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All Journal ENDOGAMI HARMONI Anuva: Jurnal Kajian Budaya, Perpustakaan, dan Informasi
Af’idatul Lathifah
Department Of Social Anthropology, Faculty Of Humanities, Diponegoro University
Languange, Linguistic, Communication & Media Library & Information Science Social Sciences Other

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Komodifikasi Tradisi Bedah Blumbang sebagai Objek Wisata Budaya di Kabupaten Semarang Af’idatul Lathifah; Reny Wiyatasari
Endogami: Jurnal Ilmiah Kajian Antropologi Vol 2, No 2: Juni 2019
Publisher : Prodi Antropologi Fakultas Ilmu Budaya Universitas Diponegoro

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (572.511 KB) | DOI: 10.14710/endogami.2.2.182-191

Abstract

Tourism is one of the most important sectors in the development process in the country of Indonesia. Cultural tourism development in various regions has led to cultural commercialization practices. Cultural commercialization includes the reconstruction of art and traditions and the practice of everyday life into stage performances that can be enjoyed by tourists. Gintungan Hamlet is one of the hamlets located at the of Mount Ungaran. In this hamlet there is a spring (pennant). The spring has until now become the center of the bedah blumbang  ritual. Bedah blumbang that has been going on for decades has inevitably experienced various changes. These changes include changes in the procedures for implementing, completing ceremonies, and involving the community. At the stage of the procession, the tradition of blumbang surgery has become a place for cash exchange market activities with bazaar performances. The commodification of tourism in this blunt surgical tradition has a negative and positive impact. The negative impact is that there are various fundamental changes in its implementation, especially in determining the timing of implementation. The positive impact is that tourism development is also accompanied by infrastructure development that can be used widely by the people of Gintungan Hamlet, the opening of information from inside and outside the hamlet, and revitalizing the tradition of blunt surgery. this research uses ethnographic methods
Ritual di Bawah Pohon Asam Mbah Gosang di Pasar Peterongan Semarang Siti Nur Asiyah; Mudjahirin Thohir; Af'idatul Lathifah
Endogami: Jurnal Ilmiah Kajian Antropologi Vol 3, No 1: Desember 2019
Publisher : Prodi Antropologi Fakultas Ilmu Budaya Universitas Diponegoro

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (722.898 KB) | DOI: 10.14710/endogami.3.1.30-43

Abstract

Along with the development of modern times, society maintains its tradition as a unique cultural identity, including the phenomenon of rituals that take place under a large tamarind tree which is believed to be the firing of a sacred figure named Mbah Gosang, located in the middle of an urban area, precisely at Peterongan Semarang Market. The focus of the discussion which is the main objective of this research is to interpret the ritual meanings express in the ritual implementation. This research uses the theory of symbolic interactionism in explaining ritual phenomena, which in implication refers to social actions carried out by individuals in representing cultural meanings and symbols around them. The method used in this study is in the form of ethnographic methods, while the source of research data is obtained from participatory observation, in-depth interviews, and literature review. The informants consisted of the caretaker and Mbah Gosang pilgrim who had been directly involved in the implementation of ritual traditions. Based on the results of the study, the phenomenon of rituals carried out under the Mbah Gosang tamarind tree has two forms of cultural traditions in the form of a pilgrimage ritual and suronan ritual which in essence involves Mbah Gosang as an intermediary for prayer or tawassul to God. The series of ritual processions has their own symbolic meaning. Generally, people who carry out these rituals have the motivation to improve the economy, look for prosperity in life, and look for clues in dealing with life problems. The function of the ritual itself is as a form of respect for ancestors, cultural inheritance, forms of effort, reminders of death, and means of social integration, while the purpose of the ritual is to draw closer to God Almighty.
PENGUATAN NILAI-NILAI MULTIKULTURALISME MELALUI VIDEO PARTISIPATORI Afidatul Lathifah
Harmoni: Jurnal Pengabdian Kepada Masyarakat Vol 3, No 2 (2019)
Publisher : Departemen Linguistik, Fakultas Ilmu Budaya Universitas Diponegoro

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (526.523 KB) | DOI: 10.14710/hm.3.2.47-50

Abstract

AbstrakArtikel ini membahas tentang kegiatan pengabdian kepada masyarakat yang dilakukan oleh penulis dengan judul “ Penguatan Nilai-nilai Multikulturalisme Melalui Video Partisipatori” yang dilaksanakan di beberapa lokasi di Kota Semarang. Kegiatan ini dilakukan dengan melibatkan berbagai kalangan masyarakat untuk membuat video bertema multikulturalisme dan melihat multikulturalisme sesuai dengan pemahaman masyarakat. Dengan kegiatan ini, dihasilkan berbagai video partisipatori dengan pesan multikulturalisme yang lebih dekat dengan masyarakat.AbstractThis article discusses about community service activities carried out by the author with the title "Strengthening the Values of Multiculturalism Through Participatory Video" which was carried out in several locations in the city of Semarang. This activity was carrying out by involving various groups of people to make multiculturalism-themed videos and see multiculturalism in accordance with public understanding. With this activity, various participatory videos were produced with multiculturalism messages that were closer to the community.
PENGEMBANGAN TERAS GUNUNG MELALUI IDENTIFIKASI UPAYA OPTIMALISASI PENGELOLAAN AREA KULINER Af’idatul Lathifah; Riris Tiani
Harmoni: Jurnal Pengabdian Kepada Masyarakat Vol 5, No 1 (2021): HARMONI
Publisher : Departemen Linguistik, Fakultas Ilmu Budaya Universitas Diponegoro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/hm.5.1.70-74

