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All Journal ETNOSIA : Jurnal Etnografi Indonesia jurnal niara JPPUMA: Jurnal Ilmu Pemerintahan dan Sosial Politik Universitas Medan Area SOSIOHUMANIORA: Jurnal Ilmiah Ilmu Sosial dan Humaniora JURNAL MUQODDIMAH : Jurnal Ilmu Sosial, Politik dan Hummaniora NUSANTARA : Jurnal Ilmu Pengetahuan Sosial Jurnal Sosiologi Andalas Warta Pengabdian Andalas: Jurnal Ilmiah Pengembangan Dan Penerapan Ipteks
Syahrizal Syahrizal
Department Of Anthropology, Faculty Of Social And Political Sciences, Andalas University, Indonesia
Arts Humanities Computer Science & IT Economics, Econometrics & Finance Education Environmental Science Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Medicine & Pharmacology Social Sciences Other

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Journal : ETNOSIA : Jurnal Etnografi Indonesia

 1 
Knowledge of the Pasaman community in fulfilling nutritional needs in the first 1000 days of life Sri Meiyenti; Syahrizal Syahrizal; Yunarti Yunarti; Robi Mitra
ETNOSIA : Jurnal Etnografi Indonesia Vol. 8 No. 1 (2023)
Publisher : Department Anthropology, Faculty of Social and Political Sciences Hasanuddin University.

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31947/etnosia.v8i1.25358

Abstract

Malnutrition, especially the stunting category, is a big problem for the people in Pasaman today, because it has a broad impact on aspects of life which include health, social, culture and the economy. This study aims to identify the knowledge of the people in Pasaman about fulfilling nutrition at 1000 HPK and knowing the eating patterns of the Pasaman community at 1000 HPK. This study used qualitative research methods. Data was collected through participatory observation techniques and in-depth interviews. With the number of informants as many as 35 people. The results showed that in general, the community's knowledge of fulfilling nutrition in 1,000 HPK had received counseling and socialization from the village midwife and Posyandu cadres. However, this knowledge has not been seen in the people's diet at 1,000 HPK. The practice of daily eating patterns during the 1,000 HPK era was still the same as the  habits that occurred before there was counseling. Food for pregnant and lactating women is prioritized is a matter of taste and preference, not about the nutritional content of food. Likewise with baby food 0-6 years, mothers already know that babies must be given exclusive breastfeeding, but there are still some mothers who do not give breast milk, because they think that breast milk is not filling for babies.
Co-Authors Asrinaldi Asrinaldi Emeraldy Chatra Ermayanti Ermayanti Erwin Erwin Fauziah Harnom Ferdian Ferdian Fitri Andriani Hendrawati Hendrawati Jendrius Jendrius Lucky Zamzami Muhammad Luthfi Munzir Abdul Muthalib Burhani Nusyirwan Effendi Retno Sari Handayani Rini Ambarwati Robi Mitra Robi Mitra Sri Meiyenti Tengku Rika Valentina Yunarti Yunarti Yunarti Yunarti Zetra, Aidinil