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All Journal SOSIOHUMANIKA SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan JKM (Jurnal Kebidanan Malahayati) Jurnal Kesehatan Ibu dan Anak Jurnal IDAMAN (Induk Pemberdayaan Masyarakat Pedesaan) Jurnal Riset Kesehatan Poltekkes Depkes Bandung Indonesian Journal of Global Health research
Nurfurqoni, Fuadah Ashri
Department Of Midwifery Bogor, Poltekkes Kemenkes Bandung, Indonesia
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Journal : Indonesian Journal of Global Health research

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The Effect of Lemon Ginger Candy on Emesis Complaints in Pregnant Women at the First Trimester Maya Astuti; Fauzia Djamilus; Fuadah Ashri Nurfurqoni; Eva Sri Rahayu
Indonesian Journal of Global Health Research Vol 5 No 2 (2023): Indonesian Journal of Global Health Research
Publisher : GLOBAL HEALTH SCIENCE GROUP

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (168.704 KB) | DOI: 10.37287/ijghr.v5i2.1695

Abstract

Ginger is a herbal ingredient that contains gingerol and shogaol substances that are proven to reduce nausea (emesis). Lemon contains vitamin C and has a fresh aroma that can increase freshness and help reduce nausea in pregnant women. trimester. Objective: The purpose of this study is to find out the effect of lemon ginger candy on emesis complaints in pregnant women in the first. Method: This study uses a pre and posttest design with control group approach. The research location is in PMB of the Kemang Health Center in Bogor Regency in June - November 2021. The study sample was pregnant women in the first trimester who experienced nausea and vomiting. Sampling was carried out by purposive sampling techniques, with a sample of 30 people in the intervention group and 30 people in the control group. Pre-research begins with product trials, organoleptic tests and candy content tests. The intervention group consumed 5 grains of lemon ginger candy per day weighing @ 1 gram. Ten grams of lemon ginger candy contains 3 grams of ginger, 1.6 mg of vitamin C and 31.2 calories. Data collection was in the intervention and control group using the PUEQ questionnaire (Pregnancy Unique Quantification of Emesis and Nausea). Results: To determine the effectiveness of ginger candy consumption on the intensity of nausea and vomiting using the Mann-Withney test to determine the effectiveness of lemon ginger candy against complaints of emesis of pregnant women in the first trimester obtained a result of p < 0.05; there was a significant difference between the control group and the intervention group. Significant differences appeared from day 6 and day 7 of the intervention. Conclusions: Lemon ginger candy can be used as an herbal ingredient to reduce nausea in pregnant women.
Co-Authors Dedes Fitria Dedes Fitria Eko Yuliarti Siroj Eva Sri Rahayu Fauzia Djamiloes Fauzia Djamilus Fauzia Fauzia Fitria, Dedes Maya Astuti Maya Astuti Maya Astuti Maya Astuti Nuryati, Sinta Retno Kumoro Sinta Nuryati Sinta Nuryati Sinta Nuryati Sri Wahyuni Sri Wahyuni Yulina Eva Riany