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Intelligent System for Fall Prediction Based on Accelerometer and Gyroscope of Fatal Injury in Geriatric Khodijah Amiroh; Dewi Rahmawati; Ardian Yusuf Wicaksono
JURNAL NASIONAL TEKNIK ELEKTRO Vol 10, No 3: November 2021
Publisher : Jurusan Teknik Elektro Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (373.135 KB) | DOI: 10.25077/jnte.v10n3.936.2021

Abstract

Methods of prevention and equipment to reduce the risk of falls based on accelerometer and gyroscope sensor have developed rapidly because its operations are cheaper than video cameras. Improved accuracy of detection and fall prediction based on accelerometer and gyroscope sensor is carried out by utilizing Artificial Intelligence (AI) to predict falling patterns. However, the existing fall prediction system is less responsive and also has a low level of accuracy, sensitivity and specificity. The current system does not have a notification system to care givers or doctors in the hospital. To overcome the above problems, this study proposes the development of smart fall prediction system based on accelerometer and gyroscope for the prevention of fractures in geriatric populations (JaPiGi) which are accurate and have high sensitivity and specificity. This study uses Fuzzy Mamdani to recognize movements falling forward, falling sideways, sitting, sleeping, squatting and praying. The total data tested was 100 data from 10 participants. The introduction of this movement is based on 6 input variables from data of accelerometer and gyroscope sensor. To calculate the accuracy, precision, sensitivity and specificity in this study using the equation Receiver Operating Characteristic (ROC). Motion recognition is carried out 3 times with an average accuracy of 90%.
Analisis Manajemen Keamanan Informasi Menggunakan Standard ISO 27001:2005 Pada Staff IT Support Di Instansi XYZ Titus Kristanto; Mohammad Sholik; Dewi Rahmawati; Muhammad Nasrullah
JISA(Jurnal Informatika dan Sains) Vol 2, No 2 (2019): JISA(Jurnal Informatika dan Sains)
Publisher : Universitas Trilogi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31326/jisa.v2i2.497

Abstract

Information security management is very important to use, especially for educational instutions, because it is able to reduce the risk of threats to the use of information technology for educational organizations. Information security management is indispensable as an effort to minimize the risk of data enhancement and information threats. Implementation of information security management is intended to know technical problems and non technical problems. The research uses the ISO 27001:2005 standard is very flexible depending on the needs of the organization and focus on information security management. The research results using the ISO 27001:2005 standard is able to reduce the risk level and perform some activities that must be improved to improve information security at XYZ institutions.
Adoption of Knowledge Management System: A Study on How IGracias Should be Adopted for Telkom Campus Dewi Rahmawati; Noerma Pudji Istyanto; Muhammad Nasrullah
Jurnal KomtekInfo Vol. 7 No. 3 (2020): Komtekinfo
Publisher : Universitas Putra Indonesia YPTK Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (415.113 KB) | DOI: 10.35134/komtekinfo.v7i3.82

Abstract

IGraciass is an integrated academic and non-academic management information system from the Telkom Education Foundation (YPT). Based on the vision and mission, the strategy and tagline of the Telkom Education Foundation is "The Leader of ICT Education Provider" and the spirit of digital transformation for Indonesia, I-Graciass must be adopted and implemented in all higher education institutions (lemdikti) under the auspices. The YPT. However, the facts on the ground the adoption and implementation process of I[1]Graciass in each of these higher education institutions are not easy matters. Many features, ease of use of technology and the system interface needed to access the system are important factors in the success of the system. For this reason, this research was conducted with the aim of facilitating the adoption process of IGraciass in all higher education institutions of the Telkom Education Foundation (YPT) according to the respective needs of the educational institutions under the auspices of YPT. This research was carried out using the mixing method both qualitatively and quantitatively, then the researcher also developed a qualitative research instrument to conduct a survey of the users to determine which channels were effective in the process of transferring knowledge. The results show that to minimize the risk of failure in adopting a knowledge management system, companies need to select a system based on the functional, non-functional and transition requirements for the system, as well as the strength and capacity of the organization.
PENERAPAN METODE SIMPLE ADDITIVE WEIGHTING (SAW) PADA SISTEM PENDUKUNG KEPUTUSAN SELEKSI PENERIMAAN MAHASISWA BARU Titus Kristanto; Dewi Rahmawati; Achmad Muzakki
Jurnal Responsif : Riset Sains dan Informatika Vol 5 No 1 (2023): Jurnal Responsif : Riset Sains dan Informatika
Publisher : LPPM Universitas Adhirajasa Reswara Sanjaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51977/jti.v5i1.1014

