cover
Article Per Year (5 Year)
All
Home Page
OAI Link
Editorial Team
Contact
Reviewer
Google Scholar
Contact Name
Dr. Otih Rostiana
Contact Email
otihrostiana@gmail.com
Phone
+62251-8321879
Journal Mail Official
buletintro@gmail.com
Editorial Address
Buletin Penelitian Tanaman Rempah dan Obat (BUL LITTRO) Editorial Office : Indonesian Spices and Medicinal Crops Research Institute (ISMCRI) Jl. Tentara Pelajar No. 3 Bogor, Indonesia 16111 Telp. (0251) 8321879, Fax. (0251) 8327010 E mail : buletintro@gmail.com
Location
Kota bogor,
Jawa barat
INDONESIA
Buletin Penelitian Tanaman Rempah dan Obat
Published by Pusat Penelitian dan Pengembangan Perkebunan
ISSN : 02150824     EISSN : 25274414     DOI : http://dx.doi.org/10.21082/
Core Subject : Agriculture,
Agriculture, Biological Sciences & Forestry
Focus and Scope Buletin Penelitian Tanaman Rempah dan Obat (BUL LITTRO) is a peer-reviewed and open access journal that publishes significant and important research finding on spice, medicinal, aromatic and industrial crops that have never been publish in any other scientific publications. Scopes of Buletin Penelitian Tanaman Rempah dan Obat are: Scope of science: Agricultural Microbiology, Agricultural Socio-Economics, Agronomy, Plant Biotechnology, Plant Breeding, Plant Protection, Plant Physiology, Soil Science, Seed Technology, Primary Post Harvest Scope of commodities : spice, medicinal, aromatic and industrial crops
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 5 Documents
 1 
Search results for , issue "Vol 30, No 2 (2019): Buletin Penelitian Tanaman Rempah dan Obat" : 5 Documents clear
The Effect of Essential Oil Formula and Para Menthane Diol on Mortality and Oviposition Deterrent of Brown Planthopper Tri Lestari Mardiningsih; NFN Rismayani; NFN Ma'mun
Buletin Penelitian Tanaman Rempah dan Obat Vol 30, No 2 (2019): Buletin Penelitian Tanaman Rempah dan Obat
Publisher : Pusat Penelitian dan Pengembangan Perkebunan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21082/bullittro.v30n2.2019.90-99

Abstract

Essential oils such as clove, lemongrass, and citronella are known as botanical insecticides. Mixed-essential oils and a single compound of the oil itself may increase its efficacy. The experiment aimed to examine the effect of the essential oil mixture and para-menthane-3,8-diol (PMD) formulas in inhibiting of the egg-laying and mortality of brown planthopper. The study conducted at the greenhouse of Indonesian Spices and Medicinal Crops Research Institute, Bogor. The formula tested were clove+citronella oils (1:1), clove+lemongrass oils (1:1), the single essential oil, solvent materials (a mixture of tween 80, Turpentine, and surfactant), PMD-solvent substances (emulsifier, alcohol 96%, and surfactant).  A contact application was applied to the insect. Observation parameters were egg numbers laid and brown planthopper adult and nymph mortalities. The result of the insect contact application method showed that adult mortality was not significantly different compare with control and synthetic insecticide. Based on the plant residue test,   nymph  mortality  due  to  clove  oil  +  citronella  oils  were  not  significantly different from control and insecticide. Meanwhile, based  on  the insect  and plant spray  test, adult mortality on clove oil + citronella was not differently significant from the synthetic insecticide. However, the effectiveness of clove+lemongrass oils was slower. The efficacy of the oil formula to the egg laid was significantly different from the synthetic insecticide treatment, i.e., fewer eggs laid.  PMD was less effective than the essential oil formula on the nymphs and adult mortalities of brown planthopper. Further field evaluations of the clove oil + citronella formulas are required.
The Relationship of Nutmeg Populations from Tidore, Ternate, and Bogor Based on Morphological Marker Tias Arlianti; Desta Wirnas; NFN Sobir; Otih Rostiana
Buletin Penelitian Tanaman Rempah dan Obat Vol 30, No 2 (2019): Buletin Penelitian Tanaman Rempah dan Obat
Publisher : Pusat Penelitian dan Pengembangan Perkebunan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21082/bullittro.v30n2.2019.69-80

