IJEBD (International Journal Of Entrepreneurship And Business Development)
Focus and Scope IJEBD International Journal of Entrepreneurship and Business Development is an international, peer-reviewed journal publishing articles on all aspects of Entrepreneurship and Business Development. All accepted articles will be published on payment of an article-processing charge, and will be freely available to all readers with worldwide visibility and coverage. Section Policies Articles Open Submissions Indexed Peer Reviewed Attachment Open Submissions Indexed Peer Reviewed
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<![CDATA[Cultural Impediments to Entrepreneurship Development ]]>
<![CDATA[Lee Keng Ng]]>;
<![CDATA[Balbir Bhasin]]>;
<![CDATA[Jim Beard]]>
<![CDATA[ IJEBD (International Journal of Entrepreneurship and Business Development) Vol 4 No 6 (2021): November 2021 ]]>
Publisher : <![CDATA[LPPM of NAROTAMA UNIVERSITY ]]>
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DOI: 10.29138/ijebd.v4i5.1482
<![CDATA[Purpose: The country direly needs to develop its entrepreneurial capability which is the key engine for economic development and poverty eradication. The Sri Lankan culture embraces collectivism and the traditional values of Theravada Buddhism, a belief system which inherently functions against the fostering of entrepreneurial spirit. Removing impediments to entrepreneurship is a key challenge for the country. Findings: Sri Lanka is presently recovering from the destruction of the economy because of 30 years of civil war. The country is confronted by high government debt representing almost 80% of the GDP. Almost half of the population lived on less than $5 per day in 2013. Originality/value: Using Sri Lanka as a case in point, this paper assesses the influence culture has on entrepreneurship and explores initiatives and measures that can be used to strengthen inherent cultural values that stimulate entrepreneurial spirit, encourage risk-taking, and in turn promote economic development. Paper type: Research paper.]]>
<![CDATA[Differentiation Strategy of Tofu and Tempeh Micro, Small, and Medium Enterprises for Food Security During The Covid-19 Pandemic ]]>
<![CDATA[Etty Widawati]]>;
<![CDATA[Andrik Gastri]]>
<![CDATA[ IJEBD (International Journal of Entrepreneurship and Business Development) Vol 4 No 6 (2021): November 2021 ]]>
Publisher : <![CDATA[LPPM of NAROTAMA UNIVERSITY ]]>
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DOI: 10.29138/ijebd.v4i6.1508
<![CDATA[Purpose: To achieve the level of prosperity is not an easy thing. Becoming an entrepreneur is not an alternative profession, but being an entrepreneur is a strategic choice that must be made with a firm and strong determination. Findings: The essence of entrepreneurship is to build an entrepreneurial atmosphere so that students like challenges, are creative, innovative, and have the courage to take or manage risks (character). Research limitations/implications: Imagine if all graduates in Indonesia had entrepreneurial characters, of course Indonesia would rise to become an authoritative country in the eyes of the world. Indonesia will have strong competitiveness, its economy will be independent, and its image will improve. Practical implications: The formulation of the problem in this study is how the entrepreneurial attitude of students so far and how the needs of teachers and students for teaching materials that can improve the entrepreneurial attitude of students. Paper type: Research paper.]]>
<![CDATA[The Effects of Entrepreneurial Leadership, Recruitment and Innovation on Learning Organization and Organizational Performance of Four Star Hotels in East Java ]]>
<![CDATA[Mohammad Soleh]]>;
<![CDATA[Ida Aju Brahmasari]]>;
<![CDATA[Ida Aju Brahma Ratih]]>
<![CDATA[ IJEBD (International Journal of Entrepreneurship and Business Development) Vol 4 No 6 (2021): November 2021 ]]>
Publisher : <![CDATA[LPPM of NAROTAMA UNIVERSITY ]]>
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DOI: 10.29138/ijebd.v4i6.1529
<![CDATA[Purpose: The purpose of this study is to analyze the effects of entrepreneurial leadership, recruitment and innovation to learning organization and organizational performance at four-star hotels in East Java. Design/methodology/approach: The research design used an explanatory research approach, with the research sample being the leadership or management of a four-star hotel in East Java, with a total sample of 71 respondents. The analytical technique used is SEM-PLS (SEM-Partial Least Square). Findings: The results of the analysis conclude that there are five accepted hypotheses, namely (1) entrepreneurial leadership has a positive and significant effects on learning organizations, (2) recruitment has a positive and significant effects on learning organizations, (3) innovation has a positive and significant effects on learning organizations, (4) innovation has a positive and significant effects on organizational performance, (5) learning organization has a positive and significant effects on organizational performance. Research limitation/implications: The rest, there are two rejected hypotheses, namely (1) entrepreneurial leadership has no significant effects on organizational performance, and (2) recruitment has no significant effects on organizational performance. Originality/value: This Paper is original Paper Type: Research paper]]>
<![CDATA[Product Innovation Development in The Creative Industries Aren Handicraft in Jember Regency Tutul Village ]]>
<![CDATA[Tri Palupi Robustin]]>;
<![CDATA[Khoirul Ifa]]>;
