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All Journal AcTion: Aceh Nutrition Journal Jurnal Kedokteran: Media Informasi Ilmu Kedokteran dan Kesehatan Jurnal Ilmiah Permas: Jurnal Ilmiah STIKES Kendal Jurnal Aisyah : Jurnal Ilmu Kesehatan MAHESA : Malahayati Health Student Journal Nusantara Hasana Journal Jurnal EduHealth
Diani Sri Hidayati
Fakultas Kedokteran Universitas Islam Al-Azhar
Agriculture, Biological Sciences & Forestry Humanities Dentistry Economics, Econometrics & Finance Education Health Professions Immunology & microbiology Medicine & Pharmacology Nursing Public Health Veterinary

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INTERVENSI KESEHATAN WASPADA DEMAM BERDARAH (DBD) DI KELURAHAN TURIDA TAHUN 2017 Diani Sri Hidayati; nisiaputri rinayu
JURNAL KEDOKTERAN Vol 3 No 2 (2018)
Publisher : Fakultas Kedokteran Universitas Islam Al-Azhar

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (239.171 KB) | DOI: 10.36679/kedokteran.v3i2.70

Abstract

Perubahan musim yang ekstrim dapat memicu timbul dan berkembangnya berbagai macam penyakit yang mungkin dapat menjadi wabah berbahaya bagi masyarakat. Musim hujan menyuburkan datangnya jentik-jentik nyamuk yang menjadi sumber penyakit bila keadaan lingkungan tidak terjaga dengan baik, seperti pada sisi kebersihan serta kerapian lingkungannya. Diperlukan adanya suatu usaha penyadaran masyarakat tentang bahaya penyakit DBD. Usaha-usaha yang dapat dilakukan adalah yang bersifat aktif dan persuasive guna mengajak bersama masyarakat untuk memerangi sertamen cegah penyebaran penyakit DBD untuk meningkatkan pengetahuan dan kesadaran masyarakat KelurahanTurida dalam upaya mencegah penyakit DBD, meningkatkan kepedulian masyarakat terhadap pentingnya kegiatan pencegahan DBD, dan memberikan pengetahuan dan pemahaman yang benar tentang DBD. Metodenya adalah “Waspada DBD“. Bentuk kegiatan yang dilakukan ada tiga, yaitu; penyuluhan, pembagian abate dan program PJB (PemantauanJentikBerkala), dan pemasangan poster. Hasil penyuluhan dihadiri oleh masyarakat Turida dari lima lingkungan yang berjumlah 56 orang. Dalam penyuluhan ini dipaparkan tanda dan gejala DBD,cara pencegahan, kegunaan abate juga memberi sosialisasi cara mengisi kartu jumantik untuk setiap KK. Pembagian Abate dan Program PJB (Pemantauan Jentik Berkala). Program PJB dan pembagian abate ini dilakukan bersamaan untuk tiga lingkungan yaitu Turida Barat Turida Timur dan Lendang Lekong. Poster dipasang di pertengahan lingkungan Turida Barat danTuridaTimur juga di lingkungan Lendang Lekong. Penelitian ini kurang maksimal karena di hadiri oleh 56 warga sehingga belum dapat mewakili populasi Kelurahan Turida selain itu tidak diketahui tingkat efektifitas penyuluhan terhadap pengetahuan masyrakat.
UJI DAYA HAMBAT EKSTRAK BAWANG PUTIH (Allium sativum) TERHADAP BAKTERI (Staphylococcus Aureus) Yusril Ilham Fahmi; Ana Andriana; Diani Sri Hidayati
JURNAL KEDOKTERAN Vol 4 No 2 (2019)
Publisher : Fakultas Kedokteran Universitas Islam Al-Azhar

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (353.265 KB) | DOI: 10.36679/kedokteran.v4i2.109