Abstract

Banda Nutmeg (Myristica fragrans), is one of Indonesia's main spices commodities. Maluku Island, North Maluku, Siau, and Papua are the center of origins and center of nutmeg diversity; whereas, Bogor is the largest nutmeg cultivation area in West Java. The diversity and relationship between Bogor nutmeg with Maluku nutmeg have not been studied, even though it is crucial for local varieties selection and seeds provision. The study aimed to determine the diversity and relationship of nutmegs from Tidore, Ternate, and Bogor. The experiment was conducted in eight locations: Tidore (Gurabunga and Jaya), Ternate (Marikurubu), and Bogor (Cigombong, Ciawi, Leuwisadeng, Sukajadi, and Tamansari) from November 2017 - December 2018. Materials used were 46 nutmeg accessions of 8 – 30 year old plants with good growth and known of their origin. The experiments were performed using direct observation methods on habitus, leaf, fruit, seed, mace,  and flower followed IPGRI descriptor.  The results showed that qualitative diversity was observed in the fruit shape, shape of fruit-based and fruit-tip, fruit color, and tree shape. Mace thickness was the most substantial diversity for the quantitative character (50.38 %). The difference within intra-population in all aspects observed was low, except for the fruit character and mace weight. The genetic relatedness of the Bogor population was closer to Ternate (60 %) than Tidore (46 %). The genetic relationship amongst five Bogor populations found to be very close. Further, Leuwisadeng, Tamansari, and Sukajadi populations were found to have the highest genetic relationship and similarity (80 %).
Formula of Yellow Kepok Banana (Musa acuminata x Musa balbisiana) Corm Extracts As Antiinflamation Desy Muliana Wenas; Lisana Sidqi Aliya; Wisma Merry Anjani
Buletin Penelitian Tanaman Rempah dan Obat Vol 30, No 2 (2019): Buletin Penelitian Tanaman Rempah dan Obat
Publisher : Pusat Penelitian dan Pengembangan Perkebunan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21082/bullittro.v30n2.2019.100-110

Abstract

Bananas have many types and benefits. One of them is the Yellow Kepok Banana. Banana stem, leaf midrib, and corm contain phytochemicals compound as medicinal properties. The study aimed to determine the effect of the yellow kepok banana corm extract formula as an anti-inflammatory. Banana corm was cut into 0.3 x 1 x 3 cm pieces, dried in the oven with temperature 60 °C for 6 hours, then made 40 mesh powder. The powder extracted using 70 % ethanol by maceration technique for 24 hours, repeated three times. Anti-inflammatory testing was carried out on male Sprague Dawley white rats. A total of 24 white rats were divided into six treatment groups, consists of different concentrations of the extract (10, 15, and 20 %), positive control (commercial ointment), negative control, and a normal control (giving a wound without being given any formula). The experiment was designed as a randomized complete, with four replications, data were analyzed using ANOVA and the Post Hoc Games Howell Test. The results showed that the yellow kepok banana extract formula had the potential for wound healing. The 20 % extract formula can accelerate wound healing in a day than the 10 and 15 % formulas. The  speed  is  shown  by  wound  healing  without  scars  from  the   20 % extract formula, which  occurs  earlier  than other formulas. The anti-inflammatory activity of the 20 % formula was comparable to the positive control of commercial ointment. The anti-inflammatory activity of the yellow kepok banana ointment formula is related to the compound of saponins, flavonoids, and tannins. The results indicate that the yellow kepok banana corm extract has the potential to be developed as an anti-inflammatory drug.
Effect of Citronella Nano Biopesticide Against Mosaic Virus and Its Vector on Patchouli Rita Noveriza; Maya Mariana; Tri Lestari Mardiningsih; Sri Yuliani
Buletin Penelitian Tanaman Rempah dan Obat Vol 30, No 2 (2019): Buletin Penelitian Tanaman Rempah dan Obat
Publisher : Pusat Penelitian dan Pengembangan Perkebunan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21082/bullittro.v30n2.2019.59-68

