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All Journal Jurnal SAGO Gizi dan Kesehatan Jurnal PADE: Pengabdian & Edukasi Jurnal Riset Gizi
Mulyani, Nunung Sri
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Dentistry Education Environmental Science Health Professions Medicine & Pharmacology Nursing Public Health Veterinary Other

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Journal : Jurnal Riset Gizi

 1 
RISK FACTORS AFFECTING URIC ACID LEVELS IN HYPERURISEMIA PATIENTS mulyani, nunung sri
JURNAL RISET GIZI Vol 10, No 1 (2022): Mei (2022)
Publisher : Poltekkes Kemenkes Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31983/jrg.v10i1.7763

Abstract

Background : The causes of hyperuricemia are divided into 2, namely factors that cannot be controlled and those that can be controlled. Factors that cannot be controlled are age, sex and genetics, while factors that can be controlled are BMI and purine intake. The purpose of this study was to determine the risk factors that affect uric acid levels in hyperuricemia patients in the Muara Satu Health Center Work Area, Lhokseumawe City.Methods : This research is descriptive analytic usingdesign case control. This research was carried out at the Muara Satu Health Center, Lhokseumawe City in February 2021. Age, sex and genetic data were collected using a questionnaire by means of interviews. BMI was collected using weight and TB measurements and purine intake was collected using recall by means of interviews. Data were analyzed using Chi-Squarae .  Results : Most of the hyperuricemia patients were in the early elderly as many as 11 people (52.4%) and 18 women (85.7%). BMI mostly mild overweight as many as 14 people (66.7%) and have a genetic history as many as 12 people (57.1%) with purine intake mostly 18 people (85.7%).Conclusion : There is a significant relationship between genetics and purine intake with uric acid levels and there is no significant relationship between age, gender and BMI with uric acid levels in hyperuricemic patients who are outpatients at the Muara Satu Health Center, Lhokseumawe.Suggestion : It is recommended for people with hyperuricemia to pay attention to the intake of food sources of purines, in order to normalize blood uric acid levels. Key words : Age; Gender; Genetics; BMI; Purine intake
PERSEPSI IBU TENTANG PENGARUH PROGRAM BINA KELUARGA BALITA (BKB) TERHADAP TUMBUH KEMBANG mulyani, nunung sri
JURNAL RISET GIZI Vol 9, No 2 (2021): November (2021)
Publisher : Poltekkes Kemenkes Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31983/jrg.v9i2.7576

Abstract

Latar Belakang : Program Bina Keluarga Balita (BKB) dirancang untuk melakukan pemantauan dan penangganan permasalahan yang terjadi dimasyarakat. Persepsi ibu terhadap program ini perlu dilakukan penilaian untuk mengetahui bagaimana pemahaman ibu terkait program ini dan cara pemantauan pertumbuhan balita dengan melihat Kartu Menjuju Sehat (KMS) dan perkembangan balita dapat dilihat dari Kartu Kembang Anak (KKA).Tujuan : Penelitian ini dilakukan untuk menilai persepsi ibu tentang pengaruh program Bina Keluarga Balita (BKB) terhadap pertumbuhan dan perkembangan balita.Metode : Penelitian kuantitatif berdesain crossectional (potong lintang). Pengolahan data menggunakan uji chi-square. Penelitian ini dilakukan pada 45 orang ibu balita, pengambilan sampel ditentukan dengan rumus Lameshow.Hasil : Terdapat hubungan antara persepsi ibu terhadap pertumbuhan dan perke mbangan balita, dilihat dari hasil statistik yang menunjukan nilai p0,05. Dimana hubungan persepsi ibu terhadap pertumbuhan p = 0,007 dan hubungan persepsi ibu terhadap perkembangan nilai p = 0,017.Kesimpulan : Persepsi ibu balita dengan pertumbuhan dan perkembangan balita memiliki hubungan yang saling berkaitan, sehingga persepsi yang bagus akan membuat pertumbuhan dan perkembangan balita lebih baik.Kata Kunci : Bina Keluarga Balita (BKB); persepsi ibu; KKA; KMS
Co-Authors Abdul Hadi Alfridsyah Alfridsyah Aripin Ahmad, Aripin Arnisam, Arnisam EVA FITRIYANINGSIH, EVA Fadjri, T Khairul Ichsan Ichsan Jamni, Teuku Junaidi Junaidi Khazanah, Wiqayatun Nisa, Putri Silvia Wagustina, Silvia