Article Per Year (5 Year)
p-Index From 2019 - 2024
0.444
P-Index
This Author published in this journals
All Journal HAYATI Journal of Biosciences Zuriat Agrovigor: Jurnal Agroekoteknologi
YULLIANIDA YULLIANIDA
Unknown Affiliation
Agriculture, Biological Sciences & Forestry Earth & Planetary Sciences Education

Published : 3 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 1 Documents
Search
Journal : HAYATI Journal of Biosciences

 1 
Effects of Antioxidants as Prestorage Seed Invigoration Treatments on Storability of Sunflower (Helianthus annuus L.) Seeds YULLIANIDA YULLIANIDA; ENDANG MURNIATI
HAYATI Journal of Biosciences Vol. 12 No. 4 (2005): December 2005
Publisher : Bogor Agricultural University, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (119.274 KB) | DOI: 10.4308/hjb.12.4.145

Abstract

Oilly seeds, such as those of sunflower (Helianthus annuus L.), have short storability (3-4 months in room condition) due to oxidative stress during storage. The objective of this research was to determine whether prestorage seed invigoration by antioxidants, could improve storability of sunflower seeds. The research was performed using fresh harvested seeds. Prestorage seed invigorations were conducted by matriconditioning with water or antioxidants solution i.e. 4.17% curcumin or 100 and 150 ppm ascorbic acid. The seeds were stored for four months at room condition (28-29 oC and 62-79% relative humidity). Observations were conducted monthly. Experiment was arranged in split plot design. The result showed that all prestorage seed invigoration treatments were not effective to enhance storability of sunflower seeds compared to control. Inefficiency exogenous antioxidants was probably due to highly endogenous antioxidants activity during storage. This was indicated by the slow deterioration rate of control seeds, or due to high concentration of curcumin which was actually potential to enhance storability of sunflower seeds. It is suggested that presowing treatment and midstorage treatment will enhance storability of sunflower seeds.Back
Co-Authors Angelita Puji Lestari Aris Hairmansis ENDANG MURNIATI Rini Hermanasari Suwarno Suwarno