Abstract

Seleksi penerimaan mahasiswa baru merupakan tahap awal institusi untuk menyaring mahasiswa baru berdasarkan kriteria dan bobot yang ditentukan. Proses seleksi penerimaan mahasiswa baru dimulai dari persyaratan administrasi, melakukan pendaftaran, seleksi berkas, pengumuman hasil seleksi, dan pendaftaran ulang. Selama ini, kegiatan seleksi penerimaan mahasiswa baru masih dilakukan secara manual berupa rekap data dari file Excel, sehingga membutuhkan waktu lama untuk menentukan mahasiswa baru yang layak diterima. Proses seleksi penerimaan mahasiswa baru membutuhkan ketelitian yang tepat, agar mahasiswa baru yang dipilih berkualitas sesuai dengan jumlah daya tampung yang terpenuhi. Pada penerimaan mahasiswa baru menggunakan metode Simple Additive Weighting (SAW) berdasarkan bobot dan kriteria yang ditentukan. Tujuan penelitian adalah untuk membantu proses seleksi mahasiswa baru ITTelkom dengan menggunakan metode Simple Additive Weighting (SAW) berdasarkan bobot dan kriteria yang telah ditentukan dan membantu melakukan seleksi alternatif dari sejumlah alternatif terbaik pada penentuan mahasiswa baru. Hasil akhir penelitian adalah membantu pihak admisi institusi dalam pengambilan keputusan yang tepat dalam penerimaan mahasiswa baru sesuai dengan kriteria yang diinginkan dari pihak institusi.
Pelatihan Peningkatan Branding dan Optimalisasi Pemasaran Produk Lokal Menuju Produk Internasional pada UKM Nasi Tiwul SBR Malang Titus Kristanto; Dewi Rahmawati; Ayu Endah Wahyuni; Muhammad Nasrullah; Reza Arindra Fadillah; Amanda Amalia
Komatika: Jurnal Pengabdian Kepada Masyarakat Vol 3 No 1 (2023): Mei 2023
Publisher : Pusat Penelitian dan Pengabdian Kepada Masyarakat, Institut Informatika Indonesia Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.34148/komatika.v3i1.618

Abstract

Dampak pandemi COVID-19 mengakibatkan banyak pekerja kehilangan pekerjaan, sehingga terjadi pengangguran dan pengurangan karyawan, maka perlu mencari sumber potensi pendapatan baru yang dapat dieksplorasi dari lingkungan sekitar. Salah satu cara yaitu penerapan metode peningkatan branding dan optimalisasi pemasaran produk lokal menuju produk internasional. Tujuan dari kegiatan pengabdian adalah memberdayakan UMKM lokal agar hasil produk yang dihasilkan lebih efektif dan memperoleh hasil maksimal berupa desain kemasan produk dan memanfaatkan media pemasaran digital. Kegiatan pengabdian sejalan dengan program Pemerintah terkait peningkatan ketahanan pangan di Indonesia. Berdasarkan hasil diskusi dari pemilik UMKM, permasalahan yang dihadapi adalah aktivitas pemasaran produk lokal pada tingkat nasional. Aktivitas peningkatan branding dan optimalisasi pemasaran produk lokal menuju produk internasional dapat menjadi solusi alternatif untuk mengatasi masalah, terutama masalah yang dihadapi pemilik usaha Nasi Tiwul SBR Malang terkait pemasaran produk terbatas pada lingkungan sekitar. Metode peningkatan branding dan optimalisasi pemasaran produk lokal menuju produk internasional sangat sederhana yaitu mengetahui cara dan strategi dalam memasarkan produk secara tepat dan terarah. Melakukan pemasaran produk ke luar negeri dapat dilakukan dengan mudah melalui media digital. Saat ini, akses komunikasi dan penyebaran informasi dari seluruh dunia dapat dilakukan melalui internet, termasuk memperkenalkan bisnis ke luar negeri. Diharapkan dalam 6 bulan sudah mendapatkan hasil dan dapat dijual langsung pada wilayah Malang dan sekitarnya, sehingga produk lokal Indonesia dikenal dunia.