Abstract

Mikroorganisme alami yang ada dalam tubuh manusia disebut mikroorganisme normal atau flora normal, namun dalam keadaan tertentu dapat bersifat patogen dan menimbulkan penyakit infeksi salah satunya Staphylococcus Aureus. Bakteri ini sering resisten terhadap berbagai jenis obat sehingga mempersulit pemilihan antimikroba yang sesuai untuk terapi. Bawang putih (Allium Sativum) mempunyai bahan aktif yaitu alicin, flavonoid, ajoene, minyak atsiri dan saponin yang mempunyai efek antimikroba. Tujuan penelitian ini adalah mengetahui daya hambat ekstrak bawang putih (Allium Sativum) terhadap pertumbuhan bakteri Staphylococcus aureus. Penelitian ini merupakan jenis penelitian True Experiment dengan rancangan Posttest dengan Kelompok Kontrol (Posttest Only Control Group Design), menggunakan Rancangan Acak Lengkap (RAL) dengan 24 perlakuan dan 4 kali ulangan. Sampel yang digunakan dalam penelitian ini adalah bakteri Staphylococcus aureus yang diberi perlakuan ekstrak bawang putih (Allium Sativum) dengan konsentrasi 250 µg/mL, 500 µg/mL, 750 µg/mL, 1000 µg/mL, 2 kelompok kontrol terdiri dari kontrol positif ciprofloksasin dan kontrol negatif aquades steril. Daya hambat diperoleh berdasarkan pengukuran zona hambat dan data yang diperoleh dari analisis menggunakan uji One Way Anova. Hasil pengukuran zona hambatan bakteri Staphylococcus aureus pada masing-masing konsentrasi berturut turut adalah, konsentrasi 250 µg/mL sebesar 6.5 mm; 500 µg/mL,13.3 mm; 750 µg/mL, 15 mm dan 1000 µg/mL, 17.8 mm. Pada konsentrasi yang paling tinggi menghasilkan daerah zona hambat yang terlebar. Hasil uji One Way Anova diperoleh nilai signifikan yakni 0,008 lebih kecil dari p value: 0,05 sehingga dapat dinyatakan bahwa konsentrasi ekstrak bawang putih (Allium Sativum) dapat mempengaruhi pertumbuhan bakteri Staphylococcus Aureus.
EFEK KOMBINASI XILO-OLIGOSAKARIDA DAN Lactobacillus casei DALAM MENGURANGI KADAR KOLESTEROL SECARA IN VITRO Diani Sri Hidayati
JURNAL KEDOKTERAN Vol 1 No 1 (2015)
Publisher : Fakultas Kedokteran Universitas Islam Al-Azhar

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Abstract

Many studies reported that consumption of probiotics, prebiotics or combination of both (sinbiotics) can reduce cholesterol levels in the blood. Xilooligosaccharides has not clear yet to influence hipercholesterolemia. This study aimed to determine the xilooligosaccharides effeet against the Lactobacillus casei’s activity to reduce cholesterol levels in vitro. Lactobacillus casei is probiotic bacteria that was used as bacteria test in this study. This study was experimental laboratory with design was post test only control group design, samples in this study were Lactobacillus casei and xilooligosaccharides. Total samples 25 divided into five groups witch consist of K: as control (MRSB without L.casei and XOS), Pl :MRSB containing cholesterol + L. Casei, P2: MRSB containing cholesterol + L.casei + XOS 1%, P3: MRSB containing cholesterol + L,casei + XOS 3 %, P4: MRSB containing cholesterol + L.casei + XOS 5%. The results of this study showed that the lowest reduction cholesterol levels was P1 group whose not given the xos (12,42±1,29 µg/ml), then P2 group whose given 1% concentration of XOS (13,15±1,87 µg/ml), then P3 group whose given 3% concentration of XOS ( l4,45+1,53 µg/ml), then the highest reduction was P4 group whose given 5% concentration of XOS (16,40 ± 1,85 µg/ml). This showed that XOS affected L. casei's activity to reduce cholesterol levels. Anova analytic results showed significant differences ( p=-0,008), then post hoc tests with LSD showed significant differences between the P4 with P1 (p=0,002), and P2 between P4 (p=0,007), while between the other group showed no significant differences.
Identifikasi Cemaran Air Minum Isi Ulang Pada Depot Air Minum Isi Ulang di Kabupaten Lombok Barat Sabariah Sabariah; Diani Sri Hidayati; Herlinawati Herlinawati; Angga Atnyana
Jurnal Aisyah : Jurnal Ilmu Kesehatan Vol 7, No S1 (2022): Suplement 1
Publisher : Universitas Aisyah Pringsewu

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (2841.926 KB) | DOI: 10.30604/jika.v7iS1.1270

