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All Journal Buletin Penelitian Sosek PROSIDING SEMINAR NASIONAL AGRIBISNIS JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Jurnal Ilmiah Membangun Desa dan Pertanian Jurnal Pengabdian Masyarakat Ilmu Terapan (JPMIT)
Fyka, Samsul Alam
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Agriculture, Biological Sciences & Forestry Civil Engineering, Building, Construction & Architecture Computer Science & IT Control & Systems Engineering Economics, Econometrics & Finance Electrical & Electronics Engineering Environmental Science Social Sciences Veterinary

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Dampak Ekonomi Usaha Pengolahan Sagu Di Kelurahan Besulutu Kabupaten Konawe Fyka, Samsul Alam; Sidarilis, Sidarilis
PROSIDING SEMINAR NASIONAL AGRIBISNIS PROSIDING SEMINAR NASIONAL PANGAN DAN PERKEBUNAN (Realitas Pangan dan Perkebunan saat ini dan Prospe
Publisher : Jurusan Agribisnis Fakultas Pertanian Universitas Halu Oleo Kendari Sulawesi Tenggara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/11336

Abstract

Potensi sagu yang dihasilkan di Kelurahan cukup besar yaitu 25 – 62 pohon atau sekitar 35 ton per panen, mendorong masyarakat sekitar untuk membuka usaha pengolahan sagu di Kelurahan tersebut. Usaha pengolahan sagu tersebut membuka peluang kerja dan pendapatan baru bagi masyarakat lokal, sehingga memberikan dampak ekonomi bagi masyarakat lokal, baik dampak ekonomi langsung, tidak langsung dan dampak ekonomi lanjutan. Tujuan penelitian ini adalah menganalisis dampak ekonomi keberadaan usaha pengolahan sagu bagi masyarakat sekitar di Kelurahan Besulutu. Hasil penelitian ini menunjukkan bahwa dampak ekonomi langsung sebesar Rp. 106.900.000, dampak ekonomi tidak langsung sebesar Rp. 74.950.000, sedangkan nilai dampak lanjutan sebesar Rp. 8.658.000. Sehingga Nilai Keynesian Income Multiplier sebesar 0,99 yang berarti bahwa dampak ekonomi usaha pengolahan sagu yang dirasakan oleh masyarakat sekitar masih kecil. Hal ini karena keterlibatan masyarakat lokal masih sangat sedikit dalam usaha pengolahan sagu tersebut. 
The Development Strategy of Purple Sweet Potato Farming Business in West Muna District Muhajir, Ahmad; Rianse, Ilma Sarimustaqiyma; Fyka, Samsul Alam
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol 5, No 2 (2020)
Publisher : Department of Agribusiness, Halu Oleo University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jia.v5i2.9981

Abstract

The purpose of this research was to find out the most prioritized strategies in developing purple sweet potato farming in Wulanga Jaya Village, West Muna District. The method used in this research was Qualitative Descriptive Analysis and Process Hierarchy Analysis (AHP) methods to determine the strategy in developing Purple Sweet Potato Farming. Total respondents of this research was 12 people who were determined purposively consisting of related agencies, traders, extension workers, and Purple Sweet Potato farmers. AHP analysis results through 4 important criteria in the development of purple sweet potato farming in Wulanga Jaya Village, West Muna District showed that the most prioritized cultivation criteria was a weight of 0.457 with an alternative strategy was by providing Saprotan assistance to farmers. This is consistent with the results in the field that purple sweet potato farmers still need help to develop their farm. Then, the strategy carried out as the solution is by providing Saprotan assistance.
Study on The Determination of Prioritized Strategy in Developing Freshwater Fish Hatchery Business in South Konawe District Saputra, Ade; Limi, Muhammad Aswar; Fyka, Samsul Alam
Jurnal Ilmiah Membangun Desa dan Pertanian Vol 5, No 2 (2020)
Publisher : Department of Agribusiness Halu Oleo University Kendari Southeast Sulawesi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jimdp.v5i2.11307

