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All Journal AGRIPITA: Jurnal Agribisnis dan Pembangunan Pertanian Buletin Penelitian Sosek PROSIDING SEMINAR NASIONAL AGRIBISNIS JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Jurnal Ilmiah Membangun Desa dan Pertanian JAGAT (Jurnal Geografi Aplikasi dan Teknologi) JAS (Jurnal Agri Sains) International Journal of Agricultural Social Economics and Rural Development (Ijaserd)
Lukman Yunus, Lukman
Faculty of Agriculture
Agriculture, Biological Sciences & Forestry Computer Science & IT Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Engineering Environmental Science Social Sciences Veterinary Other

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Analisis Potensi Dan Permasalahan Penanggulangan Daerah Tertinggal Di Pesisir Kecamatan Soropia Kabupaten Konawe Limi, Muhammad Aswar; Yunus, Lukman
PROSIDING SEMINAR NASIONAL AGRIBISNIS PROSIDING SEMINAR NASIONAL EKONOMI MARITIM (Pengelolaan Ekonomi Maritim yang Mandiri dan Berkelanjut
Publisher : Jurusan Agribisnis Fakultas Pertanian Universitas Halu Oleo Kendari Sulawesi Tenggara

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (457.255 KB) | DOI: 10.37149/4790

Abstract

Tujuan penelitian ini adalah untuk merumuskan Potensi dan Permasalahan Penanggulangan Daerah Tertinggal Di Pesisir Kecamatan Soropia Kabupaten Konawe. Lokasi penelitian diarahkan pada wilayah Kecamatan pesisir yang termasuk kategori daerah tertinggal dengan mengacu pada SK Bupati Konawe tentang Penunjukan/Penetapan Lokasi Program Kampung Perisai di Wilayah Kabupaten Konawe Tahun 2015 dan yang menjadi desa sampel yaitu Desa Saponda dan Desa Telaga Biru. Metode analisis data menggunakan pendekatan analisis kualitatif dan kuantitatif. Berdasarkan hasil penelitian diketahui bahwa di Desa Saponda memiliki potensi yang meliputi potensi perekonomian masyarakat yang sebagian besar berprofesi sebagai nelayan, jumlah penduduk usia kerja yang tinggi yang mayoritas berprofesi sebagai nelayan, mayoritas kepala keluarga telah memiliki perumahan, infrastruktur wilayah yang cukup memadai yang diusahakan secara swadaya serta potensi ekonomi desa yang berasal dari hasil perikanan tangkap. Desa Telaga Biru memiliki potensi meliputi potensi perekonomian masyarakat yang mayoritas berprofesi sebagai petani, jumlah penduduk usia kerja yang tinggi, mayoritas kepala keluarga telah memiliki perumahan, infrastruktur wilayah yang telah memadai, nilai celah fiskal yang berasal dari PBB mencapai Rp.3.988.555,- potensi ekonomi desa berasal dari hasil pertanian, perkebunan, peternakan, perikanan dan kehutanan. Permasalahan yang ditemui di Desa Saponda yaitu kurangnya sarana prasarana yang mendukung kegiatan budidaya perikanan dan penangkapan ikan sehingga beberapa masyarakat menggunakan bom untuk menangkap ikan, lapangan usaha baru yang terbatas sehingga masih terdapat penduduk yang menganggur, jumlah penduduk yang bersekolah masih rendah karena tidak terdapatnya sarana pendidikan berupa SD, SMP dan SMA di desa serta tingginya angka putus sekolah yang juga disebabkan oleh faktor ekonomi, tidak adanya infrastruktur PLN, telekomunikasi, sanitasi, kesehatan serta MCK, tidak adanya sarana transportasi umum serta tidak adanya pasar desa yang mendukung perekonomian masyarakat. Permasalahan yang ditemui di Desa Telaga Biru yaitu kondisi tanah yang kurang subur untuk mendukung kegiatan pertanian, produksi perkebunan yang rendah, banyak ternak yang terserang penyakit, sarana prasarana perikanan budidaya dan penangkapan yang minim, lapangan usaha baru tidak tersedia sehingga jumlah penduduk menganggur yang tinggi, tidak adanya SD, SMP dan SMA di desa sehingga jumlah penduduk yang tidak bersekolah masih tinggi, tidak adanya infrastruktur, sanitasi, kesehatan serta MCK, tidak adanya pasar desa yang mendukung perekonomian masyarakat.
Analisis Komparatif Pendapatan Pengolah Kopra Hitam dengan Pengolah Kopra Putih di Desa Horongkuli Kecamatan Toari Kabupaten Kolaka Pranata, Khafidzi; Yunus, Lukman; Limi, Muhammad Aswar
Jurnal Ilmiah Membangun Desa dan Pertanian Vol 4, No 6 (2019)
Publisher : Department of Agribusiness Halu Oleo University Kendari Southeast Sulawesi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (378.856 KB) | DOI: 10.33772/jimdp.v4i6.8124

