cover
Contact Name
Ardan Samman
Contact Email
ardansamman@gmail.com
Phone
-
Journal Mail Official
j.kelautantropis@gmail.com
Editorial Address
m,m,m,m
Location
Kota surabaya,
Jawa timur
INDONESIA
Journal of Fisheries & Marine
Published by Universitas Airlangga
ISSN : 20855842     EISSN : 25280759     DOI : https://doi.org/10.20473/jipk.v16i1.44436
Core Subject : Science,
Jurnal Ilmiah Perikanan dan Kelautan (JIPK; English: Scientific Journal of Fisheries and Marine) ISSN International Centre | ISSN:2528-0759 (Online) | ISSN: 2085-5842 (Print) JIPK is a peer-reviewed and open access biannually (April and November) that published by the Faculty of Fisheries and Marine, Universitas Airlangga. The aim of JIPK is to publish exciting, empirical research, recent science development, and high-quality science that addresses fundamental questions in fisheries and marine. JIPK only accepts manuscripts written in full English and processes submitted original script related of scope to fisheries and marine science and not being published by other publishers. We publish four categories of papers; 1) Original research papers, 2) Critical review articles, 3) Short communications, and, 4) Special Issue on applied or scientific research relevant to freshwater, brackish and marine environments. This journal gives readers the state of art of the theory and its applications of all aspects of fisheries and marine science. The scope of this journal includes, but is not limited to the research results of: Aquaculture, Fish Diseases, Marine science, Oceanography, Aquatic resources management, Fisheries product technology, Fish capture, technology, Fishery agribusiness, Fishery biotechnology/molecular genetics, Fish health management. JIPK has been indexed in Scopus, DOAJ, Sinta 1, Dimensions, Crossref, and others indexing. This journal has been accredited as a 1st Grade Scientific Journal (Sinta 1) by the Ministry of Research, Technology, and Higher Education of Indonesia since 8 December 2020.
Articles 17 Documents
Search results for , issue "Vol. 5 No. 2 (2013): JURNAL ILMIAH PERIKANAN DAN KELAUTAN" : 17 Documents clear
Rekayasa Teknologi Fermentasi Limbah Rumput Laut sebagai Probiotik pada Budidaya Intensif Ikan Sistem Akuaponik [Engineering Technology Fermentation Waste Seaweed As Probiotics On The Cultivation Of Intensive Fish Aquaponic System] Moch. Amin Alamsjah; Harjad Subangkit
Jurnal Ilmiah Perikanan dan Kelautan Vol. 5 No. 2 (2013): JURNAL ILMIAH PERIKANAN DAN KELAUTAN
Publisher : Faculty of Fisheries and Marine Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jipk.v5i2.11393

Abstract

Abstract This research is done by doing a test fermentation technology in order to manufacture enriched media probiotic (probiotic 's) and the identification of the type and number of probiotic bacteria, and nutrient elements absorption of N and P. Results obtained shows that the number of microbes Lactobacillus sp. as probiotic bacteria may increase on media waste Gracilaria sp., Kappaphycus sp., Sargassum sp. and the levels of nitrogen and phosphor is high from fermented waste with media indicating that the fermentation kelp Gracilaria sp. waste provides the best results compared to fermentation waste Kappaphycus sp. and Sargassum sp.
Potensi Pemanfaatan Ekstrak Etanol Alga Merah (Kappaphycus alvarezii) sebagai Pengawet Alami Pengganti Formalin pada Daging Ikan [Potential Use Of Red Algae Ethanol Extract (Kappaphycus alvarezii) As Formalin Substitute Natural Preservative In Meat Fish] Wahju Tjahyaningsih; Muhammad Amin Alamsjah; Annur Ahadi Abdillah
Jurnal Ilmiah Perikanan dan Kelautan Vol. 5 No. 2 (2013): JURNAL ILMIAH PERIKANAN DAN KELAUTAN
Publisher : Faculty of Fisheries and Marine Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jipk.v5i2.11394

