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All Journal Jurnal Indonesia Sosial Sains AMMA : Jurnal Pengabdian Masyarakat
Edy Parwanto
Universitas Trisakti
Humanities Astronomy Biochemistry, Genetics & Molecular Biology Chemistry Computer Science & IT Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Energy Environmental Science Immunology & microbiology Law, Crime, Criminology & Criminal Justice Library & Information Science Materials Science & Nanotechnology Neuroscience Nursing Physics Social Sciences

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Sifat Fisik Air Minum Di Desa Sukasari, Pulosari, Pandeglang, Banten (Program Tahun 2022) Edy Parwanto; David Tjahyadi; Sisca Sisca
AMMA : Jurnal Pengabdian Masyarakat Vol. 2 No. 8 : September (2023): AMMA : Jurnal Pengabdian Masyarakat
Publisher : CV. Multi Kreasi Media

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Abstract

Aims of this Pengabdian Kepada Masyarakat (PKM) to determine the physical properties of drinking water in Sukasari Village, Pulosari, Pandeglang, Banten in 2022. Furthermore, the characteristics of the drinking water are informed to residents who consume it. Knowing to the physical properties of drinking water sourced from local springs in Sukasari Village, Pulosari, Pandegalang, Banten, the public can know and implemented it to the health of the drinking water they consume. The method used is to measure the physical properties of drinking water in the form of temperature, pH, total dissolved solid (TDS), smell and color. The result of this PKM are: temperature of drinking water ranges from 26.2 - 29.4 oC, pH ranges from 5.2-5.5, and the TDS is 11 ppm. In conclusion, the physical properties of drinking water (temperature, pH, TDS, smell, and color) in Sukasari Village, Pulosari, Pandeglang, Banten can still be consumed, provided that the pH of the drinking water is slightly acidic (not neutral). Based on the physical properties of drinking water which include temperature, pH, TDS, smell, and color has a positive significance to the health of the population who consume it. The positive implication of this PKM is to clarify the factors that can change the physical properties of drinking water from drinking water sources to people's homes. The existence of drinking water reservoirs has a positive impact on the physical properties of drinking water, especially on pH stability and TDS.
Pemberdayaan Masyarakat Untuk Meningkatkan Kewaspadaan Terhadap Infeksi Strongyloides Stercoralis Di Desa Sukasari, Pulosari, Pandeglang, Banten David Tjahyadi; Edy Parwanto; Sisca Sisca
AMMA : Jurnal Pengabdian Masyarakat Vol. 2 No. 8 : September (2023): AMMA : Jurnal Pengabdian Masyarakat
Publisher : CV. Multi Kreasi Media

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The purpose of this PKM is to examine the rhabditiform larvae of Strongyloides stercoralis from soil samples in the yard of the residents of Sukasari, Pulosari, Pandeglang, Banten in 2022. The results of the examination which include the presence of rhabditiform larvae are used to explain to the residents. That is, so that residents understand the meaning of environmental cleanliness for their family members. Information about these rhabditiform larvae need to be known and understood that they can cause infectious diseases for their family members. The spread of rhabditiform larvae is related to habits that can cause autoinfection. Method of examination of soil samples to determine whether or not rhabditiform larvae of S. stercoralis. The result of this PKM showed that average length of S. stercoralis rhabditiform larvae is 81.13 μm. Ninety-five percent of the total samples contained S. stercoralis rhabditiform larvae. This means that the residents' yards, which are mostly soil, can be found with S. stercoralis rhabditiform larvae. The follow-up that needs to be done is to determine the prevalence of Strongyloidiasis, especially in elementary school age children and junior high school students.
Pemeriksaan Kadar Zat Pada Sumber Air Minum Di Desa Sukasari, Pulosari, Pandeglang, Banten Edy Parwanto; David Tjahyadi; Sisca Sisca
AMMA : Jurnal Pengabdian Masyarakat Vol. 2 No. 8 : September (2023): AMMA : Jurnal Pengabdian Masyarakat
Publisher : CV. Multi Kreasi Media

