Dwi Ayu Dian Irmawaty
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Substitution of Concentrate with a Mixture of Moringa leaf (Moringa oleifera L.) and Cassava Pulp and Their Impact on in Vitro Fermentability and Digestability Imma Rahmawati; Dyah Wahyuni; Dwi Ayu Dian Irmawaty; Risca Dwi Aryanti; Tidi Dhalika; Budi Ayuningsih; U. Hidayat Tanuwiria; Mansyur Mansyur; Mochamad Djajuli; Harun Djuned; Iman Hernaman
Jurnal Ilmu dan Teknologi Peternakan Tropis Vol 10, No 2 (2023): JITRO, May 2023
Publisher : Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/jitro.v9i3.26806

Abstract

The aim of this study was to study the use of a mixture of Moringa leaves with cassava pulp (MLCP) to replace concentrate and its impact on in vitro fermentability and digestibility. The study was conducted experimentally using a completely randomized design consisting of 5 treatments and 4 replications. Basal treatment in 40% rice straw as a source of fiber and 60% concentrate, then concentrate was replaced with MLCP in stages, namely 15%, 30%, 45%, and 60%. MCLP has a ratio of 43%:57% based on dry matter. The resulting data were analyzed by Duncan's test. The results showed that MLCP in replacing concentrate had a significant effect (P