Abstract

Air minum isi ulang adalah air minum yang sudah melalui proses disinfeksi seperti UV, Ozon, RO dan UV +RO yang memenuhi persyaratan pemerintah. Hadirnya depot air minum isi ulang menjadi solusi bagi masyarakat yang tidak mampu membeli air minum dalam kemasan. Penelitian ini dilakukan untuk mengetahui kualitas air minum isi ulang yang ada pada depot air minum isi ulang di Kabupaten Lombok Barat. Metode yang digunakan adalah Eksperimental Laboratory. Menggunakan sampel sebanyak 50 depot air minum isi ulang di kabupaten Lombok barat yang tersebar di 10 kecamatan. pemeriksaan yang digunakan adalah Pewarnaan Gram, Uji IMVIC dan gula-gula. Dari 50 sampel yang digunakan didapatkan bakteri jenis E. coli sebanyak 3, Serratia sebanyak 6, Bacillus sebanyak 4, Proteus sebanyak 13, Klebsiella sebanyak 1, Pseudomonas sebanyak 11, Aeromonas sebanyak 9, Morganella sebanyak 1, Providencia sebanyak 1. Berdasarkan hasil penelitian ini menunjukan bahwa air minum isi ulang di kabupaten Lombok barat tercemar Escherichia coli dan bakteri coliform karena masih terdapat bakteri baik bakteri yang sifatnya pathogen maupun bakteri non pathogen.
Uji Daya Hambat Ekstrak Etanol Rimpang Kunyit (Curcuma Domestica Val.) terhadap Pertumbuhan Bakteri Pseudomonas Aeruginosa Isnawati, Isnawati,; Diani Sri Hidayati; Herlinawati Herlinawati; Ana Andriana
Jurnal Ilmiah Permas: Jurnal Ilmiah STIKES Kendal Vol 12 No 3 (2022): Jurnal Ilmiah Permas: jurnal Ilmiah STIKES Kendal: Supp Juli 2022
Publisher : Sekolah Tinggi Ilmu Kesehatan Kendal

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (326.615 KB)

Abstract

Dari data WHO tahun 2015 infeksi nosokomial didunia mempunyai angka kejadian yang cukup tinggi yaitu 5% per tahun atau 9 juta dari 190 juta pasien yang di rawat di rumah sakit. akibat infeksi noskmial ini angka kematian mencapai 1 juta pertahunnya . Survey yang dilakukan oleh WHO di 14 negara dari 55 rumah sakit ditemukan 8,7 % pasien dengan infeksi nosokomial dan 1,4 juta orang di seluruh dunia menderita infeksi nosokomial yang diakibatkan perawatan di rumah sakit. (Dian 2011). Penelitian ini merupakan peneliatan eksperimental untuk mengetahui uji daya hambat  ekstrak etanol rimpang kunyit (Curcuma domestica val.) terhadap pertumbuhan Pseudomnas aeruginosa. Ekstrak dibuat dengan metode maserasi . Sampel disaring dan dipekatkan dengan cara penguapan kemudian dibuat serial konsentrasi (25%,50%,75%,100%). Selain itu dilakukan uji daya hambat dengan metode difusi sumuran dengan media Mueller Hinton Agar. Hasil yang diperoleh ekstrak etanol rimpang kunyit (Curcuma domestica val.) sensitif terhadap bakteri Pseudomonas aeruginosa dan terbentuk zona hambat dari masing-masing konsentrasi. Uji statistik One Way Anova diperoleh hasil 0.000 (p<0,05) berarti ekstrak etanol rimpang kunyit mempunyai daya hambat terhadap bakteri Pseudomonas aeruginosa
The Relationship Level Of Knowledge Of Mothers About Giving Mp-Asi With The Incidence Of Diarrhea In Children Aged 6-24 Months At Puskesmas Karang Pule, Mataram City Izar Khairani; Sukandriani Utami; Baiq Novaria Rusmaningrum; Diani Sri Hidayati
Jurnal EduHealth Vol. 14 No. 01 (2023): Jurnal eduHealth, Periode Januari-Maret, 2023
Publisher : Sean Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (179.309 KB)