Abstract

The mosaic disease declines production and oil quality of patchouli. Antiviral-based citronella oil has been formulated using a spontaneous emulsification technique (nanotechnology). The previous result of the greenhouse trial showed the formula at 1-1.5 % concentrations suppressed the development of virus of about 82.5 %. The field-scale tests is necessary to be performed to validate the effectiveness of citronella nano biopesticide (CNB) against the mosaic virus and its vector on patchouli. The study was conducted in patchouli plantation at two locations (Pandeglang, Banten and Manoko, West Java). The research was arranged in a Randomized Completed Block Design (RCBD) with 6 treatments and 10 replications, each replication consisted of 50 plants. The treatments were formula of CNB at the concentration of (1) 0.5 %,   (2) 1 %, (3) 1.5 %, (4) 2 %, (5) insecticide (deltamethrin 0.2 %), and (6) control. The results showed that CNB formula at 1 % concentration with a monthly application effectively suppressed the development of mosaic disease in patchouli plants, and at 2 % concentration to control rolled-leaf aphid. The lowest intensity of mosaic disease (at 1 % concentration) was in Banten (23.12 %) and in West Java (18.35 %), while in control ranged from 26.31-44.94 % (Banten) and 19.60-23.12 % (West Java). Efficacy Index (EI) in Banten ranged from 12.12-48.55 % and in West Java was 6.38-20.63 %. The lowest intensity of aphid attack was showed by insecticide and CNB at 2 % concentration. The EI of CNB was 35.33 % (Banten) and 51.71 % (West Java) respectively.
Effect of Physiological Maturity and Germinating Media on Zanzibar Clove Seeds Viability R Pelealu, Rian Virvian Hidayat; Widajati, Eny; Suwarno, Faiza C.
Buletin Penelitian Tanaman Rempah dan Obat Vol 30, No 2 (2019): Buletin Penelitian Tanaman Rempah dan Obat
Publisher : Pusat Penelitian dan Pengembangan Perkebunan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21082/bullittro.v30n2.2019.81-89

Abstract

Low seeds quality of the clove tree may attribute to the low national productivity of cloves in Indonesia.  The study aimed to determine the level of physiological fruit maturity and the effect of germination media on the viability of clove seeds. The study was performed at the Leuwikopo Seeds Storage and Quality Testing Laboratory and Leuwikopo Research Installation, Bogor, in October 2017 to December 2018. The material used was the Zanzibar clove seeds from ≥ 10 years old trees. The clove seeds obtained from a farmer’s plantation in Tolitoli District, Central Sulawesi. The study arranged in a split-plot design, with four replications, with the main plot was four levels of seed viability based on fruit colors: reddish-green, pink, red, and dark red. The subplots were three types of germination media, namely sand, cocopeat, and zeolite.  Thus, there were twelve treatments. Each plot consisted of 40 seeds for germination test and five seeds for water content determination. The results showed that the percentage of clove seeds viability negatively influenced by the level of fruit maturity based on the color of the fruit but was affected by the germination media. Good physiological quality of clove seeds characterized by dry seed weight of 2.70  g,  100 %  germination rate, vigor index of 73.75 %, and growth rate of 1.19 % etmal-1. Among the three types of germination media tested (sand, cocopeat, and zeolite), sand was the best germination media for clove seeds. Hence it is recommended to seeds producer.

