IGKOJEI: Jurnal Pengabdian Masyarakat
Vol. 2 No. 3 (2021): IGKOJEI: Jurnal Pengabdian Masyarakat

Proses Penyiapan Daging Hewan Kurban Tahun 1442 H di Kabupaten Manokwari, Yogyakarta dan Kota Magelang: Meat Preparation Process During The 1442H Eid Al Adha in The Manokwari Regency, Yogyakarta, And Magelang City

Isti Widayati (Universitas Papua)
Dwi Nurhayati (Universitas Papua)
Rizki Arizona (Universitas Papua)
Alnita Baaka (Universitas Papua)
John Arnold Palulungan (Universitas Papua)
Wida W. Mubarokah (Politeknik Pembangunan Pertanian Yogyakarta-Magelang)
Priyo Sambodo (Universitas Papua)

Article Info

Publish Date
23 Nov 2021

Abstract

Abstract This activity aims to determine the process of providing Eid al-Adha animal meat in Manokwari Regency, Yogyakarta and Magelang City. Observations of the process were carried out directly which included slaughtering until the meat was packaged in each of the 3 mosques located in Manokwari Regency, Yogyakarta and Magelang City. Data were analyzed descriptively and presented in tables and figures. The number of Eid al-Adha animals slaughtered was 59 cows and 96 goats/sheep with the highest number of Eid al-Adha animals in Yogyakarta. The process of preparing Eid al-Adha animal meat in Manokwari Regency and Magelang City is the same, which consists of slaughtering, peeling, chopping, weighing and packaging. Meanwhile in Yogyakarta there is carcass weighing before chopping. In general, the implementation of the process of preparing Eid al-Adha animal meat in Manokwari Regency, Yogyakarta and Magelang City has endeavored to meet the hygiene and sanitation aspects as an effort to obtain halal and thoyib (good) Eid al-Adha meat. Keywords: Preparation process; Eid al-Adha meat, Slaughter

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Journal Info
IGKOJEI: Jurnal Pengabdian Masyarakat
Website

Abbrev

igkojei

Publisher

Universitas Papua

Subject

Agriculture, Biological Sciences & Forestry Humanities Education Social Sciences Veterinary

Description

Articles cover the results of community service and empowerment activities related to the application of science and technology (IPTEK) from various fields of sciences and have relevance to the fields of human development, management of rural and coastal areas with local wisdom, economic ...