Abstract

The purpose of this study was to determine the prioritized strategy in the efforts to develop freshwater fish hatchery business in South Konawe District. The research was purposively carried out in South Konawe District in September-December 2019. This was a case study in freshwater fish hatchery business, with the consideration that the hatchers have been engaging in this business for long time by providing freshwater fish seeds. The informants in this study were the owners of freshwater fish hatchery business in South Konawe District. The data was analyzed using Analytical Hierarchy Process (AHP) method. It aimed to determine the strategy in developing freshwater fish hatchery businesses which is appropriate and prioritized. Based on the results of the study, it was noted that the most prioritized criteria were human resources with a weight value of 0.327, while the most prioritized alternative strategy was to conduct a comparative study on similar businesses which are considered more advanced and developed with a weight value of 0.443.
Strategi Pengembangan Pariwisata Berbasis Masyarakat (Studi Kasus di Perkampungan Wisata Sousu, Kabupaten Wakatobi) Hidrawati, Hidrawati; Udu, Sumiman; Manan, Abdul; Sahari, Sariamin; Fyka, Samsul Alam
Jurnal Ilmiah Membangun Desa dan Pertanian Vol 5, No 3 (2020)
Publisher : Department of Agribusiness Halu Oleo University Kendari Southeast Sulawesi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jimdp.v5i3.12028

Abstract

This research is based on an effort to implement a community-based tourism approach, generally has the main objective to arrange strategy of community-based tourism development at tourism Sousu Rustic. Specifically, this research has a purpose to identify local characteristics that consist of internal and external elements of Sousu in developing tourism based on community. The research was conducted in March-October 2018 at Tourism Sousu Rustic Matahora Village, South of Wangi-Wangi District, Wakatobi Regency, Southeast Sulawesi. Data in this research consists of primer and secondary data collected by observation, interview, and focus group discussion techniques. The data analyzed qualitatively descriptively by using a matrix SWOT analysis tool and litmus test to identify the most strategy issue at Sousu Tourism development. The result of the research showed that the most strategic issues in Sousu tourism development consist of: community knowledge and skills improvement, funding to community tourism business support, minimize relocation community settlement issues and beach abrasion, and improve tourism exciting and does tourism promotion. To implement the strategies, it needs multi-collaboration between communities as the main actor, local government as a regulator, private sector as donor institution, and NGO as community facilitator.
The Welfare Level of the Households of Minapadi Farmers in Epeesi Village, Basala Sub-District, South Konawe District Akmal, Hasbi; Limi, Muhammad Aswar; Fyka, Samsul Alam
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol 5, No 6 (2020)
Publisher : Department of Agribusiness, Halu Oleo University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jia.v5i6.13458

Abstract

This research was motivated by the number of farmers who work on minapadi system (paddy-fish integration farming system) in Epeesi Village, Basala Sub-District, South Konawe District in which the welfare level of the minapadi farmers community in the village is not yet known. The purpose of this study was to determine the welfare level of minapadi farmers in the region. The determination of the research area was carried out purposively with the consideration that the village was one of the villages that developed minapadi system in South Konawe District. This research was done in January-February 2020. The number of respondents was 36 households working on minapadi farming system. Data analysis was performed using the indicators from BKKBN and quantitative descriptive analysis technique with cross tables and percentage analysis. The results showed that the average minapadi farmers in Epeesi Village were in KS I with a percentage of 41.67%, so that the welfare level of minapadi farmers in Epeesi Village was still classified low. This is because the community of minapadi farmers has not met all indicators set by BKKBN namely basic needs, psychological needs, development needs, and self-esteem.
Analysis of Constraints and Opportunities for the Development of Smallholder Coconut Oil Processing Industry in Micro Enterprises Konawe Islands Regency Baka, La Rianda; Alwi, La Ode; Herdhiansyah, Dhian; Fyka, Samsul Alam; Hisein, Waode Siti Anima
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol 5, No 6 (2020)
Publisher : Department of Agribusiness, Halu Oleo University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jia.v5i6.14229