<![CDATA[Neny Tri Indianasari]]>;
<![CDATA[Fetri Setyo Liyundira]]>;
<![CDATA[Wahyuning Murniati]]>;
<![CDATA[Ninik Lukiana]]>;
<![CDATA[Deni Juliasari]]>
<![CDATA[ IJEBD (International Journal of Entrepreneurship and Business Development) Vol 4 No 6 (2021): November 2021 ]]>
Publisher : <![CDATA[LPPM of NAROTAMA UNIVERSITY ]]>
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DOI: 10.29138/ijebd.v4i6.1530
<![CDATA[Purpose: The purpose of this research is how the process of developing product innovation in aren handicraft. Design/methodology/approach: This type of research uses descriptive methods with a qualitative approach. Researchers use the model developed by Urich & Eppinger for the product innovation development process. Findings: The results showed that in phase 5 (Production Ramp Up) workers were able to produce new products from hyacinth raw materials and wood waste with a variety of innovations. Research limitation/implications: The Research is limited to aren handicraft in Village Tutul Jember. Practical implications: This research can be used as a guide for several interested parties, namely lecturers, students and the craft industry Originality/value: This Paper is original Paper Type: Research paper]]>
<![CDATA[Small Enterprise Challenges and Responses to the COVID-19 Crisis ]]>
<![CDATA[Saptarshi Dhar]]>;
<![CDATA[Tahira Farzana]]>
<![CDATA[ IJEBD (International Journal of Entrepreneurship and Business Development) Vol 4 No 6 (2021): November 2021 ]]>
Publisher : <![CDATA[LPPM of NAROTAMA UNIVERSITY ]]>
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DOI: 10.29138/ijebd.v4i6.1531
<![CDATA[Purpose: This study proposes a framework combining crisis challenges and response actions for crisis survival of small enterprises during the COVID-19 pandemic in Bangladesh. Design/methodology/approach: We adopted a qualitative research design using a multiple case study method collecting data from four small firms in Bangladesh. Findings: The findings of this study are expected to contribute to the literature on the small enterprise and COVID-19 context, providing useful insight into crisis survival for small firms, especially in developing countries. Research limitations/implications: To counter these challenges, firms adopted short-term and long-term response strategies that resulted in survival for these businesses. Practical implications: We derive a conceptual framework for crisis survival based on the learnings from the cases that would enable small firms to build resilience to crisis episodes. Additionally, we suggest recommendations that small enterprise owners and policymakers can adopt to improve the resilience during exogenous crisis periods. Originality/value: This paper is original Paper type: Research paper]]>
<![CDATA[Optimization of Digital Marketing Strategy with Implementation of SOSTAC Method ]]>
<![CDATA[Jesi Irwanto]]>;
<![CDATA[Wahyuning Murniati]]>;
<![CDATA[Anisatul Fauziyah]]>
<![CDATA[ IJEBD (International Journal of Entrepreneurship and Business Development) Vol 4 No 6 (2021): November 2021 ]]>
Publisher : <![CDATA[LPPM of NAROTAMA UNIVERSITY ]]>
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DOI: 10.29138/ijebd.v4i6.1532
<![CDATA[Purpose: This training aims to develop digital marketing strategies for pesantren cooperative business entities as one of the efforts in countering the impact of the COVID 19 Pandemic. Design/methodology/approach: Qualitative phenomenological approach is this research approach where in the process of data collection is done with participant observation to gain an understanding of the essential phenomena that occur. Findings: The result of this research is a digital marketing strategy for Koperasi Pesantren where pendemic must further develop online marketing. Limited resources on understanding the mechanisms of online marketing become one of the main problems. This needs to be improved through a variety of relevant training activities. Research limitations/implications: This research is limited to Koperasi Pesantren Zain Amanah Maslahah Lumajang Regency. Practical implications: The results of this study can be a reference for other business entities to develop digital marketing strategies in the pandemic era. Originality/value: This paper is original Paper type: Research paper]]>
<![CDATA[Household Challenges, Family Dynamism and Online Learning under COVID-19 Pandemic in a South African University ]]>
<![CDATA[Bongani innocent Dlamini]]>;
<![CDATA[Peggy Pinky Mthalane]]>;
<![CDATA[Albert Tchey Agbenyegah]]>
<![CDATA[ IJEBD (International Journal of Entrepreneurship and Business Development) Vol 4 No 6 (2021): November 2021 ]]>
Publisher : <![CDATA[LPPM of NAROTAMA UNIVERSITY ]]>
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DOI: 10.29138/ijebd.v4i6.1535
<![CDATA[Purpose: Reduce the spread of the virus amongst people, especially students and lecturers, thus online learning was introduced in 2020. To find out the effectiveness of online learning and family dynamics posed by this phenomenon. Design/methodology/approach: The researchers conducted a research at one of the University of Technology in South Africa, situated in the Province of Kwa-Zulu Natal, in Piet ermaritzburg. The main aim was to determine the challenges posed by online learning while students were at home, compounded by COVID-19 pandemic. Findings: The results of the analysis show ed the connection between family dynamics such as family settings, online learning and the impact of COVID-19 pandemic in this regard. It can then be concluded that there is a significant influence between family setting, such as bereavement, divorce, lack of internet connection and overcrowding at home, COVID-19 and the adjustment to online learning. Research limitations/implications: Lack of internet connection and overcrowding at home,COVID-19 and the adjustment to online learning. Paper type: Research paper.]]>
