Achmad Noerkhaerin Putra
Program Studi Ilmu Perikanan, Fakultas Pertanian, Universitas Sultan Ageng Tirtayasa

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UJI KECERNAAN CORN GLUTEN MEAL DAN CORN STEEP POWDER SEBAGAI BAHAN BAKU PAKAN IKAN BANDENG (Chanos chanos) Danu Ramadana; Achmad Noerkhaerin Putra; Mas Bayu Syamsunarno
Leuit (Journal of Local Food Security) Vol 3, No 1 (2022)
Publisher : Pusat Unggulan Iptek Ketahanan Pangan Universitas Sultan Ageng Tirtayasa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37818/leuit.v3i1.16004

Abstract

Corn Gluten Meal (CGM) and Corn Steep Powder (CSP) are corn-based feed raw materials that have the potential to be used as raw materials for milkfish feed. The purpose of this study was to evaluate the digestibility value of CGM and CSP as raw materials for milkfish feed. Milkfish weighing 7.6±0.684 g was stocked into 12 aquariums measuring 60 cm x 40 cm x 40 cm and the water volume was 15 liters. The study consisted of 3 different types of feeding and 3 replications, namely: K: Reference feed (control), A: CGM test feed and B: CSP test feed. The results showed that the use of CGM and CSP as feed raw materials did not effect on feed intake, specific growth rate and feed efficiency of milkfish. The CGM and CSP test feeds resulted in lower nutrient digestibility values compared to the reference feed. CGM and CSP were not effectively used as raw material for milkfish feed.
KONDISI KESEHATAN EKOSISTEM MANGROVE SEBAGAI SUMBER POTENSIAL PENGEMBANGAN EKONOMI KREATIF PESISIR SELAT SUNDA Adi Susanto; Muta Ali Khalifa; Erik Munandar; Hery Sutrawan Nurdin; Hendrawan Syafrie; Fahresa Nugraheni Supadminingsih; Afifah Nurazizatu Hasanah; Bathara Ayi Meata; Ririn Irnawati; Ani Rahmawati; Achmad Noerkhaerin Putra; Toufik Alansar; Julian Saputra; Bakti Sulistyono; Ahmad Raihan
Leuit (Journal of Local Food Security) Vol 3, No 1 (2022)
Publisher : Pusat Unggulan Iptek Ketahanan Pangan Universitas Sultan Ageng Tirtayasa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37818/leuit.v3i1.15648

Abstract

The functions and benefits of the existence of the mangrove ecosystem are strongly influenced by their health conditions. Ideally, a healthy mangrove ecosystem will provide greater ecological, economic, and service benefits. This study aims to determine the health condition of the mangrove ecosystem as a first step for disaster mitigation and productive economic development in the coastal area of the Sunda Strait. Data collection was carried out in November-December 2021 using the MonMang application in five different villages. The results showed that the highest diversity of mangrove species was found in Cigorondong Village with 9 species including Acanthus ilicifolius, Avicennia marina, Aegiceras corniculatum, Derris trifoliata, Sonneratia caseolaris, Excoecaria agallocha, Lumnitzera racemosa, Ceriops tagal, Heritiera littoralis. The highest canopy cover (79%) was found in the mangrove ecosystem in Citeureup Village and the highest tree density was found in Cigorondong Village at 3,300 individuals/ha. The health condition of the mangrove ecosystem on the coast of the Sunda Strait is moderate because the MHI value obtained is in the range of 33-63%.
PENGGUNAAN CORN GLUTEN MEAL SEBAGAI SUMBER PROTEIN PAKAN IKAN BANDENG (Chanos chanos) Papap Farid Hakim; Achmad Noerkhaerin Putra; Mas Bayu Syamsunarno
Leuit (Journal of Local Food Security) Vol 3, No 1 (2022)
Publisher : Pusat Unggulan Iptek Ketahanan Pangan Universitas Sultan Ageng Tirtayasa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37818/leuit.v3i1.15856

Abstract

Feed is the main component in the cultivation of milkfish. The purpose of this study is to evaluate the effect of Corn Gluten Meal (CGM) as a protein source in the diet on the growth performance of milkfish. This research was conducted experimentally with initial milkfish weight of 4.9 ± 1.24 g/fish obtained from milkfish farmers on the north coast of Banten. The study design used a completely randomized design with five different treatments of CGM levels (0%, 25%, 50%, 75% and 100% CGM) and 4 replications were used in this study. Milkfish are kept in an aquarium (60 x 40 x 60 cm) with a density of 15 individuals/aquarium for 50 days. The results showed that the best value of feed efficiency, specific growth rate, and protein effiency ratio were obtained in CGM 75% treatment than the other treatments. The use of CGM in feed also had no effect (P> 0.05) on the survival rate of the milkfish. CGM can be used as proteon source in milkfish feed.