Abstract

Abstract Fish meat is more nutritious source of protein and relatively safe for human consumption. Fish meat more easily damaged than red meat product quality, so it is necessary that the process of pickling fish maintained in fresh condition and suitable for consumption. The ethanol extract of red algae Kappaphycus alvarezii been known have antioxidant and antimicrobial effects, so need some research on the use of red algae extract as a preservative. Red algae extract with a concentration of 400 ppm, 500 ppm, 600 ppm and 1 % formalin, each sample is used as a meat preservative for tilapia fillets as 40 grams. Samples of tilapia meat is soaked in an preservative solution as long as 60 minutes. During immersion, the samples of tilapia meat stored at room temperature. Observation of tilapia meat quality is done about six hours after meat removed from the preservative solution. Fish meat quality were analyzed to describe the organoleptic quality, methods of the TPC, and proximate analysis. The results showed that the ethanol extract of red algae Kappaphycus alvarezii 600 ppm has potential as a natural preservative based on test results of TPC, proximate and organoleptic test.
Analisis Potensi Sonneratia sp. di Wilayah Pesisir Pantai Timur Surabaya Melalui Pendekatan Ekologi dan Sosial-Ekonomi [Potency Analysis Of Sonneratia sp. At East Coast Surabaya Through Ecology and Social Economy Studies] Kustiawan Tri Pursetyo; Wahju Tjahjaningsih; Sapto Andriyono
Jurnal Ilmiah Perikanan dan Kelautan Vol. 5 No. 2 (2013): JURNAL ILMIAH PERIKANAN DAN KELAUTAN
Publisher : Faculty of Fisheries and Marine Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jipk.v5i2.11395

Abstract

Abstract The damages in mangrove forest recently rise due to the exploitation, either in farming or housing. It can cause the loss of mangrove function as marine ecosystem, affect marine biota survival, environment damage and reduce fishermen income in the future. For solving these problems, some efforts can be done by maximize the mangrove forest potential. Mangrove economic value analysis was done through two approaches. The first was Direct Use Value which use for knowing the benefit of the mangrove directly. The second was statistic analysis by multiple linear regression. The result of the research shows as many as 20 % of respondent make use of Sonneratia directly, either fruits, leaves or woods. Others, as many as 80% of respondents felt the benefit of Sonneratia indirectly. The research was done at mangrove forest of the Surabaya East Coast, East Java, Indonesia.
Aplikasi Larva Black Soldier Fly (Hermatia illucens) Sebagai Pakan Alami Dan Pakan Buatan (Pelet) Untuk Ikan Rainbow Kurumoi (Melanotaenia parva) [Application Of Black Soldier Fly Larval (Hermetia illucens) As Feed And Artificial Feed (Pellets) For Rainbow Kurumoi Fish (Melanotaenia parva) ] Abdul Manan; Muhammad Syahrizal Irfan
Jurnal Ilmiah Perikanan dan Kelautan Vol. 5 No. 2 (2013): JURNAL ILMIAH PERIKANAN DAN KELAUTAN
Publisher : Faculty of Fisheries and Marine Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jipk.v5i2.11397

Abstract

Abstract Fish flour is raw materials of main protein source for fish feed, however because of its existence day by day gets expensive so that the other alternative feed material needed as the alternate of fish flour that is maggot which is the larva of insects kind of fly which contains crude protein about 42%. This Study was held in Research and Aquaculture Cultivation Center of Ornamental Fish Depok, West Java in January 14th until February 14th 2013. The goal of this Study is to know the aplication of black soldier fly larval (Hermetia illucens) as the feed of rainbow kurumoi fish (Melanotaenia parva). Maggot culture was undertaken by mixing PKM and water with the comparison of 1:2 then fermented in fiber basin. Then interspersed with wire and above it there was a dry banana leaf to lay the eggs and covered by wire again, and then eggs harvesting was undertaken which was moved to the egg hatching basin which contain PKM which had been fermented. After 2 weeks maggot was ready to be harvested from the hatching basin. Maggot and maggot pellets could fulfill the need of nutrition for rainbow kurumoi fish, this case could be seen by the existence of weight increase and length increase of the fish.
Rekayasa Chitosan Sebagai Pengawet dan Meningkatkan Kadar Protein Dalam Tahu [Technologi Engineering Chitosan As A Preservative and Elevated Levels Of A Protein On Tofu ] Sapto Andriyono; Crhisnawati Vega; Daniel Elkana; Oktavia Putri; Rikky Leonard
Jurnal Ilmiah Perikanan dan Kelautan Vol. 5 No. 2 (2013): JURNAL ILMIAH PERIKANAN DAN KELAUTAN
Publisher : Faculty of Fisheries and Marine Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jipk.v5i2.11398

