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Eating Behaviors Related to Anemia Prevention in Young Women in Jayapura City Bela, Sarni Ranteallo; Rumaropen, Nova Falentina
Budapest International Research and Critics Institute (BIRCI-Journal): Humanities and Social Sciences Vol 4, No 4 (2021): Budapest International Research and Critics Institute November
Publisher : Budapest International Research and Critics University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33258/birci.v4i4.2970

Abstract

Based on previous interviews with health workers at the City Health Office, health services for adolescent girls were carried out by the school by activating the UKS (School Health Business) assisted by the puskesmas, and cadres, but with the closure of schools during the coronavirus pandemic, so health services were limited and This is not optimal and this can have an impact on health, especially young women in receiving services such as giving Fe tablets, monitoring nutritional status and education about health problems for young women. The risk of anemia can be experienced in young women who are vulnerable if they are not supervised in terms of health services and eating behavior of young women.This type of research is descriptive using a cross-sectional study design. The aim of the study was to obtain an overview of the eating behavior of adolescent girls in Jayapura City. The research will be conducted in the work area of the Jayapura City Health Office. Research time for 8 months. The sample is 100 respondents from a population of 26,084 young women. The eating behavior interview of adolescent girls was conducted by assessing the level of knowledge, attitudes and actions. Data analysis was carried out in this study using a computer software system, namely SPSS 16. Statistical test to see the frequency distribution of eating behavior of adolescent girls. The results of the study showed that most of the young women had good knowledge as many as 62 respondents (82.7%), the attitude towards preventing anemia was mostly good, namely 51 (68.0%) but most of the young women had inadequate actions in preventing anemia, namely 69 (92.0%). 
Pola makan suku asli Papua dan non-Papua sebagai faktor risiko kejadian hipertensi Sarni Rante Allo Bela; Bambang Djarwoto; I Made Alit Gunawan
Jurnal Gizi Klinik Indonesia Vol 10, No 4 (2014): April
Publisher : Minat S2 Gizi dan Kesehatan, Prodi S2 IKM, FK-KMK UGM

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/ijcn.18872

Abstract

Background: Hypertension is one of the problems in the medical and public health sector. The prevalence of hypertension in Jayapura City is 23,8%. Hypertensive disease was ranked 6th among the top 10 diseases in Abepura Hospital. The risk factors, a diet containing high fat, high sodium, low potassium and excessive alcohol consumption has contributed to the increasing of blood pressure.Objective: To determine the degree of hypertension difference between Papuans and non-Papuans, and the effect of intake of fat, sodium, potassium and alcohol consumption as risk factors for hypertension in each tribe.Method: The study was an observational analytic with a case-control design. Samples are 248 which is divided in 62 cases and 62 controls on each tribe. Data analysis using the statistical independent t-test, Chi-Square, Mantel Haenzel, Multiple Regression Logistic.Results: Non-Papuan tribes had 1.9 times higher risk of hypertension stage 2. The fat intake of indigenous Papuans (OR=3.250) and non-Papuans (OR=3.275) correlated significantly. Sodium intake significantly associated in indigenous Papuans, but the non-Papuans, have a significant relation (OR=2.531). There was a correlation between potassium intake in indigenous Papuans (OR=2.348), but the non-Papuans, was not. Consumption of alcohol in indigenous Papuans was significantly associated (OR=2.343), but the non-Papuans, was not. Multivariate analysis showed that psychosocial stress, consumption of alcohol, family history of hypertension, and potassium intake were contributing in indigenous Papuans. Intake of fat, sodium intake, and obesity was contributed in non-Papuan tribes. Conclusion: Non-Papuan tribes prone to has hypertension stage 2. In Papuans, fat intake (> 30%), potassium intake (<2000 mg) and excessive alcohol (≥ 2 glasses/day) are risk factors. In the non-Papuan, fat intake (> 30%) and sodium intake (≥ 2300 mg) are risk factors for hypertension.
AN OVERVIEW OF THE NUTRITIONAL STATUS OF PREGNANT WOMEN IN THE SARMI PUSKESMAS WORK AREA, SARMI REGENCY Sarni RanteAllo Bela; Natalia Paskawati Adimuntja; Claritha Angelita Kyeuw-Kyeuw
Jambura Journal of Health Sciences and Research Vol 5, No 1 (2023): JANUARI: JAMBURA JOURNAL OF HEALTH SCIENCES AND RESEARCH
Publisher : Universitas Negeri Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35971/jjhsr.v5i1.16476

