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All Journal IMJ (Indonesian Midwifery Journal) Hospital Majapahit : Jurnal Ilmiah Kesehatan Politeknik Kesehatan Mojokerto JILPI Jurnal Ilmiah Pengabdian dan Inovasi Indonesian Journal of Midwifery (IJM) Journal for Quality in Public Health
Irni Setyawati
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Agriculture, Biological Sciences & Forestry Humanities Computer Science & IT Dentistry Economics, Econometrics & Finance Education Health Professions Medicine & Pharmacology Nursing Public Health Social Sciences Veterinary

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PENGETAHUAN DAN SIKAP CALON PENGANTIN PEREMPUAN TENTANG PERSIAPAN KESEHATAN PRANIKAH DI KECAMATAN GUNUNGSARI LOMBOK BARAT 2018 Kusniyati Utami; Irni Setyawati; Dian Soekmawaty, Riezqy Ariendha
Hospital Majapahit (JURNAL ILMIAH KESEHATAN POLITEKNIK KESEHATAN MAJAPAHIT MOJOKERTO) Vol 12 No 2 (2020): HOSPITAL MAJAPAHIT
Publisher : LPPM Sekolah Tinggi Ilmu Kesehatan Majapahit Mojokerto

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (358.75 KB) | DOI: 10.5281/zenodo.4275094

Abstract

The preparation of pregnancy is indispensable in order to give birth to an intelligent and healthy baby, if the mother does not prepare for her pregnancy, several pregnancy problems will appear which are commonly called pregnancy complications. Complications in pregnancy can be caused by inadequate preparation for pregnancy such as never have health status checks, blood tests and urine tests. The Indonesian Ministry of Health in 2014 have launched a sexual and reproductive health program for brides who serve women from adolescence to pre-pregnancy in order to prepare a healthy pregnant women. The purpose of this study was to identify the knowledge and attitudes of the future bride about pre-marital health preparation in Gunungsari district West Lombok. This was a cross sectional study with proportional random sampling, the subjects in this study were future brides in 8 Poskesdes Gunungsari by taking respondents randomly in each group with a number according to the proportion of 152 people. The results showed that the age of the respondents was 20-35 years old, most of the future brides had high school education and almost all of the future brides were housewives. More than half of the brides' knowledge about pre-marital health preparation is quite good, also more than half of them are hadpassablyattitude category. Contribution of research results are its necessary to evaluate and improve local government policies related to efforts to increase the knowledge of future brides about pre-marital health preparation in coordination with the community health centers and the local Office of Religious Affairs through health education and pre-marriage requirements.
SURVEY PEMANFAATAN TANAMAN LOKAL SEBAGAI PENCEGAHAN ANEMIA PADA IBU HAMIL DI LINGKUNGAN JEMPONG BARU Hardaniyati Hardaniyati; Irni Setyawati; Dian Soekmawaty R.A
IMJ (Indonesian Midwifery Journal) Vol 6, No 2 (2023): IMJ (Indonesia Midwifery Journal)
Publisher : Universitas Muhammadiyah Tangerang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31000/imj.v6i2.8364

Abstract

Latar belakang:Anemia pada kehamilan merupakan masalah yang sangat penting karena yang berpotensi membahayakan ibu dan janin selama kehamilan. Salah satu gizi yang dapat meningkatkan kebutuhan selama hamil adalah zat besi, apabila kadar zat besi ibu hamil kurang maka terjadi keadaan yang anemia, hal tersebut terjadi karena zat besi merupakan mikroelemen yang esinsial bagi tubuh. Tujuan Penelitian ini untuk mengindentifikasi pemanfaatan tanaman lokal sebagai uapaya pencegahan anemia pada ibu hamil di wilayah lingkungan jempong baru. Metode Penelitian ini menggunakan desain penelitian diskriptif dengan menggunakan penelitian survey dengan responden ibu hamil yaitu 50 orang. Pengambilan sampel dengan total sampling instrument menggunakan kuesioner. Hasil Analisis univariat 70,0% ibu memanfaatkan tanaman lokal, jenis tanaman yang paling banyak di manfaatkan oleh ibu adalah daun ubi jalar 42,0%, ketresedian tanamaan loka 45,0%.Kesimpulan dari hasil penelitian yang di dapatkan bahwa Sebagian besar ibu memanfaatkan tersedian tanaman lokal dengan mengkonsumsi tanaman lokal yang tersedia seperti daun sawi, daun ubi jalar, daun singkong, daun kangkong untuk mencegah anemia selam kehamilan.dan yang paling banyak di konsumsi adalah daun ubi jalar.
Karekteristik Ibu Terhadap Pembiasaan Mengajarkan Salam Pada Anak Usia Dini Di Kota Mataram Nurul Fatmawati; Yesvi Zulfiana; Irni Setyawati
Indonesian Journal of Midwifery (IJM) Vol. 4 No. 1 (2021): Maret 2021
Publisher : Universitas Ngudi waluyo

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (337.467 KB) | DOI: 10.35473/ijm.v4i1.850