Abstract

Abstract Chitosan is the potential to serve as a food preservative, because chitosan has polikation positively charged so that it can inhibit the growth of microbes and are able to bind to the compounds negatively charged such as protein, polysaccharides, nucleid acid, heavy methal and others. In addition, molecules of chitosan has an N capable of forming amino compound which is a component of protein and amine moieties on the H atoms which facilitates chitosan interact with water through hydrogen bonds. Know who manufactured this process at the time of processing is still done traditionality. So that power save know produced has a fairy low level of durability. This study used a randomized complete design methods, experimental design was used with tree treatment with five replicate. Treatment imposed in the research include ; treatment with the awarding of chitosan as much as 1%, granting of chitosan treatment B as much as 2%, granting of chitosan treatment C by as much as 3%. Form the results of our study, obtained a good treatment doses for food out of 3%. The doses may be extend save out to 5 days in the future at room temperature and increase the levels of protein know 0,5 – 1,5 %.
Eksplorasi Rafinosa Biji Kapas sebagai Pengganti Formalin dalam Pengawetan Ikan [Raffinose Exploration Cotton Seeds Lieu Of Formalin In Preserving Fish] Abdul Manan; Khairanita K; Pipin Suciati; Kurnia Ayu K.W; Moch. Amin Alamsjah
Jurnal Ilmiah Perikanan dan Kelautan Vol. 5 No. 2 (2013): JURNAL ILMIAH PERIKANAN DAN KELAUTAN
Publisher : Faculty of Fisheries and Marine Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jipk.v5i2.11399

Abstract

Abstract Preservation is a human effort to enhance durability and shelf life of the fish that the quality of fish remains in good condition. Irregularities in the use of formalin preservation would endanger the health of consumers. Cottonseed is containing compounds of Raffinose, proteins, fats that are cryoprotectants to cells and antimicrobe, that use of cottonseed to suppress use of formalin as a preservative of fish in the community. The method used by dissolving cottonseeds in organic solvents, where in the organic solvent effective to extract the active ingredients in cottonseed. The results showed use of cotton seed extract is 100% equal to 100% use of formalin in maintaining the quality of the fish. This is evidenced by organoleptic tests, pH and bacterial tests. Expected with these results, cottonseed can be a substitute for use of formalin.
Pengaruh Substitusi Artemia spp. dengan Keong Mas (Pomacea canaliculata) dan Cacing Tanah (Lumbricus rubellus) Terhadap Pertumbuhan dan Retensi Protein Benih Ikan Gabus (Channa striata) [Substitution Effect Of Artemia spp. With Golden Snail (Pomacea canaliculata) and Worm (Lumbricus rubellus) On The Growth and Protein Retention Snakehead Seed (Channa striata) ] Moch. Amin Alamsjah; Ditari Kurnia D.; Epy Muhammad Luqman
Jurnal Ilmiah Perikanan dan Kelautan Vol. 5 No. 2 (2013): JURNAL ILMIAH PERIKANAN DAN KELAUTAN
Publisher : Faculty of Fisheries and Marine Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jipk.v5i2.11400

