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Journal : Ensiklopedia of Journal

FAKTOR-FAKTOR YANG BERHUBUNGAN DENGAN STATUS GIZI PADA BALITA Gani, Kameriah; Rahmadani, Risna Ayu; Widhi, Anisa Sekar; Febsi, Yania; Utami, Kurniati Dwi
Ensiklopedia of Journal Vol 6, No 3 (2024): Vol. 6 No. 3 Edisi 2 April 2024
Publisher : Lembaga Penelitian dan Penerbitan Hasil Penelitian Ensiklopedia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33559/eoj.v6i3.2321

Abstract

Stunting prevalence in Pekanbaru City 2021 is 11.4% to 16.8% in 2022. Nutritional problems in children will interfere with the process of child development, both mentally and physically, such as physiological disorders and body metabolism which can lead to death, reduce thinking ability, reduce human resources and work productivity and ultimately nutritional problems can lead to a decrease in the quality of the nation. The purpose of the study was to determine what is associated with nutritional status in toddlers in Pekanbaru City. This research design is cross sectional. The research time began in November 2021 at 5 Puskesmas Pekanbaru City. The study population amounted to 1200 people and sampling was 92 respondents using stratified random sampling technique. Data analysis used is univariate and bivariate. The results of the study with statistical tests showed a knowledge value of p value: 0.028, economic status p value 0.001, and parenting pattern p value 0.002. The recommendation of the results of this study is that respondents should have comprehensive knowledge about nutrition and provide better nutrition to toddlers so that the nutritional status of children on normal or good values.Keywords: Nutritional status, knowledge, economic status, parenting style
STUDI KORELASI INDEKS MASSA TUBUH (IMT), POLA AKTIVITAS FISIK, DAN STATUS HIPERTENSI DENGAN KEJADIAN DIABETES MELLITUS TIPE II Utami, Kurniati Dwi; Suwardiman, Suwardiman; Sutrisnawati, Ika; Hendrik, Hendrik; Annisa, Nurul
Ensiklopedia of Journal Vol 6, No 4 (2024): Vol. 6 No. 4 Edisi 3 Juli 2024
Publisher : Lembaga Penelitian dan Penerbitan Hasil Penelitian Ensiklopedia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33559/eoj.v6i4.1821

Abstract

Abstract: Diabetes Mellitus (DM), often referred to as diabetes, is a metabolic disease characterized by elevated blood glucose levels above normal. Based on data from the Medan City Health Office, the number of T2DM increases every month by around 699 cases as well as the incidence of metabolic disorders which continues to increase due to diabetes. Puskesmas Glugur Darat is one of the health centers with the highest number of T2DM patients in Medan city. Based on the results of the recapitulation of the monthly report on T2DM disease obtained from the Medan City Health Office in 2019, in one month the number of T2DM can reach 282 patients. The purpose of the study was to determine the correlation of body mass index (BMI), physical activity patterns, and hypertension status with the incidence of type II diabetes mellitus. The type of research is quantitative with a case control approach. The sample consisted of 88 case samples and 88 control samples. The sampling technique used Simple Random Sampling. The results showed that there was a relationship between BMI (p value: 0.009), physical activity patterns (p value: 0.030) and hypertension status (p value: 0.001) on the incidence of diabetes. It is recommended to the health center to disseminate information and education through print and electric media in the form of bulletins, and conduct regular health screenings to a group of high-risk communities.Keywords: Physical Activity, Diabetes, Hypertension
HUBUNGAN TINGKAT PENGETAHUAN ASUPAN GIZI DAN KEPATUHAN DIET DENGAN KADAR GULA DARAH PASIEN DIABETES MELLITUS Kusuma Wardani, Dyah Ayu; Al Rahmad, Agus Hendra; Lestari, Dwi; Anshory, Jamil; Utami, Kurniati Dwi
Ensiklopedia of Journal Vol 6, No 3 (2024): Vol. 6 No. 3 Edisi 2 April 2024
Publisher : Lembaga Penelitian dan Penerbitan Hasil Penelitian Ensiklopedia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33559/eoj.v6i3.2315

Abstract

Knowledge of the diabetes mellitus diet is the first step in increasing compliance of diabetic patients regarding their dietary patterns. Compliance of diabetes patients in implementing a diet is the main key to the stability of the health condition of diabetes mellitus patients. Compliance in diet is one of the factors to stabilize blood sugar levels to normal and prevent complications. This study aims to see the relationship between the level of knowledge of nutritional intake and dietary compliance with blood sugar levels of patients with diabetes mellitus at the Kampar Kiri Hilir Health Center. This research design is an analytic observation with a cross sectional research design where researchers analyze the relationship between knowledge and dietary compliance with blood sugar levels of patients with Diabetes Mellitus at Puskesmas Kampar Kiri Hilir. Instruments in data collection using research questionnaires. The sample in this study were 100 people. Data were analyzed using the Mann Whitney test. The results of this study found that knowledge of nutritional intake with blood sugar levels of diabetics obtained p value = 0.996 and diet compliance with blood sugar levels of diabetics obtained p value = 0.606. Suggestions from this study are that the Puskesmas should be more active in educating the community regarding control and control of blood sugar.Keywords: Knowledge, Nutrition Intake, Adherence, Diabetes Mellitus