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All Journal Owner : Riset dan Jurnal Akuntansi Jesya (Jurnal Ekonomi dan Ekonomi Syariah) Jurnal Pendidikan dan Kewirausahaan VALUE: Jurnal Ilmiah Akuntansi, Keuangan dan Bisnis Journal Economic and Strategy (JES) Jurnal Ekonomi Mejuajua Jurnal Warta Desa (JWD) Jurnal Pengabdian Masyarakat Tjut Nyak Dhien Jurnal Manajemen dan Bisnis Journal of Indonesian Scholars for Social Research Jurnal Ekonomika Manajemen Dan Bisnis Jurnal Pengabdian Pada Masyarakat METHABDI
Khamo Waruwu
Universitas Tjut Nyak Dhien
Religion Agriculture, Biological Sciences & Forestry Humanities Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Immunology & microbiology Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Medicine & Pharmacology Physics Public Health Social Sciences Other

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Journal : Jurnal Pengabdian Pada Masyarakat METHABDI

 1 
PEYULUHAN DAN PENDAMPINGAN PENGGUNAAN SISTEM MEDIA SOSIAL IBU-IBU RUMAH TANGGA DALAM MENINGKATKAN OMSET PENJUALAN PRODUK CEMILAN KHAS NUSANTARA DI DESA SUKA MAJU KECAMATAN SUNGGAL KABUPATEN DELI SERDANG SUMATERA UTARA Khamo Waruwu; Elyani; Imam Rangga Bakti; Mella Yunita; Uswatun Hasanah
Jurnal Pengabdian Pada Masyarakat METHABDI Vol 1 No 1 (2021): Jurnal Pengabdian Pada Masyarakat METHABDI
Publisher : Universitas Methodist Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (420.249 KB) | DOI: 10.46880/methabdi.Vol1No1.pp19-27

Abstract

The purpose of implementing this community service activity is as a form of concern for house wives who do not know the benefits of using social media as a means to increase sales turnover to increase income, so hereby we are Lecturers of the Faculty of Economics, Faculty of Law and Faculty of Engineering. Tjut Nyak Dhien University tries to innovate and be creative in terms of using the promotion system through Social Media in increasing sales turnover of snack products produced by housewives so that connoisseurs of archipelago snacks can attract consumers with the introduction of Indonesian snacks through social media creativity and innovation in the use of social media are also efforts to develop snack products starting from attractive packaging, variations in flavors that can arouse people's tastes. In terms of increasing sales turnover, we will use Social Media System networks such as: Facebook, Istagram, Whatsapp and Telegram. With this kind of activity, it is expected to help sales indirectly so that it affects the level of turnover and income for housewives who produce household snacks, especially Sunggal District, Deliserdang Regency, North Sumatra and in general and increase people's confidence to become entrepreneurs
Co-Authors , Muhammad Donni Lesmana Siahaan Abdi Sugiarto Ahmad Yudhira Andi Nova Bukit Anselmusdeli Lugu Bakti, Imam Rangga Elyani Elyani Erwin Harun EVALINA PAKPAHAN HILMAN LUBIS Imtihan Imtihan Juliana Juliana Khairun Na'im Khairun Na’im Leonardo Indra Vitaharsa Mhd Anggi Syahputra muhammad fachri Muhammad Fadlan Siregar Muhammad Halfi Indra Syahputra Muzakir Muzakir Nurul Ainun rani fitriyana Rosniwaty Br. Bangun santika bella putri Syah Roni Putra Teguh Wigunardi Uswatun Hasanah Yudi Syahputra