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Pengaruh Program Pemberdayaan Masyarakat Pedesaan Terhadap Tingkat Pendapatan Masyarakat Di Kecamatan Kedungbanteng Kabupaten Banyumas Muji Rahayu, Tri Septin; Purwidianti, Wida
Proceeding Seminar LPPM UMP Tahun 2014 2014: Proceeding Seminar Hasil Penelitian LPPM 2014, 6 September 2014
Publisher : Proceeding Seminar LPPM UMP Tahun 2014

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Abstract

Tujuan penelitian ini adalah untuk bagaimana  pengaruh Program Nasional Pemberdayaan Masyarakat Mandiri Pedesaan (PNPM-MD) terhadap tingkat pendapatan masyarakat. Variabel dependen yang digunakan adalah tingkat pendapatan masyarakat penerima pinjaman dana bergulir program PNPM. Variabel independennya adalah pinjaman dana bergulir. Sedangkan variabel kontrolnya adalah usia, jenis kelamin dan tingkat pendidikan. Metode analisis yang digunakan untuk menguji hipotesis adalah analaisis regresi linier berganda. Hipotesis  yang menyatakan Program Nasional Pemberdayaan Masyarakat Mandiri Pedesaan (PNPM-MD) mempunyai pengaruh positif terhadap tingkat pendapatan masyarakat dalam penelitian ini terdukung. Hasil penelitian ini juga membuktikan ada dua variabel kontrol yaitu jenis kelamin dan tingkat pendidikan mempunyai pengaruh yang signifikan terhadap tingkat pendapatan. Sedangkan untuk variabel kontrol usia tidak mempunyai pengaruh yang signifikan terhadap tingkat pendapatan. Hasil uji F  memperlihatkan keempat variabel independen dan variabel kontrol tersebut di atas secara bersama-sama mempunyai pengaruh signifikan terhadap tingkat pendapatan.Kata kunci: Tingkat pendapatan, pinjaman dana bergulir program PNPM, usia, jenis kelamin dan tingkat pendidikan
PELATIHAN KEWIRAUSAHAAN MELALUI PEMBUATAN PRODUK KUNYIT INSTAN Purwidiyanti, Wida; Rahayu, Tri Septin Muji; Hidayah, Arini
Proceeding Seminar LPPM UMP 2015: Buku I Bidang Ilmu Ekonomi dan Pertanian, Proceeding Seminar Nasional LPPM 2015, 26 September
Publisher : Proceeding Seminar LPPM UMP

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Abstract

Program Penerapan Ipteks Bagi Masyarakat (IbM)  ini berjudul Pelatihan  Kewirausahaan Melalui Pembuatan Produk Kunyit Instan. Tujuan dari Memberikan pengetahuan tentang kewirausahaan dan pembuatan produk kunyit instan. Khalayak sasarannya adalah anak-anak Panti Asuhan Putri Muhammadiyah yang berjumlah 21 orang. Hasil yang diperoleh dalam kegiatan ini ini berupa pengetahuan tentang kewirausahaan,  produk kunyit instan dan pemasarannya. Selanjutnya, hasil kegiatan IbM dapat digunakan mitra sebagai bekal untuk berwirausaha karena produk kunyit instant ini merupakan produk yang mudah untuk diproduksi dan biaya produksinya relatif murah. Selain itu produk tersebut juga mudah dipasarkan di warung-warung, pasar tradisional dan pasar modern.  Kata kunci: Kewirausahaan; Produk kunyit instan
KATEGORISASI ANEKA DESAIN PRODUK SOUVENIR KREATIF DARI LIMBAH KELAPA Dumasari, Dumasari; Rahayu, Tri Septin Muji
Proceeding Seminar LPPM UMP 2015: Buku I Bidang Ilmu Ekonomi dan Pertanian, Proceeding Seminar Nasional LPPM 2015, 26 September
Publisher : Proceeding Seminar LPPM UMP

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Abstract

Penelitian bertujuan untuk mengkaji tentang kategorisasi berbagai desain produk souvenir kreatif dari lahan limbah kelapa.  Lokasi peneliti ditetapkan secara sengaja di Kecamatan Baturaden, Kabupaten Banyumas dan Kecamatan Purbalingga Wetan, Kabupaten Purbalingga, Propinsi Jawa Tengah.  Metode penelitian yang dimanfaatkan ialah survai.  Hasil penelitian menunjukkan bahwa terdapat beberapa jenis desain produk souvenir kreatif olahan limbah kelapa, yang telah dikembangkan informan guna memenuhi permintaan konsumen. Kategorisasi desain produk souvenir kreatif didasarkan pemenuhan permintaan untuk kegiatan: pasar wisata, acara ulang tahun, promosi produk/jasa, hiasan rumah, pernikahan, pameran asesoris, acara perpisahan dan kegiatan aktivitas pendidikan.  Para informan di kedua lokasi penelitian mengembangkan berbagai desain produk sesuai trend pasar.  Meskipun demikian, pengembangan desain tersebut  masih tergantung pada kemampuan informan dalam menerapkan teknologi modifikasi.Kata Kunci; kategorisasi, desain produk, souvenir kreatif dan limbah kelapa       
PENGARUH FAKTOR INTERNAL DAN EKSTERNAL TERHADAP KINERJA USAHA INDUSTRI KECIL DAN MENENGAH DI PURWOKERTO UTARA Purwidianti, Wida; Rahayu, Tri Septin Muji
KINERJA Vol 19, No 2 (2015): Kinerja
Publisher : Faculty of Economics Universitas Atma Jaya Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24002/kinerja.v19i2.541