Abstract

Black copra processor with white copra In Horongkuli Village, Toari District, Kolaka Regency is a form of processing or post-harvest handling for coconuts, this is related to the purpose of processing black copra and white copra to further increase the sale value of their plantation products to obtain more income. The purpose of this study is to (1) determine the magnitude of black copra and white copra processor income (2) know whether there are differences in the acquisition of black copra and white copra processors (3) Know the business efficiency of processing black copra and white copra. The analytical method used in this study is income analysis, efficiency analysis, and T-test. Based on the results of the research, the amount of black copra and white copra processing income is Rp. 3,604,333 and Rp. 5,790,067. Both of these businesses are classified as efficient. costs are 2.63 and 2.92 (ratio> 1) while the T-Test results of black copra and white copra processing income of count of 3.106> t table of 2.048 means that there is a difference in income.
Analisis Produktivitas dan Pendapatan Usahatani Padi Sawah di Kecamatan Landawe Kabupaten Konawe Utara Ratendra, Made Dwi; Yunus, Lukman; Alwi, La Ode
Jurnal Ilmiah Membangun Desa dan Pertanian Vol 4, No 6 (2019)
Publisher : Department of Agribusiness Halu Oleo University Kendari Southeast Sulawesi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (367.837 KB) | DOI: 10.33772/jimdp.v4i6.8122

Abstract

The rice cultivation in the Landawe District, North Konawe Regency. The determination of this area is based on the consideration that in Landawe Subdistrict there are rice paddy farming. The research group is farmers in Landawe Subdistrict with a sample of 59 farmers, the sampling is done by simple random sampling (Random sampling). Based on this study, the results of several factors that have a significant effect on productivity, including urea and pesticides at the level of 10% and for seeds, NPK fertilizer and labor do not affect at the level of 10%. Based on income, the average income received by farmers is Rp. 11,081,122.8 / Ha.
Faktor-Faktor Yang Mempengaruhi Pengeluaran Pangan Rumah Tangga Petani Cengkeh di Desa Totallang Kecamatan Lasusua Kabupaten Kolaka Utara Sahudini, Mega Silvia; Yunus, Lukman; Zani, Munirwan
Jurnal Ilmiah Membangun Desa dan Pertanian Vol 4, No 3 (2019)
Publisher : Department of Agribusiness Halu Oleo University Kendari Southeast Sulawesi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (270.674 KB) | DOI: 10.33772/jimdp.v4i3.7990