Abstract

Diarrheal disease is still a global problem with a high degree of morbidity and mortality in various countries and mortality in children under the age of 5 in the world. Causes include infection, malabsorption, allergies, poisoning, and inappropriate complementary feeding. The provision of MP-ASI is influenced by the type of food and the form of food according to the age of the child. Mother's knowledge plays an important role in providing complementary complementary foods (MP-ASI) so that children's nutrition is fulfilled. Objectives: This study aims to analyze the relationship between mother's knowledge about giving MP-ASI to children aged 6-24 months with the incidence of diarrhea at the Karang Pule Health Center, Mataram City. Methods: Observational analytic quantitative research with a cross sectional study design. The sample in this research is 70 respondents. The data obtained were analyzed with the Chi-Square correlation test. Results: There were 40 mothers (57.1%) who did not have a good level of knowledge about giving MP-ASI to children aged 6-24 months. There were 43 cases of diarrhea in children aged 6-24 months (61.4%). There is a significant relationship between mother's knowledge about complementary feeding and the incidence of diarrhea in children aged 6-24 months with a p-value <0.001. Conclusion: There is a relationship between mother's knowledge about giving MP-ASI and the incidence of diarrhea in children aged 6-24 months at the Karang Pule Health Center, Mataram City. 1%) who did not have a good level of knowledge about giving MP-ASI to children aged 6-24 months. There were 43 cases of diarrhea in children aged 6-24 months (61.4%). There is a significant relationship between mother's knowledge about complementary feeding and the incidence of diarrhea in children aged 6-24 months with a p-value <0.001. Conclusion: There is a relationship between mother's knowledge about giving MP-ASI and the incidence of diarrhea in children aged 6-24 months at the Karang Pule Health Center, Mataram City. 1%) who did not have a good level of knowledge about giving MP-ASI to children aged 6-24 months. There were 43 cases of diarrhea in children aged 6-24 months (61.4%). There is a significant relationship between mother's knowledge about complementary feeding and the incidence of diarrhea in children aged 6-24 months with a p-value <0.001. Conclusion: There is a relationship between mother's knowledge about giving MP-ASI and the incidence of diarrhea in children aged 6-24 months at the Karang Pule Health Center, Mataram City.
PERBANDINGAN SENSITIVITAS ANTIBIOTIK MINOSIKLIN DAN ERITROMISIN TERHADAP BAKTERI Propionibacterium acnes PENYEBAB ACNE VULGARIS Syavira Adinda Widiastuti; Diani Sri Hidayati; Herlinawati; Fahriana Azmi
Nusantara Hasana Journal Vol. 2 No. 11 (2023): Nusantara Hasana Journal, April 2023
Publisher : Yayasan Nusantara Hasana Berdikari

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59003/nhj.v2i11.820

Abstract

Acne vulgaris is a common skin disease that people complain about. Acne vulgaris is generally caused by Propionibacterium acnes bacterial infection. Treatment of Acne vulgaris can use antibiotics such as Minocycline and Erythromycin. Long-term use of antibiotics can lead to an increase in the occurrence of resistance. Research objective to determine the difference in sensitivity of Minocycline and Erythromycin antibiotics to Propionibacterium acnes bacteria that cause Acne vulgaris. This study used a type of laboratory pre-experimental research with a one-shot case study design. The research was conducted at the Health Laboratory Testing and Calibration Center (BLKPK) of NTB Province in February 2023. The sample used was Propionibacterium acnes bacteria. The data obtained were analyzed with the Independent t-test test. The results of Propionibacterium acnes bacteria are sensitive to Minocycline antibiotics with an average inhibition zone diameter of 22.8 mm and Erythromycin with an average inhibition zone diameter of 24.2 mm. Independent t-test results obtained a p-value of 0,688 which states there is no significant difference between the sensitivity of P. acnes bacteria to Minocycline and Erythromycin antibiotics. There is no difference in the sensitivity of Minocycline and Erythromycin antibiotics to Propionibacterium acnes bacteria that cause Acne vulgaris.
Soy-Ipoghurt as an antidiabetic on hiperglicemic animal modelling Rattus norvegicus I Putu Dedy Arjita; Dhika Juliana Sukmana; Hardani Hardani; Diani Sri Hidayati; I Putu Bayu Agus Saputra
AcTion: Aceh Nutrition Journal Vol 8, No 2 (2023): June
Publisher : Department of Nutrition at the Health Polytechnic of Aceh, Ministry of Health

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30867/action.v8i2.909

Abstract

Treatment of Diabetes Mellitus (DM) is generally through optimizing a balanced diet. Soybeans and sweet potatoes have good antioxidants and can be developed as healthy foods for people with diabetes. Soybeans and sweet potatoes are processed into Soy-yoghurt. This study aims to determine the potential of soy yogurt as an antidiabetic in experimental animals, Rattus norvegicus induced by hyperglycemia, using Streptozotocin. This study used a experiment design with a total of 40 experimental animals. The research was conducted at the Medica Farma Husada Polytechnic Laboratory, Mataram, in 2022. The experimental animals that Streptozotocin (STZ) induced were then given Soy-yogurt orally at 3 ml and 3.5 ml doses. Experimental animals' Fasting Blood Glucose (FBG) levels were measured weekly using a Glucometer, while body weight (BW) was measured every three days. The results obtained were then analyzed statistically using the ANOVA test. The test results showed that there was a significant difference in blood sugar levels (p<0,05) in fasting given soy but no difference in BW (p>0,05). This study concludes that the provision of soybeans can affect the level of FBG  of the experimental animals but does not affect the BW of the experimental animals.
Hubungan Hygiene Sanitasi Pelaku Industri Rumahan Terhadap Cemaran Eschericia Coli pada Tahu Khas Lombok Aldimas Auli Arrahman; Musyarrafah Musyarrafah; Diani Sri Hidayati; Halia Wanadiatri
MAHESA : Malahayati Health Student Journal Vol 3, No 11 (2023): Volume 3 Nomor 11 (2023)
Publisher : Universitas Malahayati

