Claim Missing Document
Check
Articles

Found 3 Documents
Search
Journal : Journal of Tropical Pharmacy and Chemistry

Identification of Factors Causing Acute Respiratory Infection (ARI) of Under-Fives in Community Health Center Work Area in North Jayapura Sub-District Reychell Mirino; Dary Dary; Rifatolistia Rifatolistia
Journal of Tropical Pharmacy and Chemistry Vol. 6 No. 1 (2022): Journal of Tropical Pharmacy and Chemistry
Publisher : Faculty of Pharmacy, Universitas Mulawarman, Samarinda, Indonesia, 75117, Gedung Administrasi Fakultas Farmasi Jl. Penajam, Kampus UNMUL Gunung Kelua, Samarinda, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25026/jtpc.v6i1.271

Abstract

Background: Acute Respiratory Infection (ARI) is an acute infection of the upper and lower respiratory tract of organs. This infection is caused by the virus, fungi, and bacteria that begin with fever and one or more symptoms such as throat pain, difficulty swallowing, flu, and wet or dry cough. Riskesdas (Basic Health Research) categorizes Papua province in five highest areas with the infectious disease of air such as ARI and Pneumonia. Based on the annual data of Jayapura Public Health office of disease prevention and control sector reported that ARI was included in ten highest types of infectious diseases in Jayapura city suffered by under-fives. Objective: This research aimed to identify the factors caused by the IRA in the Community Health Center work area in North Jayapura Sub-district, Jayapura City, Papua Province. Methodology: A descriptive quantitative method with cross-sectional research design was used in this study. Sample of 100 under-fives in the Community Health Center of North Jayapura Sub-district were selected for this study. The technique was purposive sampling and the data collections were questionnaires and observation (done in the respondent’s houses). This research was done in Juni to August 2019. Results & Discussion: The results were presented through the table form and showed that the causes of ARI were from the under-fives, family, and environment. The conclusion of this research: smoking behavior of family is the biggest causative factor of ARI.
The Relationship between Exclusive Breastfeeding with Foods Intake and Nutritional Status of 6-to-12-Month-Old Children in Working Area of Hamadi Primary Health Care in the City Jayapura Ribka Fransiska Youwe; Dary Dary; Rifatolistia Tampubolon; Gelora Mangalik
Journal of Tropical Pharmacy and Chemistry Vol. 5 No. 2 (2020): Journal of Tropical Pharmacy and Chemistry
Publisher : Faculty of Pharmacy, Universitas Mulawarman, Samarinda, Indonesia, 75117, Gedung Administrasi Fakultas Farmasi Jl. Penajam, Kampus UNMUL Gunung Kelua, Samarinda, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25026/jtpc.v5i2.251

Abstract

First nutritional intake supplied to newborn infants is exclusive breast milk because it contains a lot of nutrients and it is supplied for 6-month-old children without adding weaning foods. Global Nutrition Report (GNR) report in 2014 stated that Indonesia was included in 117 countries that had three highest nutritional problems in children, namely stunting (37.2%), wasting (12.1%), and overweight (11.9%). The result of Riskesdas prevalence in 2013 regarding to nutritional status of children in Papua Province was undernutrition (21.9%) while in Jayapura there were malnutrition (3.4%) for toddlers and undernutrition (17.8%). The purpose of the research was to analyze the relationship between exclusive breastfeeding with foods intake and nutritional status of 6-to-12-month-old children in the working area of Hamadi Primary Health Care in the city of Jayapura. Quantitative research methods with cross sectional study design using the spearman rank test were done which exclusive breastfeeding as independent variable, food intake and nutritional status as dependent variables. Statistical test results showed that there was no relationship between exclusive breastfeeding and nutritional status with parameter p = 0.658, there was no relationship between exclusive breastfeeding and food intake (TKE p = 0.335), (TKP p = 0.626), (TKL p = 0.715), (TKK p = 0.980), there was a relationship between food intake and nutritional status (TKE p = 0.050), (TKP p = 0.041), (TKL p = 0.032), (TKK p = 0.049). The conclusion of this research is either exclusive or non-exclusive breastfeeding children have the same nutritional status and food intake, while children's food intake affects nutritional status of children.
Overview of Nutritional Status of Pregnant Women with Preeclampsia: Case Study in Aru Islands Regency, Dobo City, Southeast Maluku Rifatolistia Tampubolon; Hapsari Probowati; Judith Devi Manutilaa
Journal of Tropical Pharmacy and Chemistry Vol. 5 No. 3 (2021): Journal of Tropical Pharmacy and Chemistry
Publisher : Faculty of Pharmacy, Universitas Mulawarman, Samarinda, Indonesia, 75117, Gedung Administrasi Fakultas Farmasi Jl. Penajam, Kampus UNMUL Gunung Kelua, Samarinda, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25026/jtpc.v5i3.272

Abstract

Background: Preeclampsia is a syndrome in terms of hypertension after 20-week pregnancy referring to a pregnant woman that previously had normal blood pressure, followed by having hypertension, proteinuria, edema and generally occurs in the third trimester of pregnancy. Preeclampsia is one of five main causes of maternal mortality up to 12% in the world as well. Objective: This study was conducted to describe nutritional status of pregnant women with preeclampsia in Aru Islands Regency, Dobo City, Southeast Maluku. Methodology: This study used mix methods, namely, quantitative and qualitative research with Case Study design. Qualitative research was to determine nutritional status of pregnant women with preeclampsia and quantitative research was to record nutrition intake of pregnant women and measure nutritional status of pregnant women with preeclampsia. Results & Discussion: Characteristics of participants with preeclampsia were more than 27 years old, worked as housewife that could be one of stress triggers and had some risk to increase preeclampsia cases because of stress that caused blood pressure increase. Preeclampsia was detected in pregnancy term of participants about 20-30 weeks according to Maternal and Child Health data. Preeclampsia risk was doubly by every increase in body weight (5-7 kg). Participants had body weight increase ranging from 8-25 kg which caused preeclampsia risk increase. Parameters of recommended dietary allowances of pregnant women including energy excess, protein deficit, fat excess, calcium and zinc deficiency were secondary factor of preeclampsia risk increase in Aru Islands Regency, Dobo City, Southeast Maluku.