Abstract

Abstract Freshwater culture commodity such as snakehead fish (C. striata) has high sufficient demand. Attempts for maintaining snakehead fish population (C. striata) has been done by cultivating. Natural feeding form Artemia spp. can increase the survival rate of snakehead fish seed (C. striata), but the usage of Artemia spp. make farmers pay high cost that it can cause loss. This study aimed to determine the effect of substitution of Artemia spp. with golden snails (Pomacea cancaliculata) and worm (Lumbricus rubellus) on the growth and protein retention of snakehead fish seed. Methods that used in this study is experimental method, with Completely Randomized Design (RAL) as an experimental design. Treatment is given in the form of nine different types of feed that includes, P0 treatment with Artemia spp., P1 with worm feed (L. rubellus), P2 with golden snail feed (P. cannaliculata), P3 with feed Artemia spp. 75% and worm (L. rubellus) 25%, P4 with feed Artemia spp. 50% and worm (L. rubellus) 50%, P5 with feed Artemia spp. 25% and worm (L. rubellus) 75%, P6 with feed Artemia spp. 75% and golden snail (P. cannaliculata) 25%, P7 with feed Artemia spp. 50% and golden snail (P. cannaliculata) 50%, P8 with feed Artemia spp. 25% and golden snail (P. cannaliculata) 75%. Each treatment was repeated three times. Data analysis using analysis of variance (ANOVA). The results showed that substitution Artemia spp. with golden snail (P. canniculata) with worm (L. rubellus) doesn't give real effect (P>0.05) to the growth and protein retention of seed snakehead fish (C. striata). The average of daily growth rate (SGR) 1.60-1.889%, average absolute growth 1.2391.522cm and protein retention 40.664-49.406%. The results showed that golden snail (P. canniculata) and worm (L. rubellus) can be used as substitution feed of Artemia spp. for snakehead fish (C. striata).
Pemberian Enzim Lignosellulosa dalam Pakan Buatan Terhadap Pertumbuhan dan Tingkat Kelulushidupan Benih Ikan Gurami (Osphronemus gouramy Lac.) [The Granting Of An Enzyme Lignosellulosa in Feed Artificial On The Growth and The Survival Rate Seed Gourami (Osphronemus gouramy Lac.) ] Agustono Agustono; Muhammad Yusuf Akbar; Rahayu Kusdarwati
Jurnal Ilmiah Perikanan dan Kelautan Vol. 5 No. 2 (2013): JURNAL ILMIAH PERIKANAN DAN KELAUTAN
Publisher : Faculty of Fisheries and Marine Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jipk.v5i2.11401

Abstract

Abstract Gurami having economic values of. Have abundance, namely able in waters with its oxygen relatively low. Belong to the species of carnivorous herbs herbivora. Unprofitableness is eat feed derived from herbs with content nutrition relatively low compared to animals, so it impact on its growth slow, easly diseases, easly stress, hard eat and SR low. The purpose of this research isto know the addition of enzyme lignosellulase in artificialfeedincreased growth and increased survival rate seed gourami. Method research used is experimental with delightful random complete (RAL) with five treatment and four deuterenomy. The treatment used were : control (A), enzyme 550ml (B), enzyme 600ml (C), enzyme 650ml (D), and enzyme 750ml(E). The main parameters measured were growth rate, and survival rate. The supporting parameters observedwas water quality. Data analysis used analysis of variance (ANOVA) to know the effect of the treatments.To know the difference among treatments used Duncan's Multiple Range Test (DMRT). The result showed that the provision of enzymes give a real power (p<0.01) against growth rate daily and growth long absolute gourami (Osphronemus gouramy) To survival rate and feed conversion ratio gourami give impact which is not dissimilar real. Growth best on treatment E (0.0214), then successive followed by treatment D (0.0174), C (0.015), B (0.0142) and A (0.0128). Conversion ratio feed on all treatment e 10,415, that is, e then successive followed by treatment d (12,915), c (14,3975), b (15,6375) and a (17,5325). Survival rate obtained 100%. Water quality media maintenance gourami is temperature 26ºC - 29ºC, pH 7 – 8, oxygen dissolved 3.5 – 5 mg/l and ammonia 0.004 – 0.005 mg/l.
Studi Perbandingan Kemampuan Nannochloropsis sp. dan Spirulina sp. sebagai Agen Bioremediasi terhadap Logam Berat Timbal (Pb) [Comparative Study Of Ability Nannochloropsis sp. And Spirulina sp. As Agent Bioremediation Of Heavy Metal Plumbum (Pb) ] Endang Dewi Masithah; Boedi Setya Rahardja; Tri Nadya Olyvia Kerin Hardianie
Jurnal Ilmiah Perikanan dan Kelautan Vol. 5 No. 2 (2013): JURNAL ILMIAH PERIKANAN DAN KELAUTAN
Publisher : Faculty of Fisheries and Marine Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jipk.v5i2.11404