Abstract

Anak usia dini memegang peranan yang sangat penting karena perkembangan otak manusia mengalami lompatan dan berkembang sangat pesat, yaitu mencapai 80%. Ketika dilahirkan ke dunia anakmanusia telah mencapai perkembangan otak 25% , sampai usia 4 tahun perkembangannya mencapai 50 %, dan sampai 8 tahun mencapai 80%, selebihnya berkembang sampai usia 18 tahun. Penelitian ini beranjak dari permasalahan bahwa dalam pembiasaan bersalam pada anak usia dini masih mengalami kesulitan, atau belum terbiasanya mengucapkan salam dalan kehidupan sehari-hari. Maka dalam hal ini pentingnya peran orang tua dalam pembiasaan khususnya pada anak usia dini. Penelitian ini bertujuan mengetahui karakteristik ibu terhadap pembiasaan mengajarkan salam pada anak usia dini. Dalam penelitian ini desain yang digunakan yaitu analitik kategorik dengan pendekatan potong lintang. Populasi pada penelitian ini semua ibu yang mempunyai anak dibawah umur 6 tahun. Pengambilan sampel pada penelitian ini menggunakan tehnik simple random sampling sebanyak 116 orang di kecamatan mataram kota Mataram khususnya di wilayah kelurahan Pagutan dan Pagesangan Mataram. Hasil temuan dalam penelitian ini sebagian besar ibu mempunyai kebiasaan mengajarkan salam pada anak. Semakin bertambah umur ibu dan menjadi rumah tangga, semakin sering ibu membiasakan salam pada anak. Maka diharapkan ibu yang berumur 20-35 tahun dan bekerja di luar rumah untuk meningkatkan kebiasaan mengajarkan salam yang dibantu oleh para suami.  
The Effect of Pregnancy Exercises on Low Back Pain in Pregnant Women Dian Soekmawaty Riezqy Ariendha; Irni Setyawati; Kusniyati Utami; Hardaniyati
Journal for Quality in Public Health Vol. 5 No. 2 (2022): May
Publisher : Master of Public Health Program Institut Ilmu Kesehatan STRADA Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30994/jqph.v5i2.364

Abstract

Low back pain is common in pregnancy with varying reported incidences. Low back pain is back pain that occurs in the lumbosacral region. In general, back pain that occurs in pregnant women is influenced by several factors, namely changes in body posture during pregnancy, low back pain usually increases with parity. The risk of back pain in pregnancy is increased in women who have previously had back pain and are overweight. National guidelines recommend that healthy pregnant women should do light physical exercise every day. Most women reduce physical activity during pregnancy and only a few studies have found that pregnant women are physically active during pregnancy.The purpose of this study was to determine the effect of Pregnancy Exercises on Back Pain in Pregnant Women. The method in this study is a literature review, which tries to explore how the effect. The results in this study indicate that the results of 8 previous studies indicate that there is a significant effect of Pregnancy Exercises on Back Pain in Pregnant Women. The conclusion in this study is that of Pregnancy Exercises can reduce Back Pain in Pregnant Women. Pregnancy exercise or exercise can provide benefits to maintain and improve the physical health of pregnant women, improve blood circulation, reduce complaints of cramps or aches, and prepare for breathing, muscle and pelvic activity to face the labor process. Pregnancy exercise has very important benefits for pregnant women.
Pendidikan Kesehatan tentang Pemanfaatan Tanaman Herbal dalam Mengatasi Status Gizi pada Bayi dan Balita Nurul Fatmawati; Yesvi Zulfiana; Irni Setyawati; Sri Handayani
JILPI : Jurnal Ilmiah Pengabdian dan Inovasi Vol. 2 No. 2 (2023): JILPI: Jurnal Ilmiah Pengabdian dan Inovasi (Desember)
Publisher : Insan Kreasi Media

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57248/jilpi.v2i2.349

Abstract

Based on the weight for height index (WW/TB), the nutritional status of very thin toddlers is 3.5%, the nutritional status of underweight toddlers is 6.7%, and the nutritional status of obese toddlers is 8%. This service aims to provide health education about the benefits of herbal plants that pay attention to the nutritional status of babies and toddlers. This service method is participatory learning action, namely an approach to the learning process and interaction with the community or society. It is hoped that mothers can take advantage of these herbal plants because Moringa leaves, sweet potatoes and papaya contain many benefits, nutrients and vitamins that can improve the nutritional status of babies and toddlers. One of the benefits of papaya is that papaya can prevent digestive disorders in children's stomach organs which can affect their weight. The vitamin A content in Moringa leaf powder is 10 times higher than the vitamin A content in carrots and the vitamin C and iron content in sweet potatoes, making it beneficial for the growth and development of babies and toddlers. After implementing the PLA method service, the level of knowledge of mothers who had babies and toddlers with sufficient knowledge increased by 39% from 52% to 90.1%.
Co-Authors Dian Soekmawaty Riezqy Ariendha Hardaniyati Hardaniyati Hardaniyati Nurul Fatmawati Sri Handayani Utami, Kusniyati Yesvi Zulfiana