Abstract

AbstractThe purpose of this study is to test the internal and external factors that have an influence on theperformance of small and medium-sized industrial enterprises. The first hypothesis, which states that internalfactors have a positive impact on business performance is not fully supported. This is because of the threevariables that are internal factors; only one variable is a business strategy that has a significant positive effect.Meanwhile, two other variables, namely the value of entrepreneurship and technical aspects and operation haveno significant effect.The second hypothesis states that external factors have a positive impact on business performancewhich is also not supported. It can be seen from the results of statistical tests that found no evidence thataspect of the economy, government policy aspects, and aspects related to the role of institutions do not have asignificant impact on business performance.Keywords: internal factors, external factors, business performance, small business enterprise
Pelatihan Teknik Pemasaran Online Produk Kerajinan Pada Pusat Dakwah Komunitas Muhammadiyah Wida Purwidianti; Tri Septin Mujirahayu
Jurnal Pengabdian UntukMu NegeRI Vol 4 No 2 (2020): Pengabdian Untuk Mu negeRI
Publisher : LPPM UMRI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37859/jpumri.v4i2.2200

Abstract

This article is entitled Training on Marketing Techniques of Handicraft Products at the Muhammadiyah Community Da'wah Center. Craft Product Marketing Technique Training was held on Friday, July 24, 2020 at the preaching center of the Muhammadiyah community in Srirahayu Village, South Purwokerto. The number of participants who took part in the training was 15 people. Training activities are carried out by extension and training methods. The results obtained in this activity are in the form of entrepreneurship materials, online marketing techniques and online marketing media.
PENGELOLAAN KEUANGAN MASJID BERBASIS TEKNOLOGI APLIKASI Wida Purwidianti; Eko Hariyanto; Selamat Eko Budi Santoso; Tri Septin Mujirahayu; Restu Frida Utami; Annisa Ilma Hartikasari
Dinamika Journal : Pengabdian Masyarakat Vol 3, No 2 (2021)
Publisher : Universitas Jenderal Soedirman

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20884/1.dj.2021.3.2.1529

Abstract

Penerapan ISAK 35 yang menggantikan PSAK 45 menyebabkan adanya kewajiban bagi entitas non laba untuk membuat pembukuan dan laporan keuangan yang baik sesuai dengan standar. Tidak terkecuali masjid-masjid di lingkungan Muhammadiyah Purwokerto. Tetapi tidak dapat dipungkiri bahwa para Takmir yang biasanya bertanggung jawab pada keuangan masjid, belum begitu paham bagaimana membuat pembukuan akuntansi dan laporan keuangan yang baik. Selain dibutuhkan pencatatan distribusi zakat yang akuntabel yang berbasis tekhnologi informasi.Mitra kegiatan IbM ini adalah Pimpinan Daerah Muhammadiyah (PDM) Kabupaten Banyumas yang memiliki suatu program unggulan yang disebut Gerakan Jamaah Dakwah Jamaah (GJDJ), melalui program ini masyarakat di suatu tempat melakukan suatu pemberdayaan kepada jamaah melalui gerakan masjid. Gerakan ini menjadikan masjid sebagai sentral kegiatan, dimana kegiatan masyarakat berasal dari masjid. IbM ini akan mengambil peserta pelatihan dari pengurus masjid (takmir) Muhammadiyah yang berada di lingkungan PCM di Kabupaten Banyumas.Dengan diadakannya kegiatan pengabdian berupa pelatihan dan sosialisasi aplikasi keuangan, diharapkan para takmir dapat mengelola dana masjid dan mencatata distribusi zakat, infaq, sadaqah dengan lebih akuntabel. Dilakukannya pelatihan aplikasi keuangan menggunakan Ms. Excel dan Buku Kas, menjadi langkah awal agar memudahkan para takmir masjid dalam menyampaikan informasi yang terpercaya mengenai keuangan masjidnya
STRATEGI PENGEMBANGAN WIRAUSAHA GULA KELAPA DI PERDESAAN Sulistyani Budiningsih; Tri Septin Muji Rahayu; Rina Mudjiyanti
Agritech: Jurnal Fakultas Pertanian Universitas Muhammadiyah Purwokerto Vol 19, No 2 (2017): AGRITECH
Publisher : Universitas Muhammadiyah Purwokerto