Abstract

 ABSTRAKSentra Kuliner Teras Gunung yang ada di Kelurahan Candirejo, Kecamatan Ungaran Barat Kabupaten Semarang adalah salah satu bentuk pembangunan pemberdayaan desa dengan pariwisata. Sentra kuliner ini dibangun sejak tahun 2019 dan awalnya akan dibuka pada bulan Maret 2020. Nahas memang, karena pada waktu yang bersamaan, pemerintah justru menerapkan pembatasan kegiatan karena pandemi Covid-19. Sentra Kuliner Teras Gunung yang baru akan dibuka justru harus terbengkalai sementara waktu. upaya optimalisasi pengelolaan Sentra Kuliner Teras Gunung bersama para pengelola, pemangku kepentingan dan pengguna sentra kuliner Teras Gunung perlu dilakukan agar Teras Gunung memberi manfaat signifikan bagi masyarakat. Optimalisasi media promosi, penataan lokasi yang menarik, keragaman menu, pengadaan event bulanan, studi banding, penerapan protokol kesehatan, dan pelibatan investor lokal  dapat menjadi upaya untuk menggenjot manfaat Sentra Kuliner Teras Gunung. Kata kunci: optimalisasi; pengelolaan; sentra kuliner ABSTRACTThe Teras Gunung Culinary Center in Candirejo, West Ungaran, Semarang is one of village empowerment development in tourism. This culinary center was built in 2019 and was originally set to open in March 2020. It's unfortunate, because at the same time, the government has imposed restrictions on activities due to the Covid-19 pandemic. The Teras Gunung Culinary Center, which is about to be opened, has to be temporarily abandoned. Efforts to optimize the management of the Teras Gunung Culinary Center together with the managers, stakeholders and consumers of the Teras Gunug Culinary Center need to be carried out so that the Teras Gunug provides significant benefits for the community. Optimizing promotional media, structuring attractive locations, varied menus, holding monthly events, comparative studies, implementing health protocols, and involving local investors can be an effort to boost the benefits of the Teras Gunung Culinary Center. Keyword: optimization, management, culinary center
Globalisasi dan Perubahan Pola Kebudayaan di Kalangan Kaum Muda di Desa Kuala Rosan Kabupaten Sanggau Kalimantan Barat Af’idatul Lathifah
Anuva: Jurnal Kajian Budaya, Perpustakaan, dan Informasi Vol 3, No 1 (2019): Maret
Publisher : Program Studi Ilmu Perpustakaan, Fakultas Ilmu Budaya, Universitas Diponegoro

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (363.887 KB) | DOI: 10.14710/anuva.3.1.53-63

Abstract

Globalisasi disebut sebagai salah satu konsep paling absurd di masa ini, sekaligus menjadi kata yang sering diperdebatkan dan diperdengarkan. Globalisasi dibayangkan sebagai sebuah proses dimana keterkaitan antar komponen masyarakat semakin erat. Kaum muda menjadi agen utama dalam globalisasi, masa muda yang merupakan masa transisi mampu mengakomodasi tuntutan globalisasi yaitu mobilitas tinggi dan jiwa yang dinamis. Desa Kuala Rosan di Kabupaten Meliau, Kalimantan Barat adalah sebuah desa yang secara geografis terpencil, akses yang sulit membuat desa tersebut secara infrastruktur tidak terfasilitasi dengan baik akan tetapi paparan globalisasi juga menyentuh para kaum muda Desa Kuala Rosan. Ekspansi komoditas pasar global yaitu karet dan kelapa sawit memungkinkan mereka memiliki uang tunai yang dapat digunakan untuk memenuhi gaya hidup global. Gaya hidup global tersebut meliputi gaya fashion, kepemilikan kendaraan bermotor dan modigikasinya serta kepemilikan telefon seluler. Ritual adat tahunan masyarakat Dayak, Gawai, yang mempertemukan antar pemuda dari desa lain juga menjadi ajang aktualisasi gaya hidup global tersebut. Penelitian ini adalah penelitian kualitatif dengan metode etnografi, dimana peneliti berusaha mendapatkan data holistik mulai dari keterlibatan pemuda dalam dunia ekonomi global, pemanfaatan uang tunai dalam gaya hidup global dan juga wujud pemikiran para pemuda terhadap masa depan mereka. Informan adalah para kaum muda desa Kuala Rosan yang berusia antara 18-25 tahun, aktif bekerja di perkebunan baik karet maupun sawit, dan ikut dalam kelompok pemuda di desa tersebut.
Co-Authors Arido Laksono Ayudya Amelia Eko Punto Hendro Elsa Fitrianita Hasan Mustofa Amirudin, Hasan Mustofa Irma Putri Fatimah Lydia Christianti Mudjahirin Thohir Muhammad Fathan Mubina Nadya Alma Tusada Nurdien H Kistanto Rahayuwati Rahayuwati Reny Wiyatasari Riris Tiani* Siti Nur Asiyah Sri Nugraheni Koespratiwi Tsania Ghaitsa Fakhirah