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33024/mahesa.v3i11.11357

Abstract

ABSTRACT Contamination of food by microorganism agents is a worldwide health problem. Food is a good intermediary agent for these bacteria to develop. Factors that influence the occurrence of food contamination, namely poor personal hygiene, unhealthy food handling methods and unclean food processing. Poor sanitation can be a cause for the emergence of Escherichia coli bacteria, causing bad smell, sour taste, and mucus in tofu production. If consumed, tofu contaminated with Escherichia coli bacteria can cause digestive ailments, such as diarrhea. The purpose of this research is to determine the relationship between sanitation hygiene and Eschericia coli bacteria contamination in tofu home industries in Abian Badan Village, Sandubaya District, Mataram City, NTB. This research is an analytic survey research with a cross-sectional approach. Laboratory examination using conventional methods of microbiological testing using EMB media. The weighed samples were mixed using 225 ml of distilled water and then diluted 5 times for each sample. The sample data obtained was then analyzed using SPSS version 23. The results of the study were obtained from 15 respondents, most of the samples had good sanitation hygiene including 11 respondents (73.3%) who had personal hygiene for tofu production houses with good criteria, 12 respondents (80%) who had sanitation processing facilities with good criteria and 10 respondents (66.66%) who had food sanitation with good criteria. There is a significant relationship between sanitary hygiene and Eschericia coli bacteria contamination in tofu home industries in Abianbuh Village, Sandubaya District, Mataram City, NTB. Keywords: Hygiene, Sanitation, Tofu, Eschericia Coli.  ABSTRAK Kontaminasi makanan oleh agen mikroorganisme merupakan masalah kesehatan dunia. Makanan adalah perantara yang baik bagi bakteri ini untuk berkembang. Faktor-faktor yang mempengaruhi terjadinya kontaminasi makanan yaitu higiene perorangan yang kurang baik, cara penanganan makanan yang tidak sehat dan pengolahan makanan yang tidak bersih. Sanitasi yang buruk dapat menjadi penyebab munculnya bakteri Escherichia coli, menyebabkan bau tidak sedap, rasa asam, dan lendir pada produksi tahu. Jika dikonsumsi, tahu yang terkontaminasi bakteri Escherichia coli dapat menyebabkan penyakit pencernaan, seperti diare. Tujuan penelitian ini adalah untuk mengetahui hubungan higiene sanitasi dengan cemaran bakteri Eschericia coli pada industri rumah tangga tahu di Desa Abian Badan Kecamatan Sandubaya Kota Mataram NTB. Penelitian ini merupakan penelitian survey analitik dengan pendekatan cross sectional. Pemeriksaan laboratorium menggunakan metode konvensional yaitu pengujian mikrobiologi menggunakan media EMB. Sampel yang telah ditimbang dicampur dengan menggunakan 225 ml akuades kemudian diencerkan sebanyak 5 kali untuk masing-masing sampel. Data sampel yang diperoleh kemudian dianalisis dengan menggunakan program SPSS versi 23. Hasil penelitian diperoleh dari 15 responden, sebagian besar sampel memiliki higiene sanitasi yang baik diantaranya 11 responden (73,3%) yang memiliki higiene perorangan rumah produksi tahu dengan kriteria baik. Sanitasi sarana pengolahan makanan dengan kriteria baik sebanyak 12 responden (80%) dan sanitasi makanan dengan kriteria baik sebanyak 10 responden (66,66%). Ada hubungan yang signifikan antara higiene sanitasi dengan cemaran bakteri Eschericia coli pada industri rumah tangga tahu di Desa Abianbuh Kecamatan Sandubaya Kota Mataram NTB. Kata Kunci: Kebersihan, Sanitasi, Tahu, Eschericia Coli.
Co-Authors Aldimas Auli Arrahman Ana Andriana Ana Andriana Angga Atnyana Arjita, I Putu Dedy Azmi, Fahriana Baiq Novaria Rusmaningrum Dhika Juliana Sukmana Hardani, H Herlinawati Herlinawati I Putu Bayu Agus Saputra Isnawati, Isnawati, Izar Khairani Musyarrafah Musyarrafah nisiaputri rinayu Sabariah Sabariah Sukandriani Utami Syavira Adinda Widiastuti Wanadiatri, Halia Yusril Ilham Fahmi