanitation of pork and chicken sellers in 5 traditional markets in Kupang City as well as butchers of pork and chickens in Oeba slaughterhouse, Slaughterhouses, Poultry slaughterhouse in Naikoten and home industry in oeba. A total of 100 respondents of pork and chicken sellers and 60 slaughterers of pig and chicken were taken as research samples by questionnaire and interview method. The data collected were analyzed descriptively. The level of understanding of hygiene and sanitation of the pig-slaughterer is 80% good, 10% enough, 10% bad and the application is 60% good, 40% enough while for the understanding of the butchers, the value of 66.7% is good, 23.3% is enough and 10% is bad and the application is obtained value 33.3% good, 66.7% is enough. Among the pig and chicken slaughterers the best level of understanding and application is the butcher of pigs. Levels of understanding of pork sellers on hygiene and sanitation obtained 44% good, 54% enough. 2% bad and the application 32% good, 68% enough while for understanding chicken seller got 48% good, 52% enough with its application 76% good, 24% enough. Chicken meat seller have a better understanding and application of pork sellers. Good understanding affects one's application at work. The results obtained show the level of understanding and application of hygiene and sanitation of pork and chicken sellers and butchers of pigs and chickens in Kupang City.
Prevalensi Escherichia coli Pada Daging Sapi Di Rumah Potong Hewan Oeba Kota Kupang Sera Marbella Christin Langgar; Maxs U E Sanam; Annytha Ina Rohi Detha
Jurnal Veteriner Nusantara Vol 4 No 1 (2021): Februari 2021
Publisher : Program Studi Kedokteran Hewan, Universitas Nusa Cendana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/jvn.v4i1.6043

Abstract

Meat is one of the livestock products that cannot be separated from the needs of human life. The biggest possibility of bacterial contamination can occur in slaughterhouse (RPH). One of the bacteria that can contaminate meat is Escherichia coli. Escherichia coli (E. coli) is a bacterium that normally lives in the digestive tract of animals and humans. In general, E. coli is considered a normal flora in the digestive tract of animals (cows) that can contaminate meat and the environment around the slaughterhouse during the slaughter process. Beef which was contaminated initially accompanied by improper cooking process is a source of infection from several cases of food poisoning, including those caused by STEC. So that it is necessary to increase food safety for foods that come from animals such as beef or the processed of products to be able to guarantee the quality of food that will be consumed by the community and can prevent Foodborn disease. The sampling method was carried out using a purposive sampling method. Isolation and identification of bacteria was carried out on Eosin Methylene Blue Agar (EMBA) media, and then continued with other tests to confirm the positive Escherichia coli bacteria. On Eosin Methylene Blue Agar (EMBA) media, positive colonies of Escherichia coli are metallic green with black spots in the middle. Eosyn Methylene Blue Agar is a differential medium used to distinguish E. coli from other Enterobactericeae. The sample used was beef taken in Oeba RPH Kupang City when the slaughter was in progress. Samples taken were 41 beef samples in Oeba RPH. The results showed that from 41 beef samples, 4 positive samples of Escherichia coli (9,75%).
PENYULUHAN DEMAM BERDARAH DAN RESISTENSI INSEKTISIDA ANTINYAMUK DI DESA OEBELO, KABUPATEN KUPANG, NUSA TENGGARA TIMUR Delfina Gregoriana Gusmaõ Alves; Jemris Sabneno; Alexsandra Pallo Sungga; Natasha Imanuelle Yeri; Oriza Surya Ningsih; Agatha Sada Ua; Christina Debby De Jesus; Brito Ara Ujo; Diana Agustiani Wuri; Novalino Harold Geoffrey Kallau; Annytha Ina Rohi Detha; Larry Richard Wellem Toha
Jurnal Media Tropika Vol 2 No 2 (2022): Jurnal Media Tropika
Publisher : Universitas Nusa Cendana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/mediatropika.v2i2.7966