Abstract

This research was motivated by Totallang Village, one of the plantation commodity-producing villages in North Kolaka Regency. Based on the results of the initial survey, it was found that in Totallang Village there were 187 households or all households that sought clove farming as a source of household income. Thus, farmer households do not produce their own staple food for household consumption, so they must buy to meet food needs. The aim of the study was to find out and analyze the amount of food expenditure for clove farmer households in Totallang Village and the factors that influence the food expenditure of clove farmers in Totallang Village. Location determination is determined intentionally (purposive). The number of respondents is 65 people. Quantitative descriptive analysis is used to calculate and describe the allocation of household food expenditure and multiple non-linear regression analysis is used to analyze the factors that influence household food expenditure. Data analysis using formulas Y = a + b1x1 + b2x2 + b3x3 + b4x4 + e. The results showed that the average food expenditure of respondents was Rp. 13,722,553 /farmer household /year and household income factors and the number of family members partially have a significant/significant effect on food expenditure. While the education of the head of the household and the education of housewives did not significantly influence food expenditure.
Analisis Nilai Tambah Biji Kakao Menjadi Produk Coklat Olahan Jumrah, Jumrah; Iswandi, R Marsuki; Yunus, Lukman
Jurnal Ilmiah Membangun Desa dan Pertanian Vol 3, No 4 (2018)
Publisher : Department of Agribusiness Halu Oleo University Kendari Southeast Sulawesi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (58.544 KB) | DOI: 10.33772/jimdp.v3i4.7975

Abstract

This study aims to determine the processing of cocoa beans into cocoa products processed, to determine the added value of cocoa beans into cocoa products processed, and to identify the obstacles encountered in increasing the added value of cocoa beans into chocolate products processed in the laboratory FTIP UHO Kendari. Determination of purposive sample is done with the consideration that the Laboratory of Food Technology FTIP UHO is the only college in Southeast Sulawesi  perform processing cocoa beans into chocolate products processed. The data was processed using descriptive qualitative analysis and the analysis of value-added. The results showed that (1) The processing of cocoa beans into chocolate products processed in the laboratory FTIP UHO Kendari include: preparation of cocoa beans, sorting, roasting, cooling, separation of seeds, roasting nib, cooling nib, milling pasta rough, grinding fine paste, storage pasta, dough-making, printing and freezing. (2) Value-added processing of cocoa beans into chocolate products in the Laboratory FTIP UHO for every kilogram of raw material cocoa is Rp 312.252,26/kg with added value ratio of 41,65% which is an increase each output value by Rp. 1 will increase the added value amounting to Rp. 41,65. Labor's share amounted to 30,01% and the share of profits amounted to 29,15%, (3) The constraints that exist in increasing the added value of cocoa beans into chocolate products Processed marketing network cocoa preparations have not been too broad, consumers of these products amounted to 83% of lecturers / employees in the scope of FTIP UHO, indoor processing cocoa beans into chocolate products processed still as well as the limited durability of processed cocoa products is very low at only can last for 8 hours so easy to melt
Analisis Dampak Pengembangan Pulau Bokori Terhadap Perubahan Kesejahteraan Masyarakat Bajo di Desa Mekar Kecamatan Soropia Kabupaten Konawe Darwan, Darwan; Yunus, Lukman; Fyka, Samsul Alam; Limi, Muhammad Aswar
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol 4, No 3 (2019)
Publisher : Department of Agribusiness, Halu Oleo University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (155.615 KB) | DOI: 10.33772/jia.v4i3.7908

Abstract

The purpose of this study was to determine the impact of developing bokori islands on the welfare of the Bajo community. This research was conducted in Mekar Village. The research sample was 58 people. This research method is descriptive quantitative, namely to describe the level of welfare based on BPS measures, namely the level of income, income level, access to education, health, living conditions and facilities owned both before and after the development of Bokori Island. The data used are quantitative data that are statistically analyzed using T-Paired Sample Analysis. Results of discussion on community welfare when viewed through income, and doing medication, ownership of transportation equipment, electronic equipment, and home ownership tends to increase. So that it can be concluded that the welfare of the community after the development of Bokori tourism has increased. Although the ability to access education has not changed.
Penataan Permukiman Di Benteng Liya Sebagai Kawasan Konservasi Dan Cagar Budaya Eulisa, Eulisa; Ola, La Onu; Yunus, Lukman; Fitriani, Fitriani
JAGAT (Jurnal Geografi Aplikasi dan Teknologi) Vol 1, No 1 (2017): JAGAT (Jurnal Geografi Aplikasi dan Teknologi)
Publisher : Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (391.636 KB) | DOI: 10.33772/jagat.v1i1.6341