Abstract

Abstract Sea water is a component that interacts with the terrestrial environment, where the discharge of waste empties into the sea to the mainland. One of the most dangerous pollutants for human health is the heavy metal plumbum (Pb). Bioremediation offers a promising alternative method and the potential to reduce the concentration of heavy metals in water. Bioremediation is the application of biological processes to recover a contaminated place by using microorganisms. Biomass of algae Nannochloropsis sp. can be used as bioremediation of heavy metals because it has the ability adsorption caused the active cluster contained therein. In addition, Spirulina sp. thought to have the ability as an agent of bioremediation of heavy metal plumbum (Pb) because the proteins and polysaccharides are high. Information about uptake ability of heavy metal of plumbum (Pb) by Nannochloropsis sp. and Spirulina sp., in order to know how it compares to the ability of Nannochloropsis sp. and Spirulina sp. in absorbing the content of heavy metal plumbum (Pb). The method used in this study is the experimental method, the test T of SPSS analysis as the experimental design. Treatment given in the form of differences in the concentration of plumbum, which include, treatment A (Nannochloropsis sp. without the addition of plumbum), treatment B (Nannochloropsis sp. 0.9 ppm with plumbum concentrations), treatment C (Spirulina sp. without the addition of plumbum) and treatment D (Spirulina sp. with plumbum concentrations 0.9 ppm) of each treatment was repeated 5 times. The main parameters measured were real heavy metal plumbum (Pb) in water culture media Nannochloropsis sp. and Spirulinna sp. The results showed that Nannochloropsis sp. and Spirulina sp. able to absorb the heavy metals plumbum (Pb) so that it can be used as a bioremediation agent, where Spirulina sp. have higher ability in absorbing heavy metals plumbum (Pb) compared with Nannochloropsis sp
Studi Perbandingan Kemampuan Nannochloropsis sp. dan Spirulina sp. sebagai Agen Bioremediasi Terhadap Logam Berat Timbal (Pb) [Comparative Study Of Ability Nannochloropsis sp. And Spirulina sp. As Agent Bioremediation Of Heavy Metal Plumbum (Pb) ] Endang Dewi Masithah; Boedi Setya Rahardja; Khilyatun Nisak
Jurnal Ilmiah Perikanan dan Kelautan Vol. 5 No. 2 (2013): JURNAL ILMIAH PERIKANAN DAN KELAUTAN
Publisher : Faculty of Fisheries and Marine Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jipk.v5i2.11405

Abstract

Abstract Microalgae species Nannochloropsis sp. can used as heavy metal biosorben because of it's adsorption capability that caused by the active cluster which contained in that species (Sembiring et al., 2008). Chlorella sp. is one of phytoplankton species that has the bioaccumulation ability of heavy metals and easily cultivated (Arifin, 1997). Lead (Pb) is a mineral belonging to microelements, is a heavy metal and is a potentially toxic material. Water bodies that have been polluted by compounds or ions Pb because can lead to the death of aquatic biota, the number of Lead (Pb) present in water bodies exceeding the proper concentration (Palar, 2004). One way to anticipate the increasing heavy metal pollution in the water is to bioremediation. The research using experimentally, the research design used was completely randomized design (CRD) consisting of four treatments with five replications. The concentrations of heavy metals Plumbum (Pb) used is 0 ppm and 0.9 ppm. The main parameters in this study is the ability of bioremediation Plumbum (Pb) by Nannochloropsis sp. and Chlorella sp. SPSS analytics normality test results and test the ability of T 95% in Nannochloropsis sp. and Chlorella sp. in absorbing heavy metals Plumbum (Pb) concentrations of 0 ppm and 0.9 ppm indicate that the data is normal and the results obtained were significantly different / significant. While the analysis of SPSS test T on heavy metal absorption capability comparison Plumbum (Pb) concentration of 0 ppm and 0.9 ppm by Nannochloropsis sp. and Chlorella sp. showed that the results were not significantly different / non significant. On average results obtained, Nannochloropsis sp. have a higher capacity than Chlorella sp. in the bioremediation process of heavy metals Plumbum (Pb).