Abstract

Kehamilan merupakan masa terpenting untuk pertumbuhan janin. Salah satu faktor mempengaruhi keberhasilan suatu kehamilan adalah status gizi, Usia ibu hamil, Pendidikan ibu hamil, Pekerjaan, Pendapatan, dan Pengetahuan. Penelitian ini bertujuan Untuk mengetahui gambaran status gizi ibu hamil di wilayah kerja puskesmas Sarmi Kota Kabupaten Sarmi. Penelitian ini merupakan jenis penelitian kuantitatif. Sampel pada penelitian ini sebanyak 51 sampel dengan pengambilan sampel menggunakan teknik simple random sampling. Pengumpulan data di lakukan dengan menggunakan kuesioner. Penelitian ini di lakukan di Puskesmas Sarmi Kota. Analisis univariat menggunakan Uji Deskriptif. Hasil penelitian menunjukan bahwa sebanyak 28 ibu hamil (54,9%) berusia remaja dan 23 ibu hamil (45,1%) berusia dewasa, sebanyak 29 ibu hamil (56,9%) memiliki pendidikan rendah dan sebanyak 22 ibu hamil (43,1%) memiliki pendidikan tinggi, sebanyak 28 suami ibu hamil (54,9%) yang tidak bekerja dan 23 suami ibu hamil (45,1%) yang bekerja, sebanyak 29 suami ibu hamil (56,9%) memiliki pendapatan rendah dan 22 suami ibu hamil (43,1%) pendapatan tinggi, sebanyak 27 ibu hamil (52,9%) dengan pengetahuan kurang dan 24 ibu hamil (47,1%) dengan pengetahuan baik, sebanyak 32 ibu hamil (62,7%) lila 25,3cm. Kesimpulan paling banyak ibu hamil berusia remaja (54,9%), ibu hamil dengan tingkat pendidikan rendah (56,9%), ibu hamil yang memiliki suami yang tidak bekerja (54,9%), ibu hamil dengan pendapatan rendah (56,9%), ibu hamil dengan pengetahuan kurang (52,9%), dan paling banyak ibu hamil yang memiliki LILA   25,3 cm (62,7).Kata kunci: Ibu Hamil ; Kehamilan; Status Gizi. AbstractPregnancy is the most important period for fetal growth. One of the factors influencing the success of a pregnancy is nutritional status, Age of pregnant women, Education of pregnant women, Occupation, Income, and Knowledge. This study aims to determine the nutritional status of pregnant women in the Sarmi health center work area, Sarmi Regency. This research is a type of quantitative research. The samples in this study were 51 samples with sampling using simple random sampling techniques. Data collection was carried out using questionnaires. This research was conducted at the Sarmi City Health Center. Univariate analysis using Descriptive Test. The results showed that as many as 28 pregnant women (54.9%) were teenagers and 23 pregnant women (45.1%) were adults, as many as 29 pregnant women (56.9%) had low education and as many as 22 pregnant women (43.1%) had higher education, as many as 28 pregnant women's husbands (54.9%) were not working and 23 pregnant women's husbands (45.1%) were working, as many as 29 pregnant women's husbands (56.9%) had low incomes and 22 pregnant women's husbands (43.1%) had high incomes,  A total of 27 pregnant women (52.9%) with less knowledge and 24 pregnant women (47.1%) with good knowledge, as many as 32 pregnant women (62.7%) lila 25.3cm. The conclusion was that most pregnant women were in their teens (54.9%), pregnant women with low education levels (56.9%), pregnant women who had unemployed husbands (54.9%), pregnant women with low incomes (56.9%), pregnant women with less knowledge (52.9%), and the most pregnant women who had LILA 25.3 cm (62.7).
CASE STUDY OF HYPERTENSION IN PRODUCTIVE AGE COMMUNITIES IN YOKA VILLAGE, JAYAPURA CITY Juwita Ba&#039;ka; Inriyanti Assa; Sarni R. Bela; Dolfinus Yufu Bouway; Katarina L. Tuturop; Asriati Asriati
Jambura Journal of Health Sciences and Research Vol 5, No 1 (2023): JANUARI: JAMBURA JOURNAL OF HEALTH SCIENCES AND RESEARCH
Publisher : Universitas Negeri Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35971/jjhsr.v5i1.17014