Abstract

Penelitian ini bertujuan untuk mengkaji bentuk penataan permukiman masyarakat di Benteng Liya sebagai kawasan konservasi dan cagar budaya dan mengkaji pengembangan permukiman yang sesuai dengan besaran peruntukan ruang terbangun dan ruang terbuka hijau di kawasan Benteng Liya sebagai kawasan Konservasi dan Cagar Budaya. Metode analisis data yaitu teknik zonasi dan peraturan Menteri Pekerjaan Umum Nomor 41 Tahun 2007 tentang Pedoman Kriteria Teknis Kawasan Budi Daya. Bentuk penataan permukiman masyarakat di Benteng liya dibagi menjadi zona inti 1, zona inti 2, zona penyangga, zona pengembangan dan zona penunjang. Besaran peruntukan ruang terbangun dan ruang terbuka hijau adalah 519.012,8 m2 : 353.665,2 m2 dari luas kawasan Benteng Liya seluruhnya adalah 872.678 m2.Kata Kunci:Penataan, Permukiman, Benteng LiyaDOI : 10.5281/zenodo.2658800
Pemetaan Risiko Kerentanan Wilayah Terhadap Banjir Di PesisirTeluk Kendari Provinsi Sulawesi Tenggara Bahir, Nitrawati; Yunus, Lukman; Sawaludin, Sawaludin
JAGAT (Jurnal Geografi Aplikasi dan Teknologi) Vol 1, No 1 (2017): JAGAT (Jurnal Geografi Aplikasi dan Teknologi)
Publisher : Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1272.444 KB) | DOI: 10.33772/jagat.v1i1.6339

Abstract

Risk Mapping Vulnerability towards Flooding at the Gulf Coast Kendari, Southeast Sulawesi Province. Thesis, Kendari: Faculty of Earth Science and Technology, Halu Oleo University, July 2016.The study area in this study includes the entire Gulf coast of Kendari which consist of six sub-districts and 45 villages. The technique of collecting data is through the data used is the method ofGeographical Information Systems (GIS) towards skoring, weighting and overlay each parameter. The parameters that used are elevation, land use, soils, rivers, rainfall, spatial pattern an conditions of the shoreline.The result of this study is: (I) the very low risk is at an altitude of 51-100 masl for the district of Poasia and Abeli, in the district of Poasia also contained the risk level at a height of 0-25 masl which also scattered in the district of Kambu. From the district Mandonga, West Kendari and the District of Kendari, spead at an altitude of51 to more than 400 masl. (II) The low risk is at an altitude of 26-51 masl Mandonga at a height of 0-26 masl, West Kendari and contained at an altitude of 51-100 masl. The higher risk (III) are distributed unevenly across the district and be at the certain height in each district. 0-50 masl and contained in all districts with a scale which not widely. (IV) A very high of vulnerabilities is at an altitude of 0-25 masl at the entire coastal region of the location of research.Keywords: Risk, Vulnerability, Flood, bay GISDOI : 10.5281/zenodo.2658186
Sistem Agribisnis Dan Kesejahteraan Petani Kakao Di Kecamatan Lasalimu Selatan Kabupaten Buton Yunus, Lukman; Zani, Munirwan; Batoa, Hartina
PROSIDING SEMINAR NASIONAL AGRIBISNIS PROSIDING SEMINAR NASIONAL PANGAN DAN PERKEBUNAN (Realitas Pangan dan Perkebunan saat ini dan Prospe
Publisher : Jurusan Agribisnis Fakultas Pertanian Universitas Halu Oleo Kendari Sulawesi Tenggara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/11356