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30595/agritech.v19i2.2503

Abstract

The purpose of this research is 1) to identify the economic and non economic problems (technical and managerial) which become the constraint of local coconut sugar producer with local wisdom in Kasegeran Village, Cilongok District, 2) To find the strategy of coconut sugar entrepreneurs development in Kasegeran Village, Cilongok DistrictThe research method is conducted by survey which take sample from population and use questioner as data collecting tool (Singarimbun, 2008). Research activities in the form of descriptive research quantitative and qualitative, that aims to find facts with interviewing techniques, observation and documentation . Research location in the Village District Kasegeran Cilongok Banyumas regulated purposively (Purposive Sampling) based on the potential of local resources and the existence of entrepreneur entrepreneurs processed palm into coconut sugar superior products. the sample of research was deliberately determined by 20 sugarcane craftsmen. The formulation of coconut sugar coconut development strategy was analyzed through SWOT analysis (Strengths, Weaknesses, Opportunities, Threats).Results shows that the strategy that needs to be applied in the form of Aggressive Strategy. From the SWOT matric can be known the strategy of coconut sugar entrepreneurs as follows : experience and entrepreneurial spirit of entrepreneur who owned and supported the potential of local resources as a force in realizing coconut sugar production goes continuously. Increased coconut production potential increase tends to increase especially the existence of partnership relationship between coconut business entrepreneur and business opportunity is still wide open and continuous development from government and related institution
Model Perilaku Perpindahan Merek Pada Beauty Clinic tri septin muji rahayu; Lusiana Suprapti
Fair Value: Jurnal Ilmiah Akuntansi dan Keuangan Vol. 4 No. Spesial Issue 4 (2022): Fair Value: Jurnal Ilmiah Akuntansi dan Keuangan
Publisher : Departement Of Accounting, Indonesian Cooperative Institute, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (304.745 KB) | DOI: 10.32670/fairvalue.v4iSpesial Issue 4.1162

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The purpose of this study is to determine the effect of independent variables are which post-consumption dissatisfaction, switching costs and word of mouth on towards brand switching. Data collection techniques this research used is purposive sampling metodh with 100 respondents. The data analysis technique used is multiple linear regression analysis. The results of the analysis show that the variables of post-consumer dissatisfaction, switching cost and word of mouth simultaneously have a positive and significant effect on the brand's switching decision to move to the Reta Beauty Clinic. Post-consumption dissatisfaction, switching cost variable partially has no effect on brand switching decisions. Word of mouth variabels partially have a positive and significant effect on brand switching decisions.
PENGARUH KUALITAS LAYANAN, HARGA, PROMOSI TERHADAP KEPUASAN WISATAWAN DAN MINAT KUNJUNGAN KEMBALI (Studi pada Pengunjung Objek Wisata Air Owabong Kabupaten Purbalingga) Ari Ardi Susanto; Tri Septin Muji Rahayu
Media Ekonomi Media Ekonomi : Vol 17 No 2 Juli 2017
Publisher : Lembaga Publikasi Ilmiah dan Penerbitan (LPIP)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30595/medek.v17i2.2142

Abstract

The study aims to determine the effect of service quality, price, promotion variables to tourist satisfaction and interests to revisit. The researcher collected the samples by distributing questionnaires to respondents thought survey method. The sampling technique applied wa purposive sampling. The total samples were 96 respondents. IBM SPSS Statistics 21 applied to analyze the data. The analysis tools applied were validity test, reliability tast, classic assumption test, multiple linear regression analysis and simple linear regression. The partial test (t test) proves that the quality of service, price and promotion significanty affected the tourist satisfaction and tourist satisfaction significantly affected the interest to come back. The simultaneous test (f test) indicated that the service quality, price and promotion significantly affected tourist satisfaction.
PENGARUH KUALITAS PRODUK, PROMOSI DAN HARGA TERHADAP KEPUTUSAN PEMBELIAN VARIASI AUDIO MOBIL DI SUBUR AUDIO WORKSHOP PURWOKERTO Akbar Rakhman; Tri Septin Muji Rahayu
Media Ekonomi Media Ekonomi : Vol 17 No 1 Januari 2017
Publisher : Lembaga Publikasi Ilmiah dan Penerbitan (LPIP)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30595/medek.v17i1.1764

Abstract

This study aimed to analyze the effect of product quality, promotion, and price in the purchasing decision on car audio variations at consumer Subur Audioworkshop Purwokerto either partially or simultaneouslly. Methods used in sampling is sampling purposive sampling based on consideration for adjusting the criteria in order to improve the accuracy of the study sample. The analytical method used was multiple linear regression with the significant level (α) of 0,05. Results of this study showed that the quality of products significantly influence consumers' purchasing decisions, with significant value of 0,000 is less than 0,05. Variable promotion significantly influence consumers' purchasing decisions, with significant value of 0,001 is less than 0,05. Variable quality product significantly affect the purchasing decisions, with significant value of 0,000 is less than 0,05. Variable quality products, promotions and prices simultaneously influence the purchasing decisions of consumers, with a significant value of 0,000 is less than 0,05. Keywords: Quality of Product, Promotion, Price and Purchase Decision