Abstract

AbstrakHipertensi merupakan salah satu penyakit kardiovaskuler yang banyak diderita oleh seluruh masyarakat di dunia. Sekitar satu juta orang di dunia menderita hipertensi dan dua diantara tiga orang tersebut berada di negara berkembang. Kebaruan dalam penelitian ini karena meneliti tentang studi kasus hipertensi pada masyarakat usia produktif di kampung Yoka Kota Jayapura. Tujuan penelitian untuk menganalisis hubungan faktor risiko dengan kejadian hipertensi pada masyarakat usia produktif di Kampung Yoka Kota Jayapura. Jenis penelitian ini berupa penelitian analitik kuantitatif dengan desain Cross Sectional. Jumlah sampel sebanyak 90 responden yaitu masyarakat usia produktif berumur 26-45 tahun di Kampung Yoka dari hasil wawancara serta pengisian kuesioner dan pengukuran tekanan darah menggunakan alat tensi meter dianalisis menggunakan uji Chi-Square. Hasil penelitian ini terdapat hubungan antara usia (-value = 0,020, RP = 1,714), riwayat keturunan  ( value = 0,000, RP = 3,596), kebiasaan meroko (-value = 0,000, RP = 4,629), kebiasaan minum kopi (-value = 0,000, RP = 3,596), sedangkan tidak terdapat hubungan antara jenis kelamin (-value = 0,525, RP = 1,200), dan konsumsi alkohol (-value = 1,000, RP =1,047). Kesimpulan bahwa terdapat hubungan antara usia, riwayat keturunan, kebiasaan merokok, serta kebiasaan minum kopi dengan hipertensi dan tidak ada hubungan antara jenis kelamin dan konsumsi alkohol pada masyarakat usia produktif di Kampung Yoka.Kata Kunci: Hipertensi; Kampung Yoka; Faktor risiko. AbstractHypertension is one of the cardiovascular diseases that many people in the world suffer from. About one million people worldwide suffer from hypertension, and two of the three people are in developing countries. The novelty of this study is that it examines a case study of hypertension in people of productive age in Yoka village, Jayapura City. The study aimed to analyze the relationship between risk factors and the incidence of hypertension in people of effective age in Yoka Village, Jayapura City. This type of research is in the form of a quantitative analytical study with a Cross-Sectional design. The total sample of 90 respondents, namely people of productive age 26-45 years in Yoka Village from the results of interviews, filling out questionnaires, and measuring blood pressure using a tension meter tool, was analyzed using the Chi-Square test. The results of this study showed a relationship between age (ρ-value = 0.020, RP = 1.714), hereditary history (ρ value = 0.000, RP = 3.596), morocco habits (ρ-value = 0.000, RP = 4.629), coffee drinking habits (ρ-value = 0.000, RP = 3.596). At the same time, there was no relationship between sex (ρ-value = 0.525, RP = 1.200) and alcohol consumption (ρ-value = 1.000, RP = 1.047). The conclusion is that there is a relationship between age, genetic history, smoking habits, and coffee-drinking habits with hypertension, and there is no relationship between sex and alcohol consumption in people of productive age in Yoka Village.Keywords: Hypertension; Yoka Village; Risk factors.
Pelatihan Pembelajaran Daring Menggunakan Google Classroom Pada Guru-Guru di Provinsi Papua Happy Lumbantobing; Ronaldo Kho; Bettisari Napitupulu; Ida Mariati Hutabarat; Jonner Nainggolan; Irfan Wahyudi; Martinus Y. Ruamba; Citra Ratna Napitupulu; Mindo Hotmaida Sinambela; Christine Mersi Rumpaisum
Jurnal Abdimasa Pengabdian Masyarakat Vol 6 No 1 (2023): Jurnal ABDIMASA Pengabdian Masyarakat
Publisher : Universitas Pendidikan Muhammadiyah Sorong

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36232/jurnalabdimasa.v6i1.2978

Abstract

During the Covid-19 outbreak, the use of online learning presented a challenge for educators in the province of Papua. In Papua Province, 99 participants from 12 districts and cities participated in the training session utilizing Google Classroom. Training activities were carried out online using the zoom meeting application. The purpose of this training is to help and equip teachers to carry out online learning using the google classroom application. Participants were taught how to build classes, make announcements, create discussion forums, upload subject matter, assignments, and exam questions, construct quizzes and exam questions using google forms, and were given a simulation of how to utilize google classroom capabilities. The service's results suggest that users truly require training to advance their knowledge and abilities utilizing online learning tools like google classroom. After attending the training, participants have improved their knowledge and abilities in utilizing google classroom, have improved levels of creativity and expertise to create online courses, and have a high degree of satisfaction. Given that the Covid-19 pandemic is not known to have an end date and that the industrial revolution 4.0 and the industrial revolution 5.0 are both upon us, it is imperative that online learning training for teachers be conducted continually.
Faktor-Faktor yang Berhubungan dengan Kejadian Kegemukan Pada Anak Taman Kanak-Kanak (TK) di TK Kartika VI-6 Bucen III Waena Tahun 2013 Lyri Anita; I Rai Ngardita; Maxsi Irmanto; Sarni Bella; Yohanis Mandosir; Samuel Piter Irab
SPORT-Mu: Jurnal Pendidikan Olahraga Vol 2, No 1 (2021): SPORT-Mu JURNAL PENDIDIKAN OLAHRAGA
Publisher : Universitas Muhammadiyah Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (300.188 KB) | DOI: 10.32528/sport-mu.v2i1.9040