Abstract

Tujuan penelitian yang ingin dicapai adalah: (1) Menggambarkan  pelaksanaan sistem agribisnis kakao (2) Mengetahui tingkat kesejahteraan petani kakao, dan (3) Merumuskan strategi pengembangan agribisnis kakao untuk meningkatkan kesejahteraan rumahtangga petani kakao. Penelitian dilaksanakan pada tahun 2014 dengan jumlah sampel sebanyak 2 (dua) kelompok tani yang ditentukan secara purposif.Data penelitian dikumpulkan melalui wawancara langsung dan dianalisis menggunakan analisis deskriptif kualitatif, analisis kesejahteraan dan analisis SWOT. Hasil penelitian menunjukkan bahwa: (1) Sistem agribisnis kakao belum dilakukan secara baik dan terintegrasi oleh petani kakao, (2) Rumah tangga petani kakao rata-rata memiliki tingkat kesejahteraan yang rendah atau tergolong miskin, dan (3) Strategi pengembangan agribisnis kakao yang dapat dilakukan petani dan kelompok tani, adalah strategi W-O meliputi: (a) Penguatan kelompok tani dengan pembinaan oleh pemerintah dan instansi terkait, (b) Meningkatkan pengetahuan dan keterampilan petani melalui bimbingan dan pelatihan, (c) Memperluas lahan usahatani untuk meningkatkan produksi, (d) Meningkatkan kepemilikan modal, dan (e) Menjalin kemitraan dengan pedagang dalam memasarkan produk kakao.
DAMPAK PERKEMBANGAN KAWASAN PESISIR TERHADAP PERUBAHAN FUNGSI LAHAN DAN KESEJAHTERAAN PETANI TAMBAK DI PESISIR TELUK KENDARI Limi, Muhammad Aswar; Sara, La; Ola, Taane La; Yunus, Lukman
AGRIPITA JOURNAL Vol 1 No 2 (2017): Jurnal Agribisnis dan Pembangunan Pertanian
Publisher : Agripita Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (289.928 KB)

Abstract

The purpose of this study was to determine the impact of the development of coastal areas to changes in land use in the Coastal Kendari Bay and to determine the level of welfare of fish farmers in the Coastal Kendari Bay. The study was conducted in May-August 2016 for the coastal Kendari Bay and in the District Poasia Kendari. The location determination is done deliberately. Population and sample family head fish farmers in the district Poasia Kendari City by 11 households. The samples were conducted census of all the population used as a sample. Data analysis using descriptive analysis to determine the impact of the development of coastal areas to changes in land use and analysis of the revenue that will be used to determine the level of welfare of fish farmers. Based on the results of the study it can be concluded that the development of coastal areas, especially the development of infrastructure in the coastal kendari bay has resulted in a change of land use and land cover in coastal Kendari Bay where the land area of 205.5 ha of ponds decreases were converted into residential areas so that the settlement area and broader become 674.37 Ha and public space increased to 18.46 Ha. Land use resulted in the preservation of the coastal region of Kendari Bay decreased and high sedimentation rate causes changes in the environment and impacted upon the fishery resource and land productivity decreases and affect fish farmers income. The welfare of fish farmers are still determined by the coastal region of Kendari Bay so that fish farmers have a level of prosperity that is relatively poor.
Co-Authors Bahir, Nitrawati Citra, Yuliana darwan darwan, darwan Eulisa, Eulisa Fitriani Fitriani Fyka, Samsul Alam Fyka, Samsul Alam Hartina Batoa Irmasila, Irmasila Jumrah Jumrah La Ode Alwi La Sara Maripadang, Werni Maulana, Rimat Muhammad Aswar Limi Munirwan Zani, Munirwan Nasution, Annio Indah Lestari Ola, Taane La Onu La Ola, Onu Pranata, Khafidzi R Marsuki Iswandi, R Marsuki Ratendra, Made Dwi Sahudini, Mega Silvia Said, Hikmal Sawaludin, Sawaludin Surni, Surni Wa Ode Yusria, Wa Ode