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ANALISIS MANAJEMEN BISNIS SYARIAH KOPERASI UNIT DESA KARTINI MANDIRI LESTARI DESA PASAREAN, KECAMATAN PAMIJAHAN, KABUPATEN BOGOR DALAM MENINGKATKAN KESEJAHTERAAN MASYARAKAT PEDESAAN Herawati, Alda; Kusumaningrum, Ria; Melinasari, Susi
Sahid Business Journal : Jurnal Penelitian Manajemen Bisnis Syariah: Program Studi Manajemen Bisnis Syariah Vol 3 No 1 (2023): Oktober 2023
Publisher : Jurnal Penelitian Manajemen Bisnis Syariah: Program Studi Manajemen Bisnis Syariah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56406/sahidbusinessjournal.v3i1.134

Abstract

Kartini Mandiri Lestari Cooperative which is a cooperative supported by the Damandiri Foundation which seeks to increase the utilization of the Modal Kita business unit to help the economy of the residents of Smart Mandiri Lestari Village (DCML) Pasarean Pamijahan Bogor, West Java. The current progress of cooperatives can be seen from the development of remaining business results which continue to increase every year. The Kartini Mandiri Lestari Village Unit Cooperative can improve community welfare, as proven by the existence of programs that have succeeded in improving community welfare. This research is field research with the type of research being qualitative research with a descriptive analysis approach. Data collection techniques use observation, interviews and documentation. Data analysis was carried out by data reduction, presentation and then drawing conclusions. The implementation of the management of the Kartini Mandiri Lestari Village Unit Cooperative in an effort to improve community welfare is considered good as evidenced by the implementation of good cooperative management. Cooperative management consists of member meetings, management and supervisors. The appropriate management processes implemented by the Village Unit Cooperative are planning, organizing, implementing and supervising. The effect of good Village Unit Cooperative management is that the community experiences increased welfare.
THE SAKRAL: INOVASI SALE BERBAHAN JAMBU KRISTAL SEBAGAI PELUANG USAHA BERBASIS POTENSI LOKAL DI DESA PAMIJAHAN KABUPATEN BOGOR Hasanah, Tita; Lestari, Fitri; Sakilah, Ilah; Maulana, Rizki; Kusumaningrum, Ria
SAHID MENGABDI: Jurnal Pengabdian Masyarakat Institut Agama Islam Sahid Bogor Vol 2 No 02 (2023): Desember 2023
Publisher : Lembaga Penelitan dan Pengabdian Masyarakat Institut Agama Islam Sahid

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56406/jsm.v2i02.323

Abstract

One type of guava that is widely grown by the people of Pamijahan Village, Bogor Regency, is Crystal Guava. In general, this guava fruit is consumed by eating it directly, asinan, juice, petisan, and fruit salad. There are no other interesting processed variations that can become business opportunities for the community. Therefore, one of the Kuliah Kerja Nyata (community service) programs of the Sahid Bogor Islamic Institute group 01 is to examine innovations made from crystal guava as a business opportunity for the community. The method is Service Learning. The steps taken are conducting trials on several types of guava processing, conducting outreach to stake holders, conducting guava processing training, and evaluating activities. The results of this activity program resulted in an innovation, namely the Sale Kristal which was named “The Sakral”