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All Journal HAYATI Journal of Biosciences Jurnal Teknologi Dan Industri Pangan
HASIM DANURI
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Agriculture, Biological Sciences & Forestry Earth & Planetary Sciences Industrial & Manufacturing Engineering

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Lack of Atherosclerotic Lesion Progression on Severe Hyperlipidemic Rabbits DIMAS ANDRIANTO; SULISTIYANI SULISTIYANI; LATIFAH KOSIM DARUSMAN; HASIM DANURI
HAYATI Journal of Biosciences Vol. 16 No. 2 (2009): June 2009
Publisher : Bogor Agricultural University, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (155.567 KB) | DOI: 10.4308/hjb.16.2.59

Abstract

In human, coronary heart disease causes by severe pathological atherosclerosis. In this study, we established animal model to study atherosclerosis caused by hyperlipidemia. This study therefore was undertaken to define the effect of increasing atherosclerosis risk factor, include body weight as well as age, cholesterol concentration and dietary fat in rabbit chow, and time of treatment. Male New Zealand White rabbits were divided into 4 groups; Group I and III were consisted of 2 months rabbit were fed with standard rabbit chow. To introduce atherosclerosis, the chow for Group II was contained 0.25% cholesterol and 5% palm oil; whereas the chow for group IV was contained 0.5% cholesterol and 5% coconut oil to induce higher atherosclerotic lesion. Results showed that group II and IV developed hyperlipidemia. However, aortic cholesterol concentration in those groups did not different significantly (P > 0.05). We suggest that low carbohydrate composition in diet, 50% lower compared to the previous researches, was able to increase high-density lipoprotein (HDL) concentration. This study demonstrated the complex interactions between low carbohydrate diet and cholesterol metabolism and the dramatic effects of reducing atherosclerosis risk factor; however, even though hyperlipidemic condition was achieved, total plasma cholesterol HDL ratio was maintained low. Key words: atherosclerosis, hyperlipidemia, rabbit, low carbohydrate diet
Optimizing Angkak Pigments and Lovastatin Production By Monascus purpureus HASIM DANURI
HAYATI Journal of Biosciences Vol. 15 No. 2 (2008): June 2008
Publisher : Bogor Agricultural University, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (369.725 KB) | DOI: 10.4308/hjb.15.2.61

Abstract

Angkak pigments and lovastatin had been reported very useful as natural coloring agents, as an agent to increase thrombocyte level in Dengue hemorrhagic fever, and also as a compound that was able to control blood cholesterol level. Three strains of fungus Monascus purpureus AKI, AKII, and 915 were selected to produce angkak pigments and lovastatin in potato dextrose agar (PDA) medium. The best fungus strain, which is AKII, was then applied in three kinds of rice media (white rice IR-42, red rice BP-1804-IF-9, and a combination of 1:1 (w/w) white IR-42 and red rice BP-1804-IF-9 for solid fermentation. The best medium and fermentation times were determined for the production of angkak pigments and lovastatin separately. Results showed that strains, media, and duration of fermentations gave significant effect on the amount of pigment produced. Strain AKII produced highest concentration of angkak pigments. The combination of rice (White IR-42 and red rice BP-1804-IF-9) produced the highest pigment than the individual white and red rie it self. The optimum duration of fermentation was 16 days for strains AKI and AKII, but only 15 days for strain 915. Therefore the strain AKII with media combination of rice and a fermentation time of 16 days were used to investigate the additional effect of various minerals. Addition of the mineral individually gave significant increased on angkak pigment production by AKII, where as the addition of minerals mixture in the forth tube did not. Key words: angkak, pigments, lovastatin, monascus purpureus
Fractionation and Characterization of Tannin Acyl Hydrolase from Aspergillus niger YUNITA ARIAN SANI ANWAR; I MADE ARTIKA; HASIM DANURI
HAYATI Journal of Biosciences Vol. 16 No. 3 (2009): September 2009
Publisher : Bogor Agricultural University, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (147.12 KB) | DOI: 10.4308/hjb.16.3.95

Abstract

We previously produced tannin acyl hydrolase (tannase) from Aspergillus niger isolated from cacao pod. In the present study the enzyme was subjected to fractionation by ammonium sulphate followed by dialysis process. The saturation level of ammonium sulphate used was 30-80% where the best enzyme activity was obtained at the saturation level of 60%. Compared to that of crude enzyme, specific activity of tannase after dialysis was four folds. Characterization results showed that optimum activity was at 35-50 oC and pH 6. Tannase was activated by K+ and Na+ at concentration of 0.01 and 0.05 M respectively. Mg2+ was found activate tannase only at 0.01 M. Addition of metal ions like Zn2+, Cu2+, Ca2+, Mn2+ and Fe2+ inhibited the enzyme activity. Kinetics analysis of various substrates tested showed that the Km value of tannic acid and gallotannin was 0.401 and 6.611 mM respectively. Vmax value of tannic acid was 10.804 U/ml and of gallotannin was 12.406 U/ml. Based on Michaelis-Menten constant (Km), the tannase obtained in the present study was more active in hydrolysing depside bonds rather than ester bonds. Key words: tannase, fermentation, fractionation, characterization, Aspergillus niger
ANALISIS ENZIM ALANIN AMINO TRANSFERASE (ALAT), ASPARTAT AMINO TRANSFERASE (ASAT), UREA DARAH, DAN HISTOPATOLOGIS HATI DAN GINJAL TIKUS PUTIH GALUR Sprague-Dawley SETELAH PEMBERIAN ANGKAK [The Effects of Angkak Administration in Sprague-Dawley White Ra Hasim Danuri
Jurnal Teknologi dan Industri Pangan Vol. 20 No. 1 (2009): Jurnal Teknologi dan Industri Pangan
Publisher : Departemen Ilmu dan Teknologi Pangan, IPB Indonesia bekerjasama dengan PATPI

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (698.86 KB)

Abstract

Acute toxicity of angkak had been tested on 2 months aged male Sprague-Dawley white rats. Twenty five rats were divided into 5 groups; control, 2.5 g/kg body weight (bw), 5 g/kg bw, 10 g/kg bw and 15 g/kg bw, and each group was administered by angkak in water orally. The toxic effect of angkak to liver and kidney were tested by biochemical analysis for the activity of enzyme alanin amino transferase (ALAT/ EC 2.6.1.2), enzyme aspartate amino transferase (ASAT/ EC 2.6.1.1) and the level of urea in blood at one day before (H-1) and after (H+1) the treatment, as well as 6 days after the treatment (H+6). The mortality rate and clinical symptoms were observed after 24 hours until 6 days after treatment. The rats were necropsied to observe the lesion of liver and kidney both macroscopically and microscopically.The result shows that all rats still survived since 24 hours to 6 days after the test. During the treatment with ad libitum rat chow contained 18% protein, the body weight of the rats were unsignificantly increased (P>0.05). There were no changed of the appetite, eyes condition, fur, and behaviour of the rats. However, the feces of the rats which were treated with angkak are reddish. The activity of ALAT, ASAT enzyme as well as the urea level in blood were significantly increased as shown on H+1 compared to H-1 within all treatment groups, after that there were no significant changes in those parameter on H+6 compared to H+1. The histopathological result due to angkak on kidney shows less lesions and these lesions were reversible.
Co-Authors DIMAS ANDRIANTO I MADE ARTIKA Latifah Kosim Darusman SULISTIYANI SULISTIYANI YUNITA ARIAN SANI ANWAR