<![CDATA[Integration Model Productive Business as Embryo Oyster Mushroom in Village Klakah District Lumajang ]]>
<![CDATA[Ainun Jariah]]>;
<![CDATA[Fauzan Muttaqin]]>;
<![CDATA[Nawangsih Nawangsih]]>
<![CDATA[ IJEBD (International Journal of Entrepreneurship and Business Development) Vol 4 No 6 (2021): November 2021 ]]>
Publisher : <![CDATA[LPPM of NAROTAMA UNIVERSITY ]]>
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DOI: 10.29138/ijebd.v4i6.1537
<![CDATA[Research Purposes : to realize Small and Medium Industries (IKM) that are globally empowered in solving social problems through product downstreaming. Design/methodology/approach: The research method is descriptive qualitative, using direct observations and interviews and documentation. Findings: The Oyster Mushroom Farmer Group has applied the management function (organizing), business administration starts to be organized by implementing the economic entity principle, has applied a more effective online marketing strategy, graphic design for the packaging of all product innovations has followed the proper provisions, especially innovation for packaging. oyster mushroom products Limitations/Implications Research: the data sources only came from the head, farmers, and processors of the "Manut" Oyster Mushroom Farmers Group. Practical Implications: to transfer of knowledge from universities to the participants of the "Manut" Oyster Mushroom Farmers Group, especially business management, business administration, effective online marketing strategies, graphic design, and product innovation made from oyster mushrooms. Originality/Value: Integration Model Productive Business as Embryo Oyster Mushroom in Village Klakah District Lumajang Type of Paper: research paper]]>
<![CDATA[Pandemic Covid-19 and Uncertainty ]]>
<![CDATA[Tyna Yunita]]>;
<![CDATA[M. Fadhli Nursal]]>;
<![CDATA[Adi Wibowo Noor Fikri]]>;
<![CDATA[Kardina Indriana Meutia]]>
<![CDATA[ IJEBD (International Journal of Entrepreneurship and Business Development) Vol 4 No 6 (2021): November 2021 ]]>
Publisher : <![CDATA[LPPM of NAROTAMA UNIVERSITY ]]>
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DOI: 10.29138/ijebd.v4i6.1538
<![CDATA[Purpose: This study focuses on entrepreneurial intention among students. The purpose of this study was to determine the factors that influence student entrepreneurship interest as a career orientation in an uncertain environmental situation. Design/methodology/approach: The statistical analysis method used is Structural Equation Modeling (SEM) where each is measured using several indicators, how uncertainty affects Career Orientation and Entrepreneurial Intentions. This research was conducted on students of the Management Study Program, Faculty of Economics and Business, Bhayangkara University, Greater Jakarta. This research was conducted by distributing questionnaires to 300 students using a simple random sampling method. Findings: The results of this study want to obtain a model that shows that uncertainty affects career orientation and student interest in entrepreneurship. Research limitations/implications: Future research is expected to explore the factors that influence student entrepreneurial intention and all aspects that encourage student career orientation. Practical implications: By involving more significant respondents in different research units, it is hoped to be used as a reference for knowledge and the basis for educational practitioners in development and decision making. Originality/value: The uncertainty of the situation is a heavy blow to the business world and the economy in general, especially business actors who are just starting their business. Historically, individuals who undertake the creation of new ventures are considered to have started an entrepreneurial career. Paper type: Research paper]]>
<![CDATA[Customer Relationship Management and Service Quality in Assessing Customer Loyalty ]]>
<![CDATA[Setiyani Hidayati]]>;
<![CDATA[Khusnik Hudzafidah]]>;
<![CDATA[Renny Augustina]]>;
<![CDATA[Trivosa Aprilia Novadiani Haidiputri]]>
<![CDATA[ IJEBD (International Journal of Entrepreneurship and Business Development) Vol 4 No 6 (2021): November 2021 ]]>
Publisher : <![CDATA[LPPM of NAROTAMA UNIVERSITY ]]>
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DOI: 10.29138/ijebd.v4i6.1539
<![CDATA[Purpose: The purpose of this study is to analyze and increase customer loyalty through customer relationship management and good service quality. Design/methodology/approach: This study uses a quantitative descriptive method, with a sampling technique in the form of purposive sampling. Analysis using multiple linear regression. Findings: The results showed that customer relationship management is able to provide an important role in increasing customer loyalty. Providing good service quality is also able to increase customer loyalty. Research limitations/implications: This research has implications for the problems that exist in UD. Batik Manggur Probolinggo in overcoming customer loyalty problems. Practical implications: For investors or interested parties in overcoming customer loyalty, customer relationship management practices and service quality need to be maintained properly. Originality/value: This paper is original Paper type: Research paper]]>