Abstract

It is based on the fact that small-scale coconut oil processing in micro-scale businesses is facing serious threats and competition with palm oil produced by large and medium-sized entrepreneurs, resulting in a downturn in business as well as weakening the motivation of coconut farmers to process coconut production into coconut oil. As a result, coconut farmers in their daily lives actually buy palm oil processed by large and medium entrepreneurs, while their businesses are getting worse. In line with this, through this research, an analysis of the obstacles and opportunities for the development of the people's coconut oil processing industry was carried out. The purpose of this study was to analyze the barriers to developing the people's coconut oil processing industry on a micro-scale business and to analyze the opportunities for developing the people's coconut oil processing industry on a micro-scale business. The research method is through a Focus Group Discussion (FGD) to identify obstacles and opportunities for developing the coconut oil processing industry, followed by Analysis Hierarchy Process (AHP) to determine priority problems and priority opportunities that should be carried out by multi-stakeholders for the development of the coconut oil processing industry. The results showed that the priority obstacles to the development of the coconut oil processing industry in micro-scale businesses in Konawe Islands Regency were product marketing problems, financial capital, and business funding problems, production equipment problems, skilled labor issues, raw material problems, micro-business protection policy issues, business organization, and management problems, as well as problems in the use of information technology and innovation. The priority of opportunities for the development of the micro-scale coconut oil processing industry in Konawe Kepualauan Regency is the presence of economic value by-products of coconut oil processing, namely shell charcoal, nata de coco, and coconut coir, there is a tendency for people to consume more coconut oil than consume coconut oil. Palm oil, the existence of a government program to encourage the coconut processing industry, and the nutritional value that is unique to coconut oil. Organizational and business management problems, as well as problems in the use of information technology and innovation. The priority of opportunities for the development of the micro-scale coconut oil processing industry in Konawe Kepualauan Regency is the presence of economic value by-products of coconut oil processing, namely shell charcoal, nata de coco, and coconut coir, there is a tendency for people to consume more coconut oil than consume coconut oil. Palm oil, the existence of a government program to encourage the coconut processing industry and the nutritional value that is unique to coconut oil. Organizational and business management problems, as well as problems in the use of information technology and innovation. The priority of opportunities for the development of the micro-scale coconut oil processing industry in Konawe Kepualauan Regency is the presence of economic value by-products of coconut oil processing, namely shell charcoal, nata de coco, and coconut coir, there is a tendency for people to consume more coconut oil than consume coconut oil. Palm oil, the existence of a government program to encourage the coconut processing industry and the nutritional value that is unique to coconut oil.
Factors Affecting Land Conversion From Rice Plants to Lime Plants in Watabenua Village Landono District Maulana, Rimat; Yunus, Lukman; Fyka, Samsul Alam
Jurnal Ilmiah Membangun Desa dan Pertanian Vol 6, No 3 (2021)
Publisher : Department of Agribusiness Halu Oleo University Kendari Southeast Sulawesi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jimdp.v6i3.19149

Abstract

This study aims to determine what factors influence land conversion from lowland rice plantations to lime plantations in Watabenua Village, Landono District. The population in this study were all farmers who had converted land in Watabenua Village, Landono District, South Konawe Regency, and as many as 33 people, where all were used as samples by the census method 33 respondents. The analytical method used is multiple linear regression analysis. The results of this study are the factors that affect the conversion of land from lowland rice plantations to lime plantations in Watabenua Village are the cost of citrus production. In contrast, the factors that do not affect land conversion are rice income, the distance between irrigation water sources to rice fields, the price of another product, namely oranges.
Status of Sustainability Institutional Dimensions in the Development of Mangrove Tracking Area Bungkutoko Island Nambo Sub-District Kendari City Nastain, Arif; Fyka, Samsul Alam; Limi, Muhammad Aswar
Jurnal Ilmiah Membangun Desa dan Pertanian Vol 6, No 1 (2021)
Publisher : Department of Agribusiness Halu Oleo University Kendari Southeast Sulawesi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jimdp.v6i1.15967

Abstract

This study analyzes the sustainability status institutional dimension of mangrove ecosystems in the Bungkutoko mangroves tracking ecotourism area. The study was conducted in September 2019 – March 2020 in the mangrove tracking area of Bungkutoko Island, Nambo District, Kendari City. The method used in this study is a survey method with a purposive sample. The sample in this study amounted to 12 people, consisting of 5 people from the Department of Marine Affairs and Fisheries of Kendari City and seven people who manage the Bungkutoko mangrove tracking. Primary data collection is done through direct observation in the field and structured interviews with the help of questions. Secondary data collection was obtained through literature studies. Analysis of the data used includes quantitative research with the Rapid Appraisal for Fisheries (RAPFISH) method that has been modified to Rap_Mforest and qualitative analysis (descriptive). The result showed the status of sustainability management of mangrove ecosystems. The institutional dimension is in the quite sustainable category (53.67). The attribute leverage analysis on the institutional extent shows that the most sensitive attribute to affect sustainability in the institutional dimension is the role of formal institutions that support mangrove ecosystem management. Even a slight change in this attribute will affect the institutional sustainability of the mangrove ecosystem. The legal institution, in this case, is the Kendari City Government through the Kendari City Marine and Fisheries Service
PKM - Kelompok Tani Hortikultura Bawang Merah Pada Lahan Marginal Melalui Penerapan Teknologi Tepat Guna Ramah Lingkungan Fyka, Samsul Alam; Limi, Muhammad Aswar; Awaluddin, Andi
Jurnal Pengabdian Masyarakat Ilmu Terapan (JPMIT) Vol 3, No 2 (2021)
Publisher : Vokasi Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (659.019 KB) | DOI: 10.33772/jpmit.v3i2.21462