Abstract

Dengue Hemorrhagic Fever in the east nusa tenggara currently dominates the third highest number in Indonesia. This outreach activity was carried out in Oebelo Village, Kupang Regency, East Nusa Tenggara Province on Dengue Hemorrhagic Fever and Anti-Mosquito Insecticide Resistance. The method used The method used in this extension is the lecture and discussion method. The purpose of this outreach is to provide information to the public about Dengue Hemorrhagic Fever and its control and control efforts with 4M. The conclusions obtained are increased understanding of the eradication of mosquito nests 4M plus, increased public understanding of the bioecological vectors that cause dengue fever, increased understanding of mosquito repellent insecticide resistance and possible uses as mosquito repellent insecticides.
PEMBERDAYAAN KELOMPOK TANI TERNAK DI DESA CAMPLONG II, KABUPATEN KUPANG DALAM KERANGKA PENCEGAHAN PENYAKIT MENULAR PADA TERNAK MELALUI PEMANFAAT DISINFEKTAN YANG AMAN DAN TEPAT Maria Aega Gelolodo; Novalino Harold Geoffrey Kallau; Larry Richard Wellem Toha; Julianty Almet; Dewi Fesbayanti Lestari Djungu; Diana Agustiani Wuri; Elisabet Tangkonda; Maxs Urias Ebenhaizar Sanam; Annytha Ina Rohi Detha; Aji Winarso
Jurnal Media Tropika Vol 2 No 2 (2022): Jurnal Media Tropika
Publisher : Universitas Nusa Cendana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/mediatropika.v2i2.8911

Abstract

Infectious diseases in livestock are a major issue in the global livestock industry. Kupang Regency is one of the livestock warehousing regions in NTT, and it also has issues every year owing to infectious diseases that target many species of livestock in the district, particularly cattle and pigs, which are the backbone of Kupang Regency. Recognizing the importance of livestock for the socioeconomic life of the local community and the magnitude of the effects that infectious diseases can have on livestock, one of the important strategic steps that must be taken is to empower livestock farmer groups in the effort to prevent infectious diseases in livestock, particularly in the safe and appropriate use of disinfectants. This community service was carried out at Camplong II Village, Kupang Regency, and three groups of livestock farmers from the village area participated. Counseling, interactive dialogues with livestock farmer groups, and demonstration on the use of appropriate and correct disinfectants were among the activities carried out. This activity revealed that many members of livestock farmer groups are still uninformed of the role and usage of disinfectants in the prevention of infectious diseases in their livestock. At the end of the program, the community learnt to distinguish different types of disinfectants and their applications in the farming managment.
EDUKASI MEMBUAT PAKAN SILASE KELOMPOK TANI TERNAK SANGGABETES, DESA HOLOAMA, KECAMATAN LOBALAIN, ROTE NDAO Nancy Foeh; Nemay Anggadewi Ndaong; Frans Umbu Datta; Annytha Ina Rohi Detha; Yohanes Timbun Raja Mangiut Ronael Simarmata; Putri Pandarangga
Jurnal Media Tropika Vol 3 No 1 (2023): Jurnal Media Tropika
Publisher : Universitas Nusa Cendana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/mediatropika.v3i1.10297

Abstract

The use of forages such as odot grass in making silage during the dry season can be increased to improve the quality of animal feed. Anaerobic storage techniques can be carried out so that cooling can run perfectly. This training was carried out with the aim of equipping and increasing the understanding and abilities and skills of the Sanggabetes Livestock Farmers Group, Holoama Village, Lobalain District, Rote Ndao in increasing the nutritional value of forage feed. The stages of community service activities begin with socialization followed by hands-on training and end with monitoring and evaluation activities. The results of this service activity indicate that there was interaction and discussion between the resource person and the participants during the climb. The trainees and the Rote Ndao Animal Husbandry Service hope to continue the collaboration that has been established with mentoring activities for the Sanggabetes Livestock Farmer Group, Holoama Village, Lobalain District, Rote Ndao and other farmer groups in Rote Ndao in the utilization of forage and rice straw for cattle and other rumenance.
Co-Authors Agatha Sada Ua Aji Winarso Alexsandra Pallo Sungga Anita Kartini Lakapu Brito Ara Ujo Christina Debby De Jesus Delfina Gregoriana Gusmaõ Alves Dewi Fesbayanti Lestari Djungu Diana Agustiani Wuri Elisabet Tangkonda Frans Umbu Datta Jemris Sabneno Julianty Almet Julyanti Almet Larry Richard Wellem Toha Luh Putu Eka Damayanti Maria Aega Gelolodo Maxs U E Sanam Maxs Urias Ebenhaizar Sanam Nancy D. F. K. Foeh Natasha Imanuelle Yeri Nemay Anggadewi Ndaong Novalino Harold Geoffrey Kallau Oriza Surya Ningsih Sera Marbella Christin Langgar Yohanes Timbun Raja Mangiut Ronael Simarmata