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The villages of Sukasari, Pulosari, Pandeglang, Banten are agricultural areas. Most of the residents of Sukasari Village grow rice in the rice fields, while others are traders, employees and so on. In general, residential areas are located in villages. Most people's houses are permanent, made of brick walls. In general, the village in Sukasari Village at the foot of Mount Karang has a moderate population density (not too dense). The houses in Sukasari Village generally have a yard. The working area of Sukasari Village consists of 3 hamlets, 8 RWs, 26 RTs with a population of 4,239 people. In the work area of Sukasari Village itself, there are only health facilities in the form of 1 midwife practice and 6 posyandu. Pulosari District is one of the sub-districts in Pandeglang Regency. This sub-district has an area of 27.62 km2 and has a population of 28,885 people. Pulosari District consists of 9 (nine) villages, namely Banjarnegara, Kaduhejo, Koranji, Sanghiangdedek, Cilentung, Karyawangi, Sukasari, and Sukaraja. Sukasari Village itself has an area of 4.20 km2. An unbalanced ratio between population and existing health facilities can cause health problems, because if health problems are resolved then the success of an area's development can be said to be successful. Even though we are facing the COVID-19 pandemic, we must not ignore other health problems. Therefore, we will implement a PKM program to check the quality of drinking water for residents in the Sukasari, Pulosari, Pandeglang, Banten Village areas. "We do not yet have the courage to invite residents, even for medical purposes." In connection with this, we need to convey that our PKM officers will only have 2 people to take drinking water samples from sources in RW 04 and 05 (± 20 houses). We will check the quality of the drinking water, and the results can provide input for the health of the population. Drinking water quality checks include levels of Cl, Mn, nitrate, detergent, dissolved solids, pH, organoleptics and coliform bacteria.
Penyuluhan Dan Penerapan Protokol Kesehatan Untuk Menekan Laju Pandemi Coronavirus Disease-19 Di Kampus Institut Transportasi Dan Logistik Trisakti Reza Aditya Digambiro; Edy Parwanto
AMMA : Jurnal Pengabdian Masyarakat Vol. 2 No. 9 : Oktober (2023): AMMA : Jurnal Pengabdian Masyarakat
Publisher : CV. Multi Kreasi Media

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Abstract

The implementation of outreach activities at Institut Transportasi dan Logistik (ITL) Trisakti focuses on a holistic approach to facing the Coronavirus Disease-19 (COVID-19) pandemic. The main problem faced by the ITL Trisakti Academic Community is a lack of comprehensive understanding of health protocols and the long-term impacts of the pandemic. Facing globalization and the need to adapt to the pandemic, the academic community needs to be equipped with knowledge and skills to face these challenges. The purpose of this activity is to increase the awareness and knowledge of the ITL Trisakti Academic Community about COVID-19through mentoring and counseling. The methods used include outreach, training, mentoring, and evaluation during the November 2020 period. The results of this activity show that the understanding and awareness of the academic community have increased, and the implementation of health protocols has improved on campus.
Pengukuran suhu, pH dan kadar substrat terhadap aktivitas enzim Galactose-1-Phosphate Uridyltransferase Sisca Sisca; Edy Parwanto; Monica Dwi Hartanti; David Tjahyadi
Jurnal Indonesia Sosial Sains Vol. 5 No. 07 (2024): Jurnal Indonesia Sosial Sains
Publisher : CV. Publikasi Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59141/jiss.v5i07.1177

Abstract

Galactose-1-phosphate uridyltransferase (GALT) is an important enzyme involved in galactose metabolism. Understanding the factors influencing GALT activity is critical to elucidate its physiological role and potential therapeutic implications in galactosemia. In developing new drugs, chicken intestine/liver powder can be used as an enzyme source, GALT, to treat galactosemia. Therefore, it is necessary to research the characterization of the GALT enzyme in chicken intestine and liver powder. In this study, we investigated the influence of temperature, pH, and substrate level on GALT enzyme activity using an experimental approach in vitro. The optimum pH extraction results show that the optimum pH for the extraction of the chicken intestine and liver GALT is pH 7, with activity values ​​of 0.47 units/mL and 0.3953 units/mL, respectively. The optimum temperature for the extraction of chicken intestine and liver GALT is 37℃ with substrate hydrolysis capabilities of 0.48 U/mL and 0.57 U/mL, respectively. Meanwhile, the optimum substrate content is 400x. These insights provide a valuable foundation for further research aimed at comprehensively understanding GALT function, developing targeted interventions for disorders of galactose metabolism, and possible application in the development of new drugs for galactosemia
Co-Authors David Tjahyadi Monica Dwi Hartanti Reza Aditya Digambiro Sisca Sisca