Abstract

Desa Marga Cinta adalah salah satu desa di Kecamatan Moramo yang menjadi salah satu desa yang menjadi sumber pangan dari sektor hortikultura. Jenis hortikultura yang cukup menjanjikan untuk dikembangkan yaitu bawang merah. Salah satu mitra yang mengalami permasalahan dalam pengembangan usaha bawang merah yaitu Kelompok Tani Horti Utama. Permasalahan utama mitra adalah lahan marginal yang dimiliki untuk budidaya bawang merah mengalami penurunan kualitas lahan, akibat dari penggunaan pupuk kimia secara berlebihan. Adapun tujuan dari PKM ini adalah untuk meningkatkan pengetahuan kelompok tani Horti Utama tentang manfaat dari penggunaan teknologi tepat guna berbasis pertanian organik dan juga untuk meningkatkan keterampilan kelompok tani horti utama dalam membuat secara mandiri produk teknologi tepat guna berbasis sumberdaya lokal sehingga dapat digunakan pada lahan marginal untuk budidaya bawang merah. Kegiatan ini dilaksanakan sepanjang tahun 2021. Dengan metode kegiatan PKM terdiri dari 3 tahapan yaitu sosialisasi program, penyuluhan dan pelatihan pembuatan teknologi tepat guna serta pendampingan dan evaluasi. Hasil kegiatan PKM ini adalah dapat meningkatkan pemahaman mitra tentang manfaat dari pertanian organik melalui penerapan teknologi tepat guna (TTG) sebesar 60% dan juga peningkatkan pemahaman dan keterampilan kelompok tani tentang pembuatan teknologi tepat guna berbasis sumberdaya lokal meningkat sebesar 68%. Hal ini menunjukkan bahwa kelompok mitra mendapatkan manfaat terhadap program PKM yang dilaksanakan.
Pemanfaatan Lahan Pekarangan Untuk Pertanian dan Perikanan Dalam Menunjang Ketahanan Pangan Rumah Tangga Masyarakat di Kelurahan Bungkutoko Kecamatan Nambo Kota Kendari Iswandi, R. Marsuki; Alwi, La Ode; Nikoyan, Anas; Fyka, Samsul Alam
Jurnal Pengabdian Masyarakat Ilmu Terapan (JPMIT) Vol 2, No 1 (2020)
Publisher : Vokasi Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (419.566 KB) | DOI: 10.33772/jpmit.v2i1.12144

Abstract

The problem that occurs at the community service location is the plot of land which is still not optimally utilized to support the availability of household food from agricultural and fishery foods. The purpose of this community service program is to increase public knowledge and awareness of the importance of using yard space in support of household food availability, in addition to practicing how to use simple plot land in the form of aquaponics to meet the availability of vegetable and fish food as well as using patterns of utilization organically. The method used in this activity is counseling, discussion with residents and the practice of making aquaponics as a model of organic yard use. The result of community service that has been done is a new understanding to the community about the importance of managing yard for agriculture and fisheries to support family food security with the availability of organic food sources in the form of vegetables and fish in their own yard. In addition, the community also knew the simple yard utilization model, namely by using the aquaponics system.
Co-Authors Abdul Manan Abdullah, Bahari Ade saputra Ahmad Muhajir, Ahmad Ahmad, Fadel Akmal, Hasbi Arif Rahman Awaluddin, Andi Azhar Bafadal, Azhar Cahyani, Dewi Nurul darwan darwan, darwan Dhian Herdhiansyah Fitriaman, Fitriaman Hidrawati, Hidrawati Hisein, Waode Siti Anima Ilma Sarimustaqiyma Rianse, Ilma Sarimustaqiyma Iswandi, R. Marsuki La Ode Alwi La Ode Kasno Arif, La Ode Kasno La Rianda Baka, La Rianda Lukman Yunus, Lukman Maulana, Rimat Muhammad Aswar Limi Nastain, Arif Nikoyan, Anas Safitria, Safitria Sahari, Sariamin salamah salamah Sidarilis, Sidarilis Sumiman Udu Wa Ode Yusria, Wa Ode