Page 1 of 2 | Total Record : 17


Filter by Year

2013 2013


Filter By Issues
All Issue 2024: JIPK VOLUME 16 ISSUE 2 YEAR 2024 (NOVEMBER 2024, ISSUE IN PROGRESS) 2024: IN PRESS ISSUE (JUST ACCEPTED MANUSCRIPT, 2024) Vol. 16 No. 1 (2024): JURNAL ILMIAH PERIKANAN DAN KELAUTAN Vol. 15 No. 2 (2023): JURNAL ILMIAH PERIKANAN DAN KELAUTAN Vol. 15 No. 1 (2023): JURNAL ILMIAH PERIKANAN DAN KELAUTAN Vol. 14 No. 2 (2022): JURNAL ILMIAH PERIKANAN DAN KELAUTAN Vol. 14 No. 1 (2022): JURNAL ILMIAH PERIKANAN DAN KELAUTAN Vol. 13 No. 2 (2021): JURNAL ILMIAH PERIKANAN DAN KELAUTAN Vol. 13 No. 1 (2021): JURNAL ILMIAH PERIKANAN DAN KELAUTAN Vol. 12 No. 2 (2020): JURNAL ILMIAH PERIKANAN DAN KELAUTAN Vol. 12 No. 1 (2020): JURNAL ILMIAH PERIKANAN DAN KELAUTAN Vol. 11 No. 2 (2019): JURNAL ILMIAH PERIKANAN DAN KELAUTAN Vol. 11 No. 1 (2019): JURNAL ILMIAH PERIKANAN DAN KELAUTAN Vol. 10 No. 2 (2018): Jurnal ilmiah perikanan dan kelautan Vol. 10 No. 1 (2018): Jurnal ilmiah perikanan dan kelautan Vol. 9 No. 2 (2017): Jurnal Ilmiah Perikanan dan Kelautan Vol. 9 No. 1 (2017): Jurnal Ilmiah Perikanan dan Kelautan Vol. 8 No. 2 (2016): JURNAL ILMIAH PERIKANAN DAN KELAUTAN Vol. 8 No. 1 (2016): JURNAL ILMIAH PERIKANAN DAN KELAUTAN Vol. 7 No. 2 (2015): JURNAL ILMIAH PERIKANAN DAN KELAUTAN Vol. 7 No. 1 (2015): JURNAL ILMIAH PERIKANAN DAN KELAUTAN Vol. 6 No. 2 (2014): JURNAL ILMIAH PERIKANAN DAN KELAUTAN Vol. 6 No. 1 (2014): JURNAL ILMIAH PERIKANAN DAN KELAUTAN Vol. 5 No. 2 (2013): JURNAL ILMIAH PERIKANAN DAN KELAUTAN Vol. 5 No. 1 (2013): JURNAL ILMIAH PERIKANAN DAN KELAUTAN Vol. 4 No. 2 (2012): JURNAL ILMIAH PERIKANAN DAN KELAUTAN Vol. 4 No. 1 (2012): JURNAL ILMIAH PERIKANAN DAN KELAUTAN Vol. 3 No. 2 (2011): JURNAL ILMIAH PERIKANAN DAN KELAUTAN Vol. 3 No. 1 (2011): JURNAL ILMIAH PERIKANAN DAN KELAUTAN Vol. 2 No. 2 (2010): JURNAL ILMIAH PERIKANAN DAN KELAUTAN Vol. 2 No. 1 (2010): JURNAL ILMIAH PERIKANAN DAN KELAUTAN Vol. 1 No. 2 (2009): JURNAL ILMIAH PERIKANAN DAN KELAUTAN Vol. 1 No. 1 (2009): JURNAL ILMIAH PERIKANAN DAN KELAUTAN More Issue