Page 1 of 1 | Total Record : 5

 1 

Filter by Year

2019 2019


Reset
Filter By Issues
All Issue Vol 32, No 2 (2021): Buletin Penelitian Tanaman Rempah dan Obat Vol 32, No 1 (2021): Buletin Penelitian Tanaman Rempah dan Obat Vol 31, No 2 (2020): Buletin Penelitian Tanaman Rempah dan Obat Vol 31, No 1 (2020): Buletin Penelitian Tanaman Rempah dan Obat Vol 30, No 2 (2019): Buletin Penelitian Tanaman Rempah dan Obat Vol 30, No 1 (2019): Buletin Penelitian Tanaman Rempah dan Obat Vol 29, No 2 (2018): Buletin Penelitian Tanaman Rempah dan Obat Vol 29, No 1 (2018): Buletin Penelitian Tanaman Rempah dan Obat Vol 28, No 2 (2017): BULETIN PENELITIAN TANAMAN REMPAH DAN OBAT Vol 28, No 1 (2017): BULETIN PENELITIAN TANAMAN REMPAH DAN OBAT Vol 27, No 2 (2016): BULETIN PENELITIAN TANAMAN REMPAH DAN OBAT Vol 27, No 1 (2016): BULETIN PENELITIAN TANAMAN REMPAH DAN OBAT Vol 26, No 2 (2015): Buletin Penelitian Tanaman Rempah dan Obat Vol 26, No 1 (2015): Buletin Penelitian Tanaman Rempah dan Obat Vol 25, No 2 (2014): Buletin Penelitian Tanaman Rempah dan Obat Vol 25, No 1 (2014): Buletin Penelitian Tanaman Rempah dan Obat Vol 24, No 2 (2013): Buletin Penelitian Tanaman Rempah dan Obat Vol 24, No 1 (2013): Buletin Penelitian Tanaman Rempah dan Obat Vol 23, No 2 (2012): BULETIN PENELITIAN TANAMAN REMPAH DAN OBAT Vol 23, No 1 (2012): BULETIN PENELITIAN TANAMAN REMPAH DAN OBAT Vol 22, No 2 (2011): BULETIN PENELITIAN TANAMAN REMPAH DAN OBAT Vol 22, No 1 (2011): BULETIN PENELITIAN TANAMAN REMPAH DAN OBAT Vol 21, No 2 (2010): BULETIN PENELITIAN TANAMAN REMPAH DAN OBAT Vol 21, No 1 (2010): BULETIN PENELITIAN TANAMAN REMPAH DAN OBAT Vol 20, No 2 (2009): BULETIN PENELITIAN TANAMAN REMPAH DAN OBAT Vol 20, No 1 (2009): BULETIN PENELITIAN TANAMAN REMPAH DAN OBAT Vol 19, No 2 (2008): BULETIN PENELITIAN TANAMAN REMPAH DAN OBAT Vol 19, No 1 (2008): BULETIN PENELITIAN TANAMAN REMPAH DAN OBAT Vol 18, No 2 (2007): BULETIN PENELITIAN TANAMAN REMPAH DAN OBAT Vol 18, No 1 (2007): BULETIN PENELITIAN TANAMAN REMPAH DAN OBAT Vol 17, No 2 (2006): BULETIN PENELITIAN TANAMAN REMPAH DAN OBAT Vol 17, No 1 (2006): BULETIN PENELITIAN TANAMAN REMPAH DAN OBAT Vol 16, No 2 (2005): BULETIN PENELITIAN TANAMAN REMPAH DAN OBAT Vol 16, No 1 (2005): BULETIN PENELITIAN TANAMAN REMPAH DAN OBAT Vol 15, No 2 (2004): BULETIN PENELITIAN TANAMAN REMPAH DAN OBAT Vol 15, No 1 (2004): BULETIN PENELITIAN TANAMAN REMPAH DAN OBAT Vol 14, No 2 (2003): BULETIN PENELITIAN TANAMAN REMPAH DAN OBAT Vol 14, No 1 (2003): BULETIN PENELITIAN TANAMAN REMPAH DAN OBAT Vol 13, No 2 (2002): Buletin Penelitian Tanaman Rempah dan Obat Vol 13, No 1 (2002): Buletin Penelitian Tanaman Rempah dan Obat Vol 12, No 1 (2001): Buletin Penelitian Tanaman Rempah dan Obat Vol 11, No 2 (2000): Buletin Penelitian Tanaman Rempah dan Obat Vol 10, No 1 (1999): Buletin Penelitian Tanaman Rempah dan Obat Vol 9, No 2 (1994): Buletin Penelitian Tanaman Rempah dan Obat Vol 9, No 1 (1994): Buletin Penelitian Tanaman Rempah dan Obat Vol 8, No 2 (1993): Buletin Penelitian Tanaman Rempah dan Obat Vol 8, No 1 (1993): Buletin Penelitian Tanaman Rempah dan Obat Vol 7, No 2 (1992): Buletin Penelitian Tanaman Rempah dan Obat Vol 7, No 1 (1992): Buletin Penelitian Tanaman Rempah dan Obat Vol 6, No 2 (1991): Buletin Penelitian Tanaman Rempah dan Obat Vol 6, No 1 (1991): Buletin Penelitian Tanaman Rempah dan Obat Vol 5, No 2 (1990): Buletin Penelitian Tanaman Rempah dan Obat Vol 5, No 1 (1990): Buletin Penelitian Tanaman Rempah dan Obat Vol 4, No 2 (1989): Buletin Penelitian Tanaman Rempah dan Obat Vol 4, No 1 (1989): Buletin Penelitian Tanaman Rempah dan Obat Vol 3, No 2 (1988): Buletin Penelitian Tanaman Rempah dan Obat Vol 3, No 1 (1988): Buletin Penelitian Tanaman Rempah dan Obat Vol 2, No 2 (1987): Buletin Penelitian Tanaman Rempah dan Obat Vol 2, No 1 (1987): Buletin Penelitian Tanaman Rempah dan Obat Vol 1, No 2 (1986): BULETIN PENELITIAN TANAMAN REMPAH DAN OBAT Vol 1, No 1 (1986): Buletin Penelitian Tanaman Rempah dan Obat More Issue