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All Journal Sodality: Jurnal Sosiologi Pedesaan Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Lembaran Masyarakat: Jurnal Pengembangan Masyarakat Islam Jurnal Agrimanex: Agribusiness, Rural Management, and Development Extension Jurnal Budiman: Pembangunan dan Pengabdian Masyarakat Nusantara
Siti Mariyani
Universitas SIngaperbangsa Karawang
Agriculture, Biological Sciences & Forestry Arts Humanities Economics, Econometrics & Finance Education Environmental Science Social Sciences

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Journal : Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science

 1 
KETERSEDIAAN PANGAN DAN FAKTOR-FAKTOR YANG MEMPENGARUHI KETERSEDIAAN PANGAN RUMAH TANGGA PETANI PADI ANGGOTA LUMBUNG PANGAN DI KECAMATAN AMBARAWA KABUPATEN PRINGSEWU Mariyani, Siti; Prasmatiwi, Fembriarti Erry; Adawiyah, Rabiatul
Jurnal Ilmu-Ilmu Agribisnis Vol 5, No 3 (2017)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (144.112 KB) | DOI: 10.23960/jiia.v5i3.1643

Abstract

This study aims to determine household food availability of rice barn members and factors affecting the food availability. The research location is selected purposively Ambarawa of Pringsewu District with the consideration that there are most food barns in the district. Respondents were selected by using multistage sampling, which consists of 12 barns and 36 farmer members. Data analysis method used is descriptive analysis using the formula available, namely output minus input. The results showed that the availability of staple food or paddy of farmer members is included in a high category, which amounted to 1,631.94 kcal/cap/day and accounted for 67.99 percent energy availability of energy supply based on the results Widya Karya National Food and Nutrition (WNPG) X.  Factors that affect the food availability of members are land size and farmers’ age  (possitively), household income and education level (negatively).Key words: availability of staple food, food barns, rice farmer household member barns
PERUBAHAN SOSIAL MASYARAKAT PETANI TERHADAP ALIH FUNGSI LAHAN PERTANIAN DI DESA MARGA AGUNG, KECAMATAN JATI AGUNG, LAMPUNG SELATAN Siti Mariyani; Ekalia Yusiana
Jurnal Ilmu-Ilmu Agribisnis Vol 11, No 2 (2023)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v11i2.6725

Abstract

This study aims to determine factors causing land conversion in Marga Agung Village and social change of the farming community in Marga Agung Village towards the conversion of agricultural land. This research is a survey research using a qualitative approach which is analyzed descriptively. The data collection method was carried out using in-depth interviews with nine informants who were selected purposively. The research was conducted in Marga Agung Village, Jati Agung District, South Lampung, as a consideration that the majority of farmers in Marga Agung Village is rain-fed farmers and come from the village bedol transmigration program which has experienced the conversion of agricultural land. The results of the study indicated that the factors causing land conversion in Marga Agung Village are internal factors and external factors. The internal factor of the farmer households is in the form of the socio-economic conditions of the farmer household such as household needs which cannot be fulfilled by the income of the farmer households. The external factors of farmers selling agricultural land are the price of land which is increasing every year, the strategic location of the land also increases the selling price of the land and there is an increase in the population coming from outside the Marga Agung Village area. Key words: farmer, land conversion, social change.
Co-Authors Fembriarti Erry Prasmatiwi Martua Sihaloho Nurmala Katrina Pandjaitan Puji Raihani Sulandjari, Kuswarini Yusiana, Ekalia