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SOSIALISASI PENANGANAN KERUSAKAN KOMPONEN KAYU AKIBAT SERANGAN RAYAP DI DAERAH PERUMAHAN GRIYA MADANI KECAMATAN SIANTAR SITALASARI Meylida Nurrachmania; Rozalina; Marulam MT Simarmata; Tri Astuti; Tioner Purba
Jurnal Pengabdian Masyarakat Sapangambei Manoktok Hitei Vol. 2 No. 1 (2022): Jurnal Pengabdian Masyarakat Sapangambei Manoktok Hitei
Publisher : Lembaga Pengabdian Masyarakat Universitas Simalungun

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (866.541 KB) | DOI: 10.36985/jpmsm.v2i1.501

Abstract

Economic losses due to wood damage by wood destruction factors in buildings in Indonesia have reached billions of rupiah every year.Surveys in several major cities, Jakarta, Surabaya, Bandung and other major cities show that generally residential buildings are particularly vulnerable to being attacked by wood-destroying organisms. To prevent or reduce economic losses due to wood damage by wood destruction factors in buildings especially housing, it is necessary to take a preventive measure that is a preservation measure by providing preservatives, especially on wood materials as well as handling to overcome wood components that have been damaged
PEMANFAATAN PEKARANGAN RUMAH PERKOTAAN DENGAN BUDIDAYA SAYURAN HIDROPONIK Ummu Harmain; Jef Rudiantho Saragih; Tri Astuti; Muldri P J Pasaribu; Pinondang Nainggolan
Jurnal Pengabdian Masyarakat Sapangambei Manoktok Hitei Vol. 2 No. 1 (2022): Jurnal Pengabdian Masyarakat Sapangambei Manoktok Hitei
Publisher : Lembaga Pengabdian Masyarakat Universitas Simalungun

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1323.967 KB) | DOI: 10.36985/jpmsm.v2i1.504

Abstract

Houses in urban areas generally have limited yard land. With a little creativity, the limited yard land can be used for hydroponic vegetable cultivation. This activity aims to disseminate hydroponic system vegetable cultivation by utilizing limited land for home gardens in urban areas. Activities carried out in the form of counseling, cultivation practices and the manufacture of ab-mix nutrition as well as assistance in hydroponic vegetable cultivation. This activity is able to increase participants' knowledge by producing vegetables for consumption and has the potential to be developed into additional household income