Abstract

Pada era globalisasi saat ini, usia 5-15 tahun merupakan usia yang cukup rentan untuk menderita kegemukan sejak dini. Penelitian ini bertujuan untuk mengetahui genetik, asupan energi, asupan protein, aktivitas fisik, hubungan genetik, asupan energi, asupan protein, serta aktivitas fisik, dan faktor yang paling berpengaruh terhadap kejadian kegemukan pada anak TK di TK Kartika VI-6 Bucen III Waena. Jenis penelitian ini adalah analitik dengan pendekatan cross sectional terhadap 50 anak TK Kartika VI-6 Bucen III. Data di uji dengan menggunakan teknik uji Chi Square dan analisis multivariat dengan uji regresi logistik ganda. Hasil penelitian ini menunjukkan bahwa anak TK yang mengalami kegemukan sebanyak 26 orang (52%), genetik dari orang tua positif sebanyak 40 orang (80%), asupan energi berlebih sebanyak 31 orang (62%), asupan protein berlebih sebanyak 42 orang (84%), aktivitas ringan sebanyak 25 orang (50%). Hasil uji chi-square menunjukkan bahwa ada hubungan antara genetik (p-value=0,004), asupan energi (p-value=0,000), dan aktivitas fisik (p-value=0,011) dengan kejadian kegemukan pada anak TK, sedangkan hubungan antara asupan protein dengan kejadian kegemukan tidak menunjukkan adanya hubungan (p-value=0,132). Hasil uji regresi logistik ganda menunjukkan bahwa variabel yang paling berpengaruh terhadap kejadian obesitas adalah asupan energi (OR = 38,357).
The Influence of Cocopeat Plant Media and Manure on the Growth of Ketapang (Terminalia cattapa L.) in Telaga Cemara Beach Forest, Holmafen Village, Muara Tor District, Sarmi Regency Isobela Kornelia Felle; Alfred Alfonso Antoh; Edoward Krisson Raunsay; Maik N R Akobiarek; Leonard Elisa Aisoi; David Reinhard Jesajas
Jurnal Penelitian Pendidikan IPA Vol 9 No 8 (2023): August
Publisher : Postgraduate, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jppipa.v9i8.4596

Abstract

Planting media with a certain composition and different treatments influence the growth of a plant. This research was carried out for 5 months from December 2022 -May 2023 with the aim of research to find out the right composition for planting T. catappa plants in the rehabilitation process of the Telaga Cemara beach forest in Holmafen Village, Muara Tor District, Sarmi Regency. The composition of the growing media used in this study was manure, cocopeat, and soil. The research design used was Completely Randomized Design (CRD). There are three variables used in this study, namely the independent variable (combination of Cocopeat manure and soil), dependent variable (type of tree planted), and control variable (soil without treatment). The results showed that there was an effect of treatment on the Ketapang plant which showed significant results on the five parameters tested, NL (T2K3), LL (T2K1), LW (T2K1), PH (T2K1), NB (T2K1). Based on the results of linear regression, the correct composition was obtained, namely the composition of 32.5% cocopeat, manure 17.5%, and land 50%.    
Penyuluhan dan Demonstrasi Cuci Tangan Pakai Sabun (CTPS) dan Sikat Gigi di SD Kampung Simporo Kabupaten Jayapura Apriyana Irjayanti; Yane Tambing; Sarni Rante Allo Bela; Maxsi Irmanto; Nofa Falentina Rumaropen
Poltekita: Jurnal Pengabdian Masyarakat Vol. 4 No. 3 (2023): Juli-September
Publisher : Pusat Penelitian & Pengabdian Masyarakat Poltekkes Kemenkes Palu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33860/pjpm.v4i3.1857

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Clean and Healthy Living Behavior at school is a behavior that is practiced by students, teachers, and the whole community in the school environment, based on awareness that allows individuals to independently improve health, prevent disease and play an active role in creating a healthy environment. This counseling and demonstration service activity aims to increase students' knowledge about the importance of clean and healthy living behavior in the school environment in order to create a healthy school. The community service was carried out on Friday, 19 August 2022 at Kampung Simporo Elementary School, Jayapura with a total of 39 elementary school students, using counseling methods and demonstrating how to wash hands with soap and brush their teeth accompanied by a discussion and question and answer session after finished presenting short material and playing an animated video. The form of evaluating the success of this activity is by direct observation of students in practicing how to wash their hands with soap and brush their teeth whether they are in accordance with the steps conveyed during counseling. The results show that all students are able to apply the material that has been delivered, seen during the demonstration activities they can practice it well at each stage. It is hoped that with this activity students, teachers, and the community around the school will be able to improve health and prevent disease and play an active role in creating a healthy environment.