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All Journal AGRITEXTS: Journal of Agricultural Extension AgriHealth: Journal of Agri-food, Nutrition and Public Health
Raden Kunto Adi
Program Studi Agribisnis, Fakultas Pertanian, Universitas Sebelas Maret, Surakarta
Agriculture, Biological Sciences & Forestry Education Environmental Science Health Professions Languange, Linguistic, Communication & Media Public Health Social Sciences

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PARTISIPASI PEREMPUAN DALAM KONSERVASI LAHAN DI DESA KALISORO KECAMATAN TAWANGMANGU KABUPATEN KARANGANYAR Retno Setyowati; Raden Kunto Adi
AGRITEXTS: Journal of Agricultural Extension Vol 23, No 1 (2008): June
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/agritexts.v23i1.43577

Abstract

The Basic of this research was women in agriculture and food production used of role on key position. Womens role on almost from all production process from preparation of seed, seedbad, planting, treatment, and harvest, include to participate into marketing of product. But the womens job in agriculture sector maked to not real. The objectives this research was to know of roles, access, controls and benefits for womens in land tenure. The basic method was descriptive. Location and respondent was purposive sampling. The data analysis with percentage analysis. cross tabulation and rates of values. The results of this research were shows that womens participation in decision making at land tenure is real. although mens participation were biggest. Womens participation in land tenure as like planting, cultivate, cutting of grass, drying of land, and els Alocation of time works that used for land tenure was bigger than seven hours of day. Womens also participation in second jobs at family although just small, depend of second jobs at household. Womens access on trainings to growing up of land was not there. Trainings was still just for mens or husbands. Womens participation in credits or capital was still there, that many of credits that advanced. Womens participation in sales productions and pricing of productions of household. The money from yield of harvest gave to all of husbands to their wifes, because husbands to hand over that financial household to their wifes. Control of husband at costs of household was still there. Profit from yield or h;1rvcst was not used by wife to private used of priority, but used for household as like to needs of days of household, costs of school for childrens, costs of social community. Womens was puts to benefits of profits from yields of harvest that put to fill of needs of household, although sometimes was not enough, womens that accept with sincere.
PROSES DIFUSI TEKNOLOGI KONSERVASI LAHAN KERING MELALUI PEMUKA PENDAPAT (OPINION LEADERS) DI KABUPATEN BANTUL Raden Kunto Adi; Retno Setyowati
AGRITEXTS: Journal of Agricultural Extension Vol 28, No 2 (2010): December
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (3085.679 KB) | DOI: 10.20961/agritexts.v28i2.43666

Abstract

The objectives of this research were (I). To know the diffution levels of the conservation technology, and (2). To know the role opinion leaders on the diffution process of dry land conservation technology. The methods of collecting the primary data has done with interview, with the sum of samples are 60 peoples. The data analysis used by the multiple linier regression analysis. The results of this research were (I). The diffution of the conservation, technology by farmers at high levels, and (2). The roles of opinion leader., which influence to diffution levels of the conservation technology are dissemination, linkage and mobilisators, ·and three of els independent variables were initiation, interest articulation, and overseer, were not influence to alffution levels of the conservation technology.
Inovasi Bisnis : Upaya Adaptasi UKM Werkudoro di Era Adaptasi Kebiasaan Baru Kusnandar Kusnandar; Mohamad Harisudin; Nuning Setyowati; Raden Kunto Adi; Raden Rara Aulia Qonita; Isti Khomah
AgriHealth: Journal of Agri-food, Nutrition and Public Health Vol 1, No 2 (2020): October
Publisher : Research and Development Center for Food, Nutrition and Public Health (P4GKM) LPPM UNS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/agrihealth.v1i2.44034

Abstract

The Covid-19 pandemic has a major impact on various sectors of life, including Small and Mid-size Enterprises (SMEs). The government makes various policies, one of which is the implementation of the New Normal. SMEs must adapt to New Normal conditions. SMEs Werkudoro is one of the SMEs in the Sukoharjo Regency. To face this New Normal condition, SMEs Werkudoro has several problems. The problem is that the packaging label is not marketable, product packaging is not marketable, wrap the packaging with stapler and SMEs are less developed. The method used are socialization, introduction, training and accompaniment. Community service activities are improvement marketable packaging labels, introducing marketable packaging with standing pouches, introducing of plastic sealers, repairing of product banner and business innovation training. Community service activities give knowledge for SMEs and benefits for adaptation in the New Normal condition, so they can survive and can develop.
Co-Authors Isti Khomah Kusnandar Kusnandar Mohamad Harisudin Qonita, Rr. Aulia Retno